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F B Manager Jobs in Arizona (NOW HIRING)

Arcis Golf

Assistant F&B Manager

Scottsdale, AZ · On-site

$48K - $65K/yr

We are currently seeking hard-working, dependable, outgoing and professional candidate to grow with Ancala Country Club in a F&B supervisory role. As a private country club we pride ourselves on ...

J.F. Shea Family of Companies

$65K - $70K/yr

The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary ...

New

J.F. Shea Family of Companies

$70K - $75K/yr

The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning, the proactive leadership, direction, and support of the F&B team to assure peak performance, culinary ...

Troon

Food and Beverage Manager

Tucson, AZ · On-site

The F&B Manager will use all skills and insights to ensure guests are always happy and satisfied, sometimes even exceeding their expectations. Key Responsibilities: * Provides daily management of the ...

Troon Golf

Food and Beverage Manager

Tucson, AZ · On-site

The F&B Manager will use all skills and insights to ensure guests are always happy and satisfied, sometimes even exceeding their expectations. Key Responsibilities: * Provides daily management of the ...

Troon Golf, LLC

Food and Beverage Manager

Tucson, AZ · On-site

$55 - $80/hr

The F&B Manager will use all skills and insights to ensure guests are always happy and satisfied, sometimes even exceeding their expectations. Key Responsibilities: * Provides daily management of the ...

J.F. Shea Family of Companies

$62K - $67K/yr

The Food & Beverage (F&B) Assistant Manager supervises and coordinates activities for the F&B Teams for all outlets. This position reports to the Food & Beverage Manager or Restaurant Manager. KEY ...

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F B Manager information

See Arizona salary details

$27K

$97.5K

$110K

How much do f b manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for f b manager in Arizona is $97,452.00, according to ZipRecruiter salary data. Most workers in this role earn between $106,200.00 and $108,600.00 per year, depending on experience, location, and employer.

What is the difference between F B Manager vs Restaurant Supervisor?

AspectF B ManagerRestaurant Supervisor
CredentialsExperience in food and beverage management, certifications like ServSafeExperience in restaurant operations, possibly food safety certifications
Work EnvironmentHotels, resorts, large dining establishmentsCasual to fine dining restaurants
Employer & IndustryHospitality, hotel industryFood service, restaurant industry

The F B Manager oversees all food and beverage operations, focusing on management, budgeting, and staff coordination. The Restaurant Supervisor typically manages daily restaurant activities, ensuring customer satisfaction and staff supervision. While both roles require food safety knowledge and customer service skills, the F B Manager has broader responsibilities in multiple outlets or departments within larger establishments.

What are the most commonly searched types of F B jobs in Arizona?

The most popular types of F B jobs in Arizona are:

What are popular job titles related to F B Manager jobs in Arizona?

For F B Manager jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching F B Manager jobs in Arizona look for?

The top searched job categories for F B Manager jobs in Arizona are:

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Cities in Arizona with the most F B Manager job openings:

F B Manager jobs near you
Infographic showing various F B Manager job openings in Arizona as of August 2026, with employment types broken down into 87% Full Time, 10% Part Time, 2% Temporary, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $97,452 per year, or $46.9 per hour.

Assistant F&B Manager

Arcis Golf

Scottsdale, AZ • On-site

$48K - $65K/yr

Full-time

Posted 24 days ago

Key responsibilities

  • Supervises, trains, and monitors the performance of assigned staff to ensure procedures meet department and location standards.

  • Interacts with guests to promote food and beverage facilities, resolve complaints, and ensure a pleasant visit.

  • Oversees food and beverage service during events and controls costs related to food, beverage, and staffing.

Arcis Golf rating

6.7

Company rating: 6.7 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

15th of 29 rated golf clubs

Job description

Club Location:

Ancala Country Club - Scottsdale, AZ

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Job description

We are currently seeking hard-working, dependable, outgoing and professional candidate to grow with Ancala Country Club in a F&B supervisory role. As a private country club we pride ourselves on service, leadership and legacy.

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Supervises, trains and monitors the performance of assigned staff, ensuring that all procedures are completed to department and location standards.

Essential Functions:

  • Interacts with guests; promoting food & beverage facilities, products and services.
  • Ensures a pleasant visit for each guest; maintains effective guest relations.
  • Recognizes and resolves guest complaints and concerns.
  • Coordinating with Executive Chef to ensure seamless execution of food.
  • Maintains food quality and service standards for location.
  • Maintains accurate inventory and appropriate supply levels.
  • Maintains cleanliness and organization of food & beverage work areas and facility.
  • Supervises event set up and break down procedures; contributes to overall cleanliness and organization of facility and event location.
  • Maintains complete knowledge of service requirements for assigned function and communicates expectations and to banquet staff.
  • Provides direct service to guests as needed, including serving tables, bussing tables, seating guests and general clerical/cashier duties.
  • Supervises banquet staff; ensures quality service is provided to guests.
  • Support all activities within the club to ensure exceptional member experience.
  • Oversees F&B outlets during service
  • Controls food & beverage costs including payroll, equipment, supplies and products.

EDUCATION and/or EXPERIENCE

1 to 2 years banquet and or F&B supervisory experience; excellent people and communication skills. Proven experience supervising banquet staff in an event setting and demonstrated outstanding customer service. Must possess willingness to learn and perform restaurant & bar services. Excellent communication and organizational skills, attention to detail, drive and motivation. Flexibility with schedule with evenings and weekend work required.

About Us:

Arcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests. Arcis Golf properties tailor each element of the golf and country club experience to a level of excellence that is targeted to exceed the needs and expectations of family, friends, co-workers and guests of all ages.

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

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