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Fine Dining General Manager Jobs in Rosedale, MD

Restaurant Group

Restaurant General Manager

Baltimore, MD · On-site

$90K - $100K/yr

General Manager - Upscale/Fine Dining Baltimore, MD | Salary Up to $100,000 + Bonus Join an exciting, up-and-coming restaurant group making its mark on the Maryland dining scene! We're seeking an ...

New

Ruth's Chris Steak House

General Manager

Baltimore, MD · On-site

The general manager should possess these qualities: * Ownership mentality resulting in operational ... fine dining or similar volume, full-service chain or corporate environment (for GM or Chef 4-5 ...

Ruth's Chris Steak House

General Manager

Pikesville, MD · On-site

The general manager should possess these qualities: * Ownership mentality resulting in operational ... fine dining or similar volume, full-service chain or corporate environment (for GM or Chef 4-5 ...

Ruth's Chris Steak House

General Manager

Odenton, MD · On-site

The general manager should possess these qualities: * Ownership mentality resulting in operational ... fine dining or similar volume, full-service chain or corporate environment (for GM or Chef 4-5 ...

Ruth's Chris Steak House

General Manager

Odenton, MD · On-site

$75K - $90K/yr

The general manager should possess these qualities: Ownership mentality resulting in operational ... fine dining or similar volume, full-service chain or corporate environment (for GM or Chef 4-5 ...

Ruth's Chris Steak House

General Manager

Baltimore, MD · On-site

$75K - $90K/yr

The general manager should possess these qualities: Ownership mentality resulting in operational ... fine dining or similar volume, full-service chain or corporate environment (for GM or Chef 4-5 ...

Ruth's Chris Steak House

General Manager

Pikesville, MD · On-site

$75K - $90K/yr

The general manager should possess these qualities: Ownership mentality resulting in operational ... fine dining or similar volume, full-service chain or corporate environment (for GM or Chef 4-5 ...

STK Baltimore

General Manager

Baltimore, MD · On-site

$115K - $125K/yr

Previous General Manager experience in an upscale, fine-dining, steakhouse, or polished hospitality environment strongly preferred * Demonstrated success managing a high-volume restaurant and full P ...

STK Baltimore

General Manager

Baltimore, MD · On-site

$115K - $125K/yr

Previous General Manager experience in an upscale, fine-dining, steakhouse, or polished hospitality environment strongly preferred * Demonstrated success managing a high-volume restaurant and full P ...

The Ivy Hotel

Part-time Fine Dining Server/Runner

Baltimore, MD · On-site

$13.50 - $17/hr

... Dining Room Manager Health and Safety: * Contribute to the formulation and review of risk ... Be fully aware of the hotel's fire and safety procedures and health and safety regulations General:

Posted today

Ekiben LLC

General Manager

Baltimore, MD · On-site

$75K - $82K/yr

As General Manager, you'll play a key role in shaping our culture, driving performance, and leading ... We believe that fine dining quality food does not have to cost an arm and a leg, nor does it ...

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All JobsFine Dining General JobsFine Dining General Manager JobsFine Dining General Manager Jobs in Rosedale, MD

Fine Dining General Manager information

See Rosedale, MD salary details

$35K

$67.9K

$100.2K

How much do fine dining general manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for fine dining general manager in Rosedale, MD is $67,876.00, according to ZipRecruiter salary data. Most workers in this role earn between $59,500.00 and $79,100.00 per year, depending on experience, location, and employer.

What does a fine dining general manager do?

A Fine Dining General Manager oversees the daily operations of upscale restaurants, ensuring exceptional guest experiences, high standards of service, and efficient management of staff. They are responsible for hiring and training employees, managing budgets, creating schedules, and maintaining relationships with vendors. Additionally, they handle customer complaints, ensure compliance with health and safety regulations, and work closely with the kitchen and front-of-house teams to maintain quality. Their role is essential in upholding the restaurant's reputation and financial success.

