ZipRecruiter

Log In

1

Fire Pit Bbq Jobs (NOW HIRING)

Hurtado Barbecue

Pit Master

Fort Worth, TX · On-site

$18 - $23/hr

Pit Room Team Members are expected to have at least 18 months of bbq experience or be able to show during the interview process they understand the fundamentals of butchering, seasoning, fire ...

Hurtado Barbecue

Pit Master

Mansfield, TX

$18 - $23/hr

Pit Room Team Members are expected to have at least 18 months of bbq experience or be able to show during the interview process they understand the fundamentals of butchering, seasoning, fire ...

Low and Slow Smokehouse

Pit Master

Smithfield, NC · On-site

$44.50 - $59.50/hr

If you know your way around a smoker, understand fire management, and take pride in producing consistent, high-quality BBQ -- we want to talk to you. Responsibilities: * Manage and maintain smokers ...

Blue Line Aviation LLC

Pit Master

Smithfield, NC · On-site

$44.50 - $59.50/hr

If you know your way around a smoker, understand fire management, and take pride in producing consistent, high-quality BBQ - we want to talk to you. Responsibilities: * Manage and maintain smokers ...

Smokey Mo's BBQ

Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

Perks of the Pit: Joining the Smokey Mo's BBQ family comes with its perks! In addition to ... Ready to fire up the grill and sizzle your way into a fulfilling career at Smokey Mo's BBQ? Apply ...

Smokey Mo's BBQ

Restaurant Manager

Round Rock, TX · On-site

$50K - $60K/yr

Perks of the Pit: Joining the Smokey Mo's BBQ family comes with its perks! In addition to ... Ready to fire up the grill and sizzle your way into a fulfilling career at Smokey Mo's BBQ? Apply ...

Low and Slow Smokehouse

Pit Master

Smithfield, NC · On-site

$44.50 - $59.50/hr

If you know your way around a smoker, understand fire management, and take pride in producing consistent, high-quality BBQ - we want to talk to you. Responsibilities: * Manage and maintain smokers ...

Low and Slow Smokehouse

Pit Master

Smithfield, NC

$44.50 - $59.50/hr

If you know your way around a smoker, understand fire management, and take pride in producing consistent, high-quality BBQ - we want to talk to you. Responsibilities: * Manage and maintain smokers ...

Smokey Mo's TX BBQ

Restaurant Manager

Round Rock, TX

$50K - $60K/yr

Perks of the Pit: Joining the Smokey Mo's BBQ family comes with its perks! In addition to ... Ready to fire up the grill and sizzle your way into a fulfilling career at Smokey Mo's BBQ? Apply ...

previous pagenext page

Showing results 21-40

All JobsFire Pit Bbq Jobs

Fire Pit Bbq information

What is a fire pit bbq?

A Fire Pit BBQ is an outdoor cooking setup that combines the features of a traditional fire pit with a barbecue grill. It allows you to cook food over an open flame, providing a smoky flavor and a social, campfire-like cooking experience. Fire Pit BBQs can be wood, charcoal, or gas-fueled and are popular for grilling meats, roasting vegetables, and even toasting marshmallows. They are often used for backyard gatherings, camping, and outdoor parties. Safety precautions should always be followed when using a Fire Pit BBQ to prevent accidents.

What are the key skills and qualifications needed to thrive as a fire pit bbq chef, and why are they important?

To thrive as a Fire Pit BBQ Chef, you need expertise in grilling and smoking techniques, meat preparation, and food safety, often supported by culinary training or experience. Familiarity with grills, smokers, temperature probes, and food handling certifications is typically required. Creativity, attention to detail, and strong time management are valuable soft skills for excelling in this role. These abilities are crucial for consistently producing high-quality, flavorful dishes while maintaining safety and efficiency in a busy kitchen environment.

What are some of the common challenges faced by employees working at a fire pit bbq restaurant, and how can they be managed?

Working at a Fire Pit BBQ restaurant often involves managing high heat environments, maintaining food safety standards, and handling busy periods, especially during weekends and special events. Team members need to be proactive about hydration and safety to avoid heat-related issues. Effective communication with kitchen and wait staff is crucial for smooth service and customer satisfaction. Staying organized and working collaboratively can help manage the fast pace and ensure a positive workplace experience.

What is the difference between Fire Pit Bbq vs Grill Technician?

AspectFire Pit BbqGrill Technician
CredentialsCertifications in outdoor cooking and safetyCertifications in appliance repair and gas systems
Work EnvironmentOutdoor settings, residential and commercialIndoor and outdoor, repair shops, client sites
Industry UsageOutdoor cooking, landscaping, hospitalityAppliance repair, restaurant equipment, retail

While both roles involve working with grills and outdoor cooking equipment, Fire Pit Bbq specialists focus on designing, installing, and maintaining outdoor fire pits and BBQ setups, often in outdoor environments. Grill Technicians primarily repair and service various types of grills and appliances, often indoors or in repair shops. The key difference lies in their focus: Fire Pit Bbq experts specialize in outdoor installations, whereas Grill Technicians handle appliance repairs across different settings.

More about Fire Pit Bbq jobs

What cities are hiring for Fire Pit Bbq jobs?

Cities with the most Fire Pit Bbq job openings:

What states have the most Fire Pit Bbq jobs?

States with the most job openings for Fire Pit Bbq jobs include:

What job categories do people searching Fire Pit Bbq jobs look for?

The top searched job categories for Fire Pit Bbq jobs are:

Fire Pit Bbq jobs near you
Infographic showing various Fire Pit Bbq job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 87% Full Time, 10% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Pit Master

Hurtado Barbecue

Fort Worth, TX • On-site

$18 - $23/hr

Full-time

PTO

Posted 21 days ago

Job description

We are always looking for experienced Pit Masters and Cutters to join our team. Pit Room Team Members are expected to have at least 18 months of bbq experience or be able to show during the interview process they understand the fundamentals of butchering, seasoning, fire management, and timing that are needed to produce top barbecue.

We also offer many other great benefits such as:

  • Flexible schedule
  • Leadership opportunities to gain real world management experience to help you reach your professional goals.
  • Competitive pay
  • Paid Time Off

Requirements and Responsibilities:

  • 18-Month Minimum Experience
  • Butchering, Seasoning, Wrapping
  • Fire Management Experience
  • Consistency and Reliability
  • Positive Attitude and Strong Work Ethic
  • Values Teamwork
  • Loves Serving and Helping Others

We ask you to:

  • Smile and have a good time.
  • Honor and encourages others to follow the visions and values of the company
  • Ability to multitask quickly, yet thoroughly
  • Have the ability to communicate effectively
  • Be at least 18 years of age
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 50-80 lbs.
  • Have reliable transportation 

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is mandatory.

At Hurtado Barbecue, we understand that our success depends on the dedication and passion of our team members. We are committed to providing opportunities for growth and development within our organization. We believe in promoting from within whenever possible, as we value the knowledge, skills, and dedication of our employees.
We foster a culture of continuous improvement and encourage our staff to pursue their goals and aspirations. Whether you're starting out in an entry-level position or have years of experience in the industry, we provide training and support to help you excel in your role.
Our team members are at the heart of everything we do, and we prioritize providing excellent guest service. We believe in going above and beyond to create memorable dining experiences for our guests. We value genuine hospitality and strive to exceed expectations in every interaction.
If you share our passion for craft barbecue, excellent service, and a commitment to growth and teamwork, we would love to have you join our team at Hurtado Barbecue. Together, we can continue to provide the best barbecue experiences and uphold our mission of excellence in all that we do.