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Fall Line Jobs (NOW HIRING)

Original Roadhouse Grill

Line Cook

Gresham, OR · On-site

$16.30 - $18/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Whittier, CA · On-site

$17.25/hr

Free food & snacks SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Salem, OR · On-site

$18/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Victorville, CA · On-site

$16/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Bakersfield, CA · On-site

$17.50 - $19/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Salem, OR · On-site

$16 - $19/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Bakersfield, CA · On-site

$18/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Original Roadhouse Grill

Line Cook

Whittier, CA · On-site

$15.50 - $17.50/hr

SUMMARY The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To ... We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and ...

Mottai Miami

Line Cooks

Coral Gables, FL · On-site

$15 - $19/hr

Opening this Fall, Mottai Miami is a modern Japanese restaurant in the heart of Coral Gables. We're looking for talented and experienced Line Cooks to join the culinary team of our upscale restaurant.

Frankies Spuntino Group

Line Cook

Pittsburgh, PA · On-site

$15 - $22/hr

Lebanon is looking for Part Time Line Cooks. You'll collaborate with all Back of House team members ... This Fall "The Franks" are excited to bring their blend of timeless craftsmanship, community spirit ...

Lettuce Entertain You Restaurants

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... Maintain menu item counts and communicate to Management and service staff when quantities fall ...

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Fall Line information

See salary details

$10

$19

$44

How much do fall line jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for fall line in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What is a fall line?

A Fall Line is a geographical term describing the area where an upland region meets a coastal plain, resulting in waterfalls or rapids as rivers descend. In geography-related careers, professionals may study Fall Lines to understand their impact on settlement patterns, transportation, and urban development, as these areas often became sites for cities and mills due to water power. The term is not typically a job title itself, but may refer to roles in geology, geography, environmental science, or urban planning that focus on these regions.

What are some common challenges faced by professionals working on fall line projects in civil engineering?

Professionals working on fall line projects in civil engineering often encounter unique challenges such as managing diverse soil conditions, dealing with rapid elevation changes, and mitigating erosion risks. Coordination across multidisciplinary teams is essential, as projects may involve geologists, hydrologists, and environmental specialists to ensure stability and sustainability. Additionally, fall line areas frequently require careful planning to balance infrastructure development with environmental preservation, making adaptability and strong communication skills crucial for success.

What are the key skills and qualifications needed to thrive as a fall line, and why are they important?

The title 'Fall Line' does not correspond to a real-world professional occupation, so there are no specific skills, qualifications, or requirements associated with it. If you intended a different job title, please clarify for a detailed and accurate response.

What is the difference between Fall Line vs Geologist?

AspectFall LineGeologist
Required CredentialsHigh school diploma or equivalent, specialized trainingBachelor's degree or higher in geology or earth sciences
Work EnvironmentConstruction sites, outdoor terrains, geological surveysLaboratories, field sites, research institutions
Industry UsageConstruction, civil engineering, land developmentNatural resources, environmental consulting, academia
Common Search IntentUnderstanding roles in construction and land developmentScientific research and earth science careers

The Fall Line typically refers to a geographical feature or a role related to construction and land development, often requiring practical training. A Geologist, on the other hand, is a scientific professional with specialized education in earth sciences. While both may work outdoors and in related industries, geologists focus on scientific analysis, whereas Fall Line roles are more practical and site-specific. Understanding these differences helps job seekers identify the right career path based on their credentials and interests.

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What states have the most Fall Line jobs?

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What job categories do people searching Fall Line jobs look for?

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Fall Line jobs near you
Infographic showing various Fall Line job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, 26% Part Time, and 4% Temporary. Highlights an 100% In-person job distribution, with an average salary of $41,066 per year, or $19.7 per hour.

Line Cook

Original Roadhouse Grill

Gresham, OR • On-site

$16.30 - $18/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 22 days ago

Job description

SUMMARY
The Line Cook prepares, plates and garnishes all hot appetizers and entrees.
Reports To: Restaurant Manager
SPECIFIC RESPONSIBILITIES
  • Sets up work area, equipment and utensils.
  • Reads tickets processed through the POS system.
  • Prepares items ordered through the POS system according to recipe book.
  • Maintains safety and sanitation standards at all times.
  • Rotates products according to FIFO principle.
  • Covers, labels, dates and stores prepared products.
  • Maintains high standards of personal hygiene in compliance with local health ordinances.
  • Cleans work area, stores utensil, disassembles and cleans equipment.
  • On occasion, the Line Cook will need to operate the dish machine and may be required to prepare salads and raw product for the use on the cook's line.
  • Follows all health, safety, sanitation and security standards.
  • Perform other duties as assigned by the supervisor.

PERSONAL APPEARANCE
The Line Cook must be well groomed and neatly dressed in a clean uniform. See employee handbook for a complete description of the dress code for the back of the house employee. Grill cooks must wear a chef's coat.
ESSENTIAL FUNCTIONS
Physical Actions:
The Line Cook will be required to engage in the following physical action for up to an eight-hour shift:
  • 60% Standing
  • 5% Walking
  • 5% Carrying
  • 5% Lifting
  • 15% Reaching
  • 10% Cleaning

The Line Cook will be required to lift up to 50 pounds. The Line Cook works under extreme time pressures to complete orders, considerable dexterity is required. The fryer station entails working with shortening heated to 350 F. The broiler station entails extended periods of work over open flames.
Environmental Exposure:
The Line Cook is exposed to heat, moisture, smoke and cleaning chemicals used in the kitchen.
The Line Cook engages in extensive verbal interaction with co-workers and is exposed to potentially frustrating
situations. The Line Cook must work well with limited supervision.
BENEFITS/PERKS
  • Comprehensive Benefits Package (Medical/Dental/Vision/Life/LTD)
  • 401(k) retirement plan
  • Paid sick leave
  • Employee Assistance Plan
  • A dynamic and energetic work atmosphere
  • Career development

Compensation: $16.30 - $18.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Original Roadhouse Grill takes great pride in being a Family-Owned and family friendly restaurant with an authentic Roadhouse style menu and a down home fun atmosphere. We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and freshly baked rolls. Our amazing staff and buckets of peanuts welcome the whole group in for a Fun, Casual and Tasty experience with our Roadhouse Family.

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