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Fast Food Restaurant Managers Jobs (NOW HIRING)

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Minimum 2-3 years as a Fast Food or QSR General Manager. * Leadership: Proven ability to manage a high-volume restaurant staff. * Skills: Strong communication, basic math, and computer literacy.

Fast Food Restaurant Cook

Lynn Haven, FL · On-site

$11 - $14.25/hr

Restaurant Cook About the Role Being a Cook at McDonald's is both fast-paced and rewarding. This ... Shift Manager paths) • Access to PerkSpot discounts on travel, electronics, and more • ...

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Fast Food Restaurant Managers information

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$24.5K

$60.1K

$191.5K

How much do fast food restaurant managers jobs pay per year?

As of Aug 4, 2026, the average yearly pay for fast food restaurant managers in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What is the difference between Fast Food Restaurant Managers vs Fast Food Shift Supervisors?

AspectFast Food Restaurant ManagersFast Food Shift Supervisors
CredentialsHigh school diploma; some may have associate degrees or certifications in managementHigh school diploma; experience in food service often preferred
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer issuesSupervises staff during shifts, ensures daily operations run smoothly
ResponsibilitiesStaff management, budgeting, hiring, training, customer service, complianceStaff supervision, ensuring quality service, handling shift-specific issues

Fast Food Restaurant Managers oversee the entire restaurant, focusing on management and strategic tasks, while Fast Food Shift Supervisors handle daily shift operations and staff supervision. Both roles require food service experience, but managers typically have broader responsibilities and higher credentials.

How do you become a fast food restaurant manager?

To become a fast food restaurant manager, candidates typically need previous experience in food service or retail, strong leadership and communication skills, and often a high school diploma or equivalent. Many employers promote from within or require completion of management training programs, and some may prefer candidates with certifications in food safety or customer service. Advancement usually involves gaining experience in various restaurant roles and demonstrating reliability and managerial potential.

What does a manager at a fast food restaurant make?

A fast food restaurant manager typically earns between $30,000 and $50,000 annually, depending on experience, location, and the size of the restaurant. They are responsible for overseeing daily operations, managing staff, and ensuring customer satisfaction, often working flexible hours including evenings and weekends.

Which fast food restaurant pays managers the most?

Among fast food restaurant managers, those working for Chick-fil-A tend to earn the highest average salaries, often exceeding $60,000 annually, due to competitive pay structures and performance incentives. Other chains like McDonald's and Taco Bell also offer competitive wages, but generally pay less than Chick-fil-A at the managerial level.
More about Fast Food Restaurant Managers jobs
What cities are hiring for Fast Food Restaurant Managers jobs? Cities with the most Fast Food Restaurant Managers job openings:
What states have the most Fast Food Restaurant Managers jobs? States with the most job openings for Fast Food Restaurant Managers jobs include:
What job categories do people searching Fast Food Restaurant Managers jobs look for? The top searched job categories for Fast Food Restaurant Managers jobs are:
Infographic showing various Fast Food Restaurant Managers job openings in the United States as of July 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $60,135 per year, or $28.9 per hour.

Fast-Food Restaurant Assistant Manager

Popeyes - Legacy Chicken

Artesia, NM • On-site

Full-time

PTO

Re-posted 26 days ago


Job description

Fast-Food Restaurant Assistant Manager
Popeyes in Artesia, NM is looking to hire a full-time Fast-Food Restaurant Assistant Manager. Are you a natural leader looking for a new opportunity to grow? Would you like to join a beloved, established fast-food franchise that values its employees? Do you want a position that offers you more freedom with your mornings? If so, please read on!
This position earns a competitive compensation. We provide great benefits and perks, including a comprehensive training program, a 50% off discount on meals, and a great company culture. Additionally, we offer our Fast-Food Restaurant Assistant Managers bonuses, vacation time, and professional advancement opportunities. If this sounds like the right opportunity for you, apply today!
ABOUT POPEYES
Founded in New Orleans in 1972, Popeyes offers customers a taste of spicy, Cajun-style chicken and a variety of classic Southern sides. With franchises throughout the country and the world, we are proud to be one of the top quick-service chicken chains around! Always looking to improve, we continually revamp our image and our menu to stay modern and keep up with current trends. The one thing that hasn't changed throughout our history is our steadfast commitment to serving delicious food that does Louisiana proud!
We are passionate about the food we serve and the traditions behind it, and we're looking for employees who feel the same. Our company offers extensive training so that every employee feels confident and capable while working. We also provide a friendly, supportive work environment where every team member can thrive!
A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT ASSISTANT MANAGER
As a Fast-Food Restaurant Assistant Manager, you provide vital assistance to your team and keep our establishment running smoothly. Under the direction of the general manager, you perform duties that help your restaurant meet all assigned goals. You help maintain a positive and productive work environment where employees feel great and are motivated to do their best. Every day, you oversee the day-to-day operations as we serve customers our tasty chicken.
When needed, you train your staff on our company's processes and coach them on how to provide fantastic customer service. You are always available to answer staff questions and lend a helping hand. If a customer has a major complaint or is very unhappy, you step in to appease them and solve the issue. You feel great about effectively guiding our establishment's operations and helping your team succeed!
QUALIFICATIONS FOR A FAST-FOOD RESTAURANT ASSISTANT MANAGER
  • Experience in a managerial position at a restaurant
  • Strong leadership skills
  • Excellent communication and interpersonal skills

Are you a proactive problem solver? Do you thrive in fast-paced environments? Are you highly motivated to meet and exceed goals? Can you successfully coach others? Do you work well both independently and alongside a team? If yes, you might just be perfect for this position!
WORK SCHEDULE FOR A FAST-FOOD RESTAURANT ASSISTANT MANAGER
This full-time position works a flexible schedule that usually includes nights.
ARE YOU READY TO JOIN OUR POPEYES TEAM?
If you feel that you would be right for this job serving our delicious chicken, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!
Location: (88012)