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Fermentation Supervisor Jobs (NOW HIRING)

Spectra Tech, Inc. is hiring for a Fermentation Manager in Memphis, Tennessee Spectra Tech, Inc. is ... Leadership: 2+ years of experience in a supervisory or management role on a production floor.

Spectra Tech, Inc. is hiring for a Fermentation Manager in Memphis, Tennessee Spectra Tech, Inc. is ... Leadership: 2+ years of experience in a supervisory or management role on a production floor.

Spectra Tech, Inc. is hiring for a Fermentation Manager in Memphis, Tennessee Spectra Tech, Inc. is ... Leadership: 2+ years of experience in a supervisory or management role on a production floor.

Spectra Tech, Inc. is hiring for a Fermentation Manager in Memphis, Tennessee Spectra Tech, Inc. is ... Leadership: 2+ years of experience in a supervisory or management role on a production floor.

Mixing Supervisor

Thornton, CO ยท On-site

$70K - $90K/yr

Monitor fermentation timelines to prevent under- or over-fermentation. * Verify the accurate ... Minimum of two years of supervisory or team-leadership experience in a commercial bakery ...

Manufacturing Supervisor

San Jose, CA ยท On-site

$70K - $96K/yr

Manufacturing Supervisor - Berkeley Yeast - San Jose, CA We are seeking an experienced ... Our strains are designed to produce targeted flavor and aroma compounds during fermentation ...

Mixing Supervisor

Thornton, CO ยท On-site

$70K - $90K/yr

Monitor fermentation timelines to prevent under- or over-fermentation. * Verify the accurate ... Minimum of two years of supervisory or team-leadership experience in a commercial bakery ...

Mixing Supervisor

Thornton, CO ยท On-site

$70K - $90K/yr

Monitor fermentation timelines to prevent under- or over-fermentation. * Verify the accurate ... Minimum of two years of supervisory or team-leadership experience in a commercial bakery ...

Bar Support Staff

Bend, OR ยท On-site

$15.55 - $16.55/hr

Bar Support Staff Join the vibrant team at Crux Fermentation Project, one of Central Oregon's most ... Communicate with a floor supervisor if a guest may be unhappy. * Provide parking direction when ...

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Fermentation Supervisor information

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$24.5K

$59.5K

$116K

How much do fermentation supervisor jobs pay per year?

As of Sep 10, 2026, the average yearly pay for fermentation supervisor in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What does a fermentation supervisor do?

A Fermentation Supervisor oversees the fermentation processes in industries such as food and beverage, pharmaceuticals, or biofuels. Their responsibilities include monitoring production, ensuring quality control, maintaining equipment, and managing a team of technicians or operators. They troubleshoot issues, maintain safety standards, and optimize fermentation efficiency to meet production goals. Additionally, they may be responsible for documenting processes and ensuring compliance with industry regulations.

What are the key skills and qualifications needed to thrive as a fermentation supervisor, and why are they important?

To thrive as a Fermentation Supervisor, you need expertise in microbiology, chemistry, and fermentation processes, typically supported by a degree in food science or a related field and relevant industry experience. Familiarity with fermentation monitoring equipment, process control systems, and quality assurance protocols is essential. Strong leadership, problem-solving abilities, and effective communication skills help manage teams and ensure smooth operations. These skills are crucial to maintain product quality, maximize efficiency, and ensure regulatory compliance in fermentation-based production environments.

What are some common challenges a fermentation supervisor faces in maintaining optimal production conditions?

A Fermentation Supervisor often encounters challenges such as maintaining consistent environmental parameters (temperature, pH, aeration) for optimal microbial growth, troubleshooting equipment malfunctions, and ensuring strict adherence to safety and sanitation protocols. Balancing production schedules with unexpected process deviations can require quick decision-making and effective communication with both production and quality assurance teams. Successful supervisors proactively monitor fermentation batches, interpret data trends, and collaborate with operators and engineers to resolve issues efficiently.

What is the difference between Fermentation Supervisor vs Fermentation Technician?

AspectFermentation SupervisorFermentation Technician
CredentialsTypically requires a bachelor's degree in microbiology, biochemistry, or related field; certifications may include fermentation or quality assurance trainingUsually holds an associate degree or relevant technical certification; on-the-job training often provided
Work EnvironmentOversees fermentation processes in manufacturing or research labs; manages staff and ensures compliancePerforms hands-on fermentation tasks, monitors equipment, and collects data under supervision
ResponsibilitiesSupervises fermentation operations, maintains process control, and ensures quality standardsOperates fermentation equipment, monitors parameters, and records process data

The Fermentation Supervisor oversees the fermentation process, manages staff, and ensures quality, while the Fermentation Technician focuses on executing fermentation tasks and monitoring equipment. The supervisor role involves more leadership and oversight, whereas the technician role is more hands-on and technical.

