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Fast Food Restaurant Manager Jobs in Murrells Inlet, SC

Popeyes

Assistant Manager

Conway, SC

$32K - $48K/yr

... Restaurant Group. IRG is a multi-brand fast-food operator and commercial real estate developer. Co ... Assistant Manager Responsibilities * Build relationships with guests, handle guest issues. * Serve ...

Joe's Crab Shack

Restaurant Manager

Myrtle Beach, SC · On-site

$60K - $75K/yr

We're looking for a Restaurant Manager who can lead with personality, keep the momentum going ... If you thrive in a lively, fast-paced environment and know how to turn a meal into a celebration ...

New

Joe's Crab Shack

Restaurant Manager

Myrtle Beach, SC

$60K - $75K/yr

We're looking for a Restaurant Manager who can lead with personality, keep the momentum going ... If you thrive in a lively, fast-paced environment and know how to turn a meal into a celebration ...

New

Dunkin'

Restaurant Manager

Murrells Inlet, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Del Taco

Team Member

Myrtle Beach, SC

$11 - $15/hr

Summary Del Taco Restaurants, Inc. is an American fast food restaurant chain focused on a variety of tacos, burritos, French fries, and burgers. Del Taco has approximately 595 locations in 18 US ...

Dunkin'

Restaurant Manager

Murrells Inlet, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Kingston Resorts

Restaurant Manager

Myrtle Beach, SC · On-site

$50K - $55K/hr

As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... Initiate and implement marketing and up-selling techniques to promote restaurant food and beverage ...

EOS Hospitality

Restaurant Manager

Myrtle Beach, SC

$50K - $55K/hr

As a Restaurant Manager, you would be responsible for directing and organizing the activities and ... Initiate and implement marketing and up-selling techniques to promote restaurant food and beverage ...

Dunkin'

Restaurant Manager

Murrells Inlet, SC

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Murrells Inlet, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Myrtle Beach, SC

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Murrells Inlet, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Pawleys Island, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Myrtle Beach, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Murrells Inlet, SC · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

Dunkin'

Restaurant Manager

Pawleys Island, SC

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and ...

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All JobsFast Food Restaurant JobsFast Food Restaurant Manager JobsFast Food Restaurant Manager Jobs in Murrells Inlet, SC

Fast Food Restaurant Manager information

See Murrells Inlet, SC salary details

$20.2K

$50.2K

$97.3K

How much do fast food restaurant manager jobs pay per year?

As of Aug 9, 2026, the average yearly pay for fast food restaurant manager in Murrells Inlet, SC is $50,230.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,100.00 and $53,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by fast food restaurant managers and how can they be addressed?

Fast Food Restaurant Managers often face challenges such as high employee turnover, maintaining consistent food quality, and managing peak-hour rushes. Addressing these issues involves implementing effective training programs, fostering a positive team environment, and utilizing scheduling tools to ensure adequate staffing during busy times. Managers also benefit from clear communication with staff and regular performance feedback to boost morale and efficiency.

What does a fast food restaurant manager do?

A Fast Food Restaurant Manager oversees the daily operations of a fast food restaurant, ensuring high levels of customer service, food quality, and cleanliness. They are responsible for hiring and training staff, managing inventory, handling customer complaints, and ensuring compliance with health and safety regulations. Additionally, they often manage financial tasks such as budgeting, scheduling, and sales analysis to help the restaurant meet its business goals.

What is the difference between Fast Food Restaurant Manager vs Fast Food Shift Supervisor?

AspectFast Food Restaurant ManagerFast Food Shift Supervisor
CredentialsExperience in management, possibly certifications in food safetyExperience in food service, often no formal management certification required
Work EnvironmentOversees entire restaurant operations, manages staff and customer serviceSupervises staff during a shift, handles customer issues and ensures smooth operations
Employer & Industry UsageUsed by fast food chains for overall restaurant leadershipUsed for shift-level leadership within fast food outlets

The main difference is that a Fast Food Restaurant Manager oversees the entire restaurant's operations, staff, and customer service, while a Fast Food Shift Supervisor manages staff and daily activities during a specific shift. Both roles require food service experience, but the manager typically has broader responsibilities and may hold management certifications.

What are the key skills and qualifications needed to thrive as a fast food restaurant manager, and why are they important?

