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Fine Dining General Manager Jobs in Riverside, CA

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Opportunity for advancement into Front-of-House Management. * Positive, team-oriented work environment. * Employee dining discounts. * Work in one of Orange County's premier Thai fine-dining ...

Two years of experience as a General Manager in a full service casual or fine dining restaurant of similar concept * Seafood knowledge and prior kitchen experience preferred. * College degree in a ...

Two years of experience as a General Manager in a full service casual or fine dining restaurant of similar concept * Seafood knowledge and prior kitchen experience preferred. * College degree in a ...

General Manager

Orange, CA · On-site

$120K - $140K/yr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ... We are looking for a dynamic and results-driven General Manager to oversee all aspects of our ...

The General Manager is accountable for staffing, training, scheduling, brand standards, safety, and overall restaurant leadership in a full-service dining environment. Key Responsibilities Leadership

The General Manager is accountable for staffing, training, scheduling, brand standards, safety, and overall restaurant leadership in a full-service dining environment. Key Responsibilities Leadership

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ... We are looking for a dynamic and results-driven General Manager to oversee all aspects of our ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

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Fine Dining General Manager information

See Riverside, CA salary details

$38.1K

$73.8K

$109K

How much do fine dining general manager jobs pay per year?

As of Jul 19, 2026, the average yearly pay for fine dining general manager in Riverside, CA is $73,830.00, according to ZipRecruiter salary data. Most workers in this role earn between $64,700.00 and $86,100.00 per year, depending on experience, location, and employer.

What is the difference between Fine Dining General Manager vs Restaurant Manager?

AspectFine Dining General ManagerRestaurant Manager
CredentialsExperience in hospitality, management certifications often preferredSimilar credentials, often with hospitality or restaurant management background
Work EnvironmentHigh-end restaurants, upscale settingsVariety of restaurant types, including casual and fast-food
Industry UsagePrimarily in fine dining establishmentsAcross diverse restaurant formats
Search & Comparison IntentUnderstanding leadership roles in upscale diningManaging daily restaurant operations

The main difference between a Fine Dining General Manager and a Restaurant Manager lies in the setting and scope. Fine Dining General Managers oversee upscale restaurants, focusing on high-quality service, ambiance, and guest experience, often requiring specialized experience. Restaurant Managers may work in various restaurant types, handling daily operations without the upscale focus. Both roles require management skills and industry knowledge, but the Fine Dining General Manager position emphasizes luxury service standards and high-end clientele.

What are the key skills and qualifications needed to thrive as a Fine Dining General Manager, and why are they important?

To thrive as a Fine Dining General Manager, you need a strong background in hospitality management, staff leadership, and high-end customer service, typically supported by a degree in hospitality or related experience. Familiarity with restaurant management software, reservation systems, and POS platforms is essential for efficient operations. Exceptional communication, problem-solving, and attention to detail enable you to deliver memorable dining experiences and manage upscale clientele. These skills ensure smooth operations, guest satisfaction, and the financial success of a fine dining establishment.

What are some common challenges faced by Fine Dining General Managers and how can they be addressed?

Fine Dining General Managers often encounter challenges such as maintaining consistently high service standards, managing a diverse team, and exceeding guests’ expectations in a fast-paced environment. Balancing operational efficiency with personalized guest experiences requires strong leadership, attention to detail, and swift problem-solving skills. Successful managers cultivate open communication, invest in staff training, and foster a positive team culture to handle these challenges. Additionally, they regularly review feedback and adapt processes to ensure the restaurant remains competitive and renowned for exceptional service.

What does a Fine Dining General Manager do?

A Fine Dining General Manager oversees the daily operations of upscale restaurants, ensuring exceptional guest experiences, high standards of service, and efficient management of staff. They are responsible for hiring and training employees, managing budgets, creating schedules, and maintaining relationships with vendors. Additionally, they handle customer complaints, ensure compliance with health and safety regulations, and work closely with the kitchen and front-of-house teams to maintain quality. Their role is essential in upholding the restaurant's reputation and financial success.
What are popular job titles related to Fine Dining General Manager jobs in Riverside, CA? For Fine Dining General Manager jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Fine Dining General Manager jobs in Riverside, CA look for? The top searched job categories for Fine Dining General Manager jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Fine Dining General Manager jobs? Cities near Riverside, CA with the most Fine Dining General Manager job openings:
Infographic showing various Fine Dining General Manager job openings in Riverside, CA as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $73,830 per year, or $35.5 per hour.

Lead Server - Fine Dining Thai Restaurant

Nara Thai Kitchen

Irvine, CA • On-site

Full-time

Posted 5 days ago

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Job description

Nara Thai Kitchen is seeking an experienced Lead Server to join our upscale, fine-dining team. We are looking for someone who is passionate about hospitality, thrives in a fast-paced environment, and understands that exceptional service is just as important as exceptional food.

This is a leadership position for someone who takes pride in creating memorable guest experiences while helping guide and mentor the front-of-house team.

Responsibilities

  • Deliver an outstanding fine-dining guest experience from start to finish.
  • Lead by example and maintain the highest standards of professionalism.
  • Assist in training and mentoring new servers.
  • Ensure proper table service, timing, and presentation.
  • Maintain extensive knowledge of our menu, wine, beer, cocktails, and specialty beverages.
  • Make food and beverage recommendations based on guest preferences.
  • Work closely with kitchen staff to ensure seamless service.
  • Handle guest concerns professionally and resolve issues immediately.
  • Assist with opening and closing duties.
  • Help maintain a clean, organized, and elegant dining room.

Qualifications

  • Minimum 2 years of upscale or fine-dining serving experience.
  • Leadership or supervisory experience preferred.
  • Excellent communication and customer service skills.
  • Professional appearance and positive attitude.
  • Ability to multitask under pressure while maintaining attention to detail.
  • Knowledge of wine, cocktails, and food pairings is a plus.
  • Availability to work evenings, weekends, and holidays.

What We Offer

  • Competitive hourly wage plus excellent tips.
  • Opportunity for advancement into Front-of-House Management.
  • Positive, team-oriented work environment.
  • Employee dining discounts.
  • Work in one of Orange County’s premier Thai fine-dining restaurants.

If you are passionate about hospitality and enjoy delivering exceptional guest experiences, we’d love to meet you.

Apply today by sending your resume or applying in person at Nara Thai Kitchen in Irvine.

Company Description

Nara Thai Kitchen is an upscale Thai restaurant located in Irvine, California, offering a modern fine-dining experience inspired by the rich culinary traditions of Thailand. We are dedicated to serving authentic Thai cuisine using premium ingredients, elegant presentation, and flavors that are made fresh to order.
Our menu features high-quality seafood, premium steaks, handcrafted curries, traditional noodle dishes, and signature specialties, all prepared with exceptional attention to detail. Every dish is designed to deliver an elevated dining experience while remaining true to authentic Thai flavors.
Beyond the food, Nara Thai Kitchen is known for its sophisticated atmosphere, warm hospitality, and attentive service. Our contemporary dining room provides an intimate setting for date nights, business dinners, celebrations, and special occasions. On select evenings, guests can enjoy live DJ entertainment that complements our refined ambiance.
We believe that great dining is about more than just a meal—it’s about creating memorable experiences. Our team is committed to providing genuine hospitality, exceptional service, and consistently outstanding cuisine that keeps guests coming back.
If you’re passionate about hospitality, teamwork, and delivering excellence every day, Nara Thai Kitchen is a place where you can grow your career while being part of one of Orange County’s premier Thai dining destinations.