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Facebook Chef Jobs (NOW HIRING)

We're looking for Chef Manager who can help us deliver the best customer service and food ... Learn more about working here at connect with us on Facebook, Instagram and Twitter.

Sous Chef

Meadows Of Dan, VA

$47.60K - $64.30K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... For more information: auberge.com Connect with Auberge Collection on Instagram, TikTok, Facebook ...

We're looking for Chef Manager who can help us deliver the best customer service and food ... Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Sous Chef

Austin, TX · On-site

$49.70K - $67.20K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and ...

Sous Chef

Meadows Of Dan, VA · On-site

$47.60K - $64.30K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... For more information: auberge.com Connect with Auberge Collection on Instagram, TikTok, Facebook ...

Sous Chef

Meadows Of Dan, VA · On-site

$47.60K - $64.30K/yr

Be the culinary backbone of our kitchen, working closely with the Executive Chef to deliver ... For more information: auberge.com Connect with Auberge Collection on Instagram, TikTok, Facebook ...

Be Seen First

Sous Chef

Niles, OH · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

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Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

Omaha, NE · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

Annapolis, MD · On-site

$60K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

North Wales, PA · On-site

$60K - $75K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

Alpharetta, GA · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

Wake Forest, NC · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

Saint Louis, MO · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

AM Junior Sous Chef

SC · On-site

$22 - $25/hr

For more information: auberge.com/the-dunlin Follow The Dunlin on Instagram and Facebook at ... Works and assists the chef with specialty dinners and functions with minimal supervision.

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Sous Chef

Lincoln, NE · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Be Seen First

Sous Chef

Winston Salem, NC · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

For more information: auberge.com/the-dunlin Follow The Dunlin on Instagram and Facebook at ... Works and assists the chef with specialty dinners and functions with minimal supervision.

Be Seen First

Sous Chef

Collegeville, PA · On-site

$60K - $75K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

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Showing results 1-20

Facebook Chef information

See salary details

$10

$24

$44

How much do facebook chef jobs pay per hour?

As of May 31, 2026, the average hourly pay for facebook chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Facebook Chef, and why are they important?

To thrive as a Facebook Chef, you need strong culinary expertise, food safety knowledge, and experience managing high-volume kitchens, often supported by a culinary degree or equivalent professional experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are typically required. Outstanding teamwork, leadership, and communication skills set top performers apart in this role. These abilities ensure the delivery of high-quality, safe, and consistent food service in a fast-paced, corporate dining environment.

How does a Facebook Chef collaborate with other teams to ensure menu offerings meet diverse employee preferences?

As a Facebook Chef, collaboration with nutritionists, food service managers, and cultural committees is a key part of the job. Chefs frequently gather feedback from employees, participate in menu planning meetings, and adjust recipes to accommodate dietary preferences or cultural events. This team-based approach ensures that meals are both innovative and inclusive, catering to Facebook's diverse workforce. Regular communication and flexibility are crucial to successfully meeting these varied needs and maintaining high satisfaction rates.

What are Facebook Chefs?

Facebook Chefs are culinary professionals who work within Meta (formerly Facebook) to prepare meals for employees at company campuses and offices. Their responsibilities include planning menus, sourcing ingredients, cooking a variety of dishes, and accommodating dietary needs. Facebook Chefs often work as part of a larger culinary team to provide high-quality, nutritious, and diverse food options. They also help create a positive workplace environment by offering engaging dining experiences. This role requires strong culinary skills, creativity, and the ability to adapt to large-scale food service operations.

What is the difference between Facebook Chef vs Social Media Content Creator?

AspectFacebook Chef
CredentialsCooking certifications, culinary degrees, or relevant food safety training
Work EnvironmentKitchen settings, food preparation areas, or culinary studios
Employer & IndustryRestaurants, catering companies, food brands, or culinary media
Common Search IntentCooking skills, recipes, culinary expertise, food content creation

Facebook Chefs focus on culinary skills, food preparation, and kitchen work, often with formal culinary training. They may create food content for Facebook but primarily work in kitchens or food establishments. Social Media Content Creators, on the other hand, produce a wide range of digital content across platforms, including videos, photos, and posts, often with a focus on entertainment or marketing. While Facebook Chefs may specialize in food content, Content Creators have a broader scope. Both roles may overlap in food-related content creation but differ in skills, environment, and industry focus.

More about Facebook Chef jobs
What states have the most Facebook Chef jobs? States with the most job openings for Facebook Chef jobs include:
Infographic showing various Facebook Chef job openings in the United States as of May 2026, with employment types broken down into 1% Internship, 75% Full Time, 17% Part Time, 1% Temporary, and 6% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Chef Manager

Full-time

Posted 4 days ago


Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,203 frontline employees who took The Breakroom Quiz

335th of 425 rated business services


Job description

Job Description

Aramark Healthcare+ is seeking a Chef Manager to join their team at Baylor Scott and White All Saints Medical Center in Ft. Worth, TX.  We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences.  The Chef Manager will take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. 

Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to reach the peak of your career. 

Job Responsibilities
  • Train and manage kitchen personnel and supervise/coordinate all related culinary activities 

  • Estimate food consumption and requisition or purchase food 

  • Select and develop recipes as well as standardize production recipes to ensure consistent quality 

  • Establish presentation technique and quality standards, and plan and price menus 

  • Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen 

  • Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.   

Qualifications
  • Requires 2-3 years of experience in a related position  

  • Requires 2-3 years of post-high school education or equivalent experience 

  • Culinary Degree preferred 

  • Requires advanced knowledge of the principles and practices within the food profession 

  • Requires experiential knowledge of management of people and/or problems 

  • Requires oral, reading and written communication skills 

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.


What Aramark employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US