To thrive as a Fast Food Restaurant Manager, strong leadership, organizational abilities, and experience in food service management—often supported by a high school diploma or relevant certification—are essential. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety regulations is typically required. Excellent communication, conflict resolution, and team-building skills help managers effectively motivate staff and handle customer concerns. These skills enable managers to ensure efficient operations, maintain high service standards, and achieve business goals in a fast-paced environment.
What are popular job titles related to Fast Food Restaurant Manager jobs in Murrells Inlet, SC? For Fast Food Restaurant Manager jobs in Murrells Inlet, SC, the most frequently searched job titles are:
What job categories do people searching Fast Food Restaurant Manager jobs in Murrells Inlet, SC look for? The top searched job categories for Fast Food Restaurant Manager jobs in Murrells Inlet, SC are:
What cities near Murrells Inlet, SC are hiring for Fast Food Restaurant Manager jobs? Cities near Murrells Inlet, SC with the most Fast Food Restaurant Manager job openings:
Fast Food Restaurant Manager jobs near you
Infographic showing various Fast Food Restaurant Manager job openings in Murrells Inlet, SC as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $50,230 per year, or $24.1 per hour.

Assistant Manager

Popeyes

Conway, SC

$32K - $48K/yr

Full-time

Re-posted 17 days ago

Popeyes rating

4.4

Company rating: 4.4 out of 10

Based on 401 frontline employees who took The Breakroom Quiz

98th of 106 rated fast food restaurants

Job description

Assistant Manager-Popeyes

Salary range: $32K to $48K depending on experience, depending on relevant restaurant, customer service, leadership, and/or kitchen experience. Final rate will be based on experience, availability, position, and business needs.

Summary 

Popeyes® is not like most fast-food chains. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!

Popeyes is looking for experienced managers who are passionate about guest relations, employee development and business growth. If you have a dynamic personality and a strong passion for serving high-quality food with a smile, then Popeyes is the place for you! Growth opportunities are available to candidates who demonstrate pride, service and that attention to detail that makes Popeyes successful. This is a full-time position with Overtime (40+ hours per week) and Benefits; Competitive pay based on experience.

Be a part of something special and create your own path

This location is owned by Impeccable Restaurant Group. IRG is a multi-brand fast-food operator and commercial real estate developer. Co-founded by former NBA star Carlos Boozer, Rob Tanner, Amit Sehgal, and Dr. Jeffrey Postal, the group primarily operates quick-service franchise locations and develops retail spaces across the Carolinas. Our rapidly growing portfolio focuses on popular, fast-casual and quick-service brands, including: Del Taco, Freddy’s Frozen Custard & Steakburgers, Popeyes Louisiana Kitchen, Tropical Smoothie Café, Hӓagen-Dazs, and Teriyaki Madness.  

Assistant Manager Responsibilities  

  • Build relationships with guests, handle guest issues.
  • Serve as a model of Leadership to all Team Members.
  • Assist the General Manager to control labor and food costs.
  • Ensure Popeyes standard of Hospitality, Quality and Cleanliness. 
  • Assist GM in maintaining the overall efficiency and operations of the restaurant.

Assistant Manager Qualifications

  • Always focused on profits and sales growth.
  • Aptitude towards learning, coaching and teamwork.
  • Prior restaurant management or leadership experience.
  • Proficient in typical desktop software/application/programs.
  • Ability to communicate effectively with guests and team members.
  • Successful history of quality guest service, team building and development of people.
  • Ability to motivate, train and hold responsible diverse staff in a fast-paced environment.
  • Strong attention to detail and quality standards while managing time and priorities efficiently.
  • Experience in setting and maintaining inventory, schedules, spreadsheets, and labor management.
  • Experience in sales/activity reports, or other performance data to measure productivity or goal achieve.

Physical Demands

  • Stand for extended periods during shifts. 
  • Follow proper lifting and safety procedures. 
  • Bend, reach, and pick up supplies or trash as needed. 
  • Carry products, boxes, and supplies weighing up to 60 pounds.
  • Lift up to 50 pounds occasionally and up to 15 pounds frequently. 

Popeyes is an equal opportunity employer that makes employment decisions based on skills and experience; we encourage all qualified applicants to apply.

Popeyes® is not like most fast-food chains. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Find out how you can continue the Louisiana tradition of cooking for guests and serving each other with love, by joining a Popeyes® restaurant team near you.

What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972

View All Popeye's Louisiana Kitchen Jobs