What are the key skills and qualifications needed to thrive as a fine dining general manager?

To thrive as a Fine Dining General Manager, you need a strong background in hospitality management, staff leadership, and high-end customer service, typically supported by a degree in hospitality or related experience. Familiarity with restaurant management software, reservation systems, and POS platforms is essential for efficient operations. Exceptional communication, problem-solving, and attention to detail enable you to deliver memorable dining experiences and manage upscale clientele. These skills ensure smooth operations, guest satisfaction, and the financial success of a fine dining establishment.

What are some common challenges faced by fine dining general managers and how can they be addressed?

Fine Dining General Managers often encounter challenges such as maintaining consistently high service standards, managing a diverse team, and exceeding guests’ expectations in a fast-paced environment. Balancing operational efficiency with personalized guest experiences requires strong leadership, attention to detail, and swift problem-solving skills. Successful managers cultivate open communication, invest in staff training, and foster a positive team culture to handle these challenges. Additionally, they regularly review feedback and adapt processes to ensure the restaurant remains competitive and renowned for exceptional service.

What is the difference between Fine Dining General Manager vs Restaurant Manager?

AspectFine Dining General ManagerRestaurant Manager
CredentialsExperience in hospitality, management certifications often preferredSimilar credentials, often with hospitality or restaurant management background
Work EnvironmentHigh-end restaurants, upscale settingsVariety of restaurant types, including casual and fast-food
Industry UsagePrimarily in fine dining establishmentsAcross diverse restaurant formats
Search & Comparison IntentUnderstanding leadership roles in upscale diningManaging daily restaurant operations

The main difference between a Fine Dining General Manager and a Restaurant Manager lies in the setting and scope. Fine Dining General Managers oversee upscale restaurants, focusing on high-quality service, ambiance, and guest experience, often requiring specialized experience. Restaurant Managers may work in various restaurant types, handling daily operations without the upscale focus. Both roles require management skills and industry knowledge, but the Fine Dining General Manager position emphasizes luxury service standards and high-end clientele.

What are popular job titles related to Fine Dining General Manager jobs in Rosedale, MD?

For Fine Dining General Manager jobs in Rosedale, MD, the most frequently searched job titles are:

What job categories do people searching Fine Dining General Manager jobs in Rosedale, MD look for?

The top searched job categories for Fine Dining General Manager jobs in Rosedale, MD are:

What cities near Rosedale, MD are hiring for Fine Dining General Manager jobs?

Cities near Rosedale, MD with the most Fine Dining General Manager job openings:

Fine Dining General Manager jobs near you

Restaurant General Manager

Restaurant Group

Baltimore, MD • On-site

$90K - $100K/yr

Full-time

Medical, Dental, Vision, PTO

Posted yesterday

New

Job description

General Manager – Upscale/Fine Dining

Baltimore, MD | Salary Up to $100,000 + Bonus


Join an exciting, up-and-coming restaurant group making its mark on the Maryland dining scene! We’re seeking an accomplished General Manager to lead an upscale/fine dining restaurant and help shape the future of a growing hospitality brand.

This is an opportunity for a hands-on leader who understands exceptional service, team development, financial performance, and the details that create memorable guest experiences. You’ll oversee daily operations, develop a high-performing management team, drive sales and profitability, and help establish the culture and standards for future growth.

What We Offer:

  • Salary up to $100K + performance-based bonus
  • Medical, dental & vision insurance
  • 401(k) with company match
  • Paid time off & holidays
  • Dining discounts
  • Leadership development & career growth
  • Opportunity for advancement with a rapidly growing restaurant group

What We’re Looking For:

  • 3+ years of upscale/fine dining management experience
  • Strong P&L and financial management skills
  • Proven ability to build and develop high-performing teams
  • Passion for hospitality, service excellence, and growth


Company Description

"From coast to coast, bringing unforgettable cuisine, refined elegance, and hospitality that turns meals into memories."