Executive Chef
$80K - $111K/yr
Executive Chef | High-Volume, Upscale Restaurant Relocation Assistance Available About the Role: We are seeking an exceptional Executive Chef to lead culinary operations at our chef-driven, high ...
Quick apply
$80K - $111K/yr
Executive Chef | High-Volume, Upscale Restaurant Relocation Assistance Available About the Role: We are seeking an exceptional Executive Chef to lead culinary operations at our chef-driven, high ...
Quick apply
$80K - $111K/yr
Executive Chef | High-Volume, Upscale Restaurant Relocation Assistance Available About the Role: We are seeking an exceptional Executive Chef to lead culinary operations at our chef-driven, high ...
Arlington, VA · On-site
$90K - $110K/yr
Executive Chef Location: Arlington, VA 22203 Job Summary We are seeking a highly skilled and motivated Executive Chef to lead our culinary team in Arlington, VA. The ideal candidate will have a ...
Arlington, VA · On-site
$90K - $110K/yr
Executive Chef Location: Arlington, VA 22203 Job Summary We are seeking a highly skilled and motivated Executive Chef to lead our culinary team in Arlington, VA. The ideal candidate will have a ...
Arlington, VA · On-site
$90K - $110K/yr
Executive Chef Location: Arlington, VA 22203 Job Summary We are seeking a highly skilled and motivated Executive Chef to lead our culinary team in Arlington, VA. The ideal candidate will have a ...
Arlington, VA · On-site
$90K - $110K/yr
Executive Chef Location: Arlington, VA 22203 Job Summary We are seeking a highly skilled and motivated Executive Chef to lead our culinary team in Arlington, VA. The ideal candidate will have a ...
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is ...
Potomac, MD · On-site
$85K - $95K/yr
Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as well as special events and high-end catering for the dining program ...
Potomac, MD · On-site
$85K - $95K/yr
Meriwether Godsey is looking for an Executive Chef responsible for leading and managing a high-volume food production program, as well as special events and high-end catering for the dining program ...
Washington, DC · On-site
$110K - $120K/yr
The Executive Chef will oversee all aspects of the kitchen, including designing and managing the menu, supervising kitchen staff, ensuring food quality and safety, and maintaining inventory.
Quick apply
Washington, DC · On-site
$110K - $120K/yr
The Executive Chef will oversee all aspects of the kitchen, including designing and managing the menu, supervising kitchen staff, ensuring food quality and safety, and maintaining inventory.
Washington, DC · On-site
$110K - $120K/yr
The Executive Chef will oversee all aspects of the kitchen, including designing and managing the menu, supervising kitchen staff, ensuring food quality and safety, and maintaining inventory.
Quick apply
Washington, DC · On-site
$110K - $120K/yr
The Executive Chef will oversee all aspects of the kitchen, including designing and managing the menu, supervising kitchen staff, ensuring food quality and safety, and maintaining inventory.
Annapolis, MD · On-site
$70K - $97K/yr
Our popular hotel is looking for a forward-thinking and talented executive chef to give our guests a great dining experience. We require an effective supervisor who can produce innovative menus and ...
Annapolis, MD · On-site
$70K - $97K/yr
Our popular hotel is looking for a forward-thinking and talented executive chef to give our guests a great dining experience. We require an effective supervisor who can produce innovative menus and ...
Fairfax, VA · On-site
$89K - $109K/yr
Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Delegates tasks and gives direction to all kitchen