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Farrowing Manager Jobs (NOW HIRING)

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Farrowing Manager information

What is the difference between Farrowing Manager vs Sow Herdsman?

AspectFarrowing ManagerSow Herdsman
CredentialsExperience in pig production, farm management skillsExperience in pig care, basic farm skills
Work EnvironmentSupervises farrowing facilities, manages staffHands-on care in sow housing areas
Industry UsageUsed in commercial pig farms, large-scale operationsCommon in breeding farms, smaller operations

The Farrowing Manager oversees the entire farrowing process, staff, and facility management, ensuring piglets are born and raised efficiently. The Sow Herdsman focuses on daily care and management of sows, supporting the breeding program. While both roles require experience in pig production, the Farrowing Manager has broader responsibilities including supervision and operational planning, whereas the Sow Herdsman concentrates on sow health and welfare.

What is a farrowing manager?

A Farrowing Manager is a specialized professional in the swine industry responsible for overseeing the birthing process (farrowing) of sows and the care of newborn piglets. Their duties include monitoring sow health, assisting with deliveries, ensuring proper nutrition, and managing the overall environment in farrowing facilities to maximize piglet survival and growth. Farrowing Managers play a crucial role in maintaining herd productivity, animal welfare, and biosecurity standards on pig farms.

What are some common challenges faced by farrowing managers, and how can they be addressed?

Farrowing Managers often encounter challenges such as maintaining optimal sow and piglet health, managing biosecurity protocols, and ensuring timely farrowing assistance. Balancing these responsibilities requires keen observation skills, prompt decision-making, and effective communication with the broader livestock team. Staying updated on best practices in animal welfare and collaborating closely with veterinarians and farm staff can help address these challenges and ensure successful farrowing outcomes.

What are the key skills and qualifications needed to thrive as a farrowing manager?

To thrive as a Farrowing Manager, you need expertise in swine reproduction, animal husbandry, and farm management, often supported by a degree in animal science or related experience. Familiarity with herd management software, biosecurity protocols, and automated feeding or climate control systems is typically required. Strong leadership, attention to detail, and effective communication are essential soft skills for managing staff and ensuring animal welfare. These skills ensure optimal piglet survival rates, operational efficiency, and compliance with industry standards.
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Infographic showing various Farrowing Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution.

Full-time

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Re-posted 18 days ago


Job description

Objective

Pipestone Management seeks a highly motivated and detail-oriented Farrowing Lead to join our fast-paced environment. The ideal candidate will lead and train employees to improve production and maximize our farm's production goals, efficiency, and profitability.

Role and Responsibilities

  • Educate and train employees to follow all production protocols and procedures to company standards
  • Monitor employee performance for accuracy in proper animal husbandry to reduce the stress of herd and maximize production goals and efficiency
  • Developing employees to provide specialized skills necessary for personal growth and how performance affects the finances of the organization.
  • Assign, manage, and maximize daily tasks to achieve goals
  • Log and maintain daily records and monitor for accuracy
  • Effective verbal and written communication with the farm manager regarding daily activity in production, animal health, facility relation issues, and employee relations
  • Monitor, train, and ensure the ventilation system is in working order for optimal comfort for our animal
  • Facility organization, cleanliness, and maintenance upkeep to ensure the functionality and longevity of the facility
  • Uphold all handbook policies per company expectations with a focus on safety, animal welfare, and biosecurity procedures

Qualifications and Education Requirements

  • High School Diploma or GED preferred.
  • 2+ years of livestock experience required
  • Strong leadership and team management skills.
  • Strong organizational and problem-solving abilities

Work Environment

  • Farm-based setting with exposure to livestock, odors, dust, and varying temperatures in rural areas
  • Requires hands-on animal handling and manual labor.
  • Noise levels that require hearing protection in some areas

Physical Requirements

  • Standing, walking, and ability to be on feet 8-10 hours per day
  • Frequently bending, reaching, squatting, and kneeling
  • Frequently use one or both hands/arms to grasp or pull
  • Frequently lift objects weighing 3-20 pounds
  • Occasionally bend while pulling and/or lifting objects weighing up to 50 pounds or requiring up to 50 pounds of force to move
  • Occasionally bending while pulling and or lifting objects weighing up to 100 pounds or requiring up to 100 pounds of force to move with the assistance of another person as needed
  • Must be able to print and/or write legibly

Additional Requirements

  • Must be able to work weekends
  • Must have a reliable method of transportation to get to and from work

Compensation, Pay & Benefits

  • Benefits Package includes Paid Single Health Insurance, Family Health Coverage Available
  • Dental/Vision/Life/Disability Insurance
  • Retirement Plan
  • Holiday pay & Paid Time Off