More about Fermentation Supervisor jobs

Who are the top companies hiring for Fermentation Supervisor jobs?

The top employers for Fermentation Supervisor jobs are:

What are popular job titles related to Fermentation Supervisor jobs?

For Fermentation Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Fermentation Supervisor job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

Fermentation Specialist - Day Shift

Volga, SD โ€ข On-site

Prairie AquaTech
Food and Drink Manufacturingย โ€ขย 11 - 50 employees

Other

Posted 9 days ago


Job description

Fermentation Specialist

At Houdek, we are pioneering sustainable solutions in agriculture by transforming soybeans into high-value ingredients that support animal health, environmental stewardship, and food system innovation. Based in Volga, South Dakota, we take pride in creating products that are rooted in science, powered by nature, and designed to make a meaningful difference.

We're growing fast and looking for people who want to be part of something bold and impactful. Our team works with purpose and pride, guided by the core values that shape our culture:

  • Safety - We are committed to maintaining a safe, responsible, and healthy environment for all.
  • Quality - From process to product, we hold ourselves to the highest standards.
  • Respect - We foster a workplace where every voice matters and collaboration thrives.
  • Transparency - We communicate clearly, honestly, and often with our teams and our partners.
  • Innovation - We challenge convention, solve complex problems, and drive new possibilities every day.
COMPANY DESCRIPTION

Prairie AquaTech Manufacturing, LLC dba Houdek is a manufacturing company based in Volga South Dakota that is improving animal health and nutrition by providing high-quality feed ingredients. Using patent-pending technologies licensed on a worldwide, exclusive basis from South Dakota State University and developed internally, the Company is upgrading soybean meal to high-quality ingredients used in aquaculture and other animal feeds.

JOB DUTIES

As a key member of the Fermentation team, this role will report to the Fermentation Supervisor and will be responsible for the following:

  • Respect a culture of safety first for you and your peers through strict adherence to health and safety procedures and protocols.
  • Meticulously execute Standard Operating Procedures, including checklists, for aseptically preparing sterile seed cultures for production fermentation, with culture sizes ranging from lab to production scale
  • Evaluate culture purity, cell growth, and cell quality in the production seed train and primary fermentation.
  • Monitor and operate equipment per operational instructions and use a distributed control system.
  • Perform maintenance, inspection, and cleaning of equipment following operational instructions.
  • Observe gauges, dials, or other indicators to ensure equipment is working correctly.
  • Communicate with the production team to facilitate processes.
  • Report on when maintenance or repairs are necessary.
  • Complete all required LMS and field training.
  • Notify the Fermentation Supervisor or Shift Lead of any problems or issues.
  • Ensure complete and accurate log entries of all pertinent operational issues.
  • Ensure complete and accurate RECs, checklists, and shift reports.
  • Evaluate data daily to ensure the process is under control.Ensure data is correct and up to date in the tracking file.
  • Responsible for continued learning and progression through tier levels.
  • Pass all proficiency tests as required.
  • Become efficient at using microscopes.
  • Any other tasks as assigned.
MINIMUM QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

  • BSc in a science-related field or associate degree/diploma in a science or engineering field preferred.
  • Ability to multitask and maintain focus and quality of each task.
  • Experience and/or coursework in microbiology and aseptic technique preferred.
  • Strong technical and mechanical troubleshooting abilities preferred.
  • Experience with plant operations equipment is a plus.
  • Experience with microscopy, spectroscopy, and assay development is a plus.
  • Ability to follow company Standard Operating Procedures.
  • Ability to work independently and with excellent time management.
  • Ability to follow protocols with high precision and accuracy.
  • Keen attention to detail with strong analytical and critical thinking skills.
  • Quick and effective diagnosis and troubleshooting skills.
  • Excellent communication skills.
  • Basic understanding of laboratory safety.
  • Ability to lift up to 50 lbs.

Prairie AquaTech Manufacturing, LLC dba Houdek is an Equal Opportunity, affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, disability, or status as a protected veteran.

Please note that submission of an application does not guarantee employment. As part of our hiring process, Houdek reserves the right to conduct background investigations, which may include verification of education, past employment, and professional references, as well as criminal history checks where permitted by law. Background checks will be conducted when deemed necessary and appropriate for the role being considered, and any such inquiries will be handled in accordance with all applicable federal, state, and local laws. A criminal conviction does not automatically disqualify a candidate from employment consideration. Each situation will be evaluated on a case-by-case basis, considering the nature of the offense, its relevance to the role, and the time that has passed since the conviction. By submitting an application, you acknowledge that the information provided is accurate to the best of your knowledge and understand that falsification of information may result in removal from the hiring process or termination if already employed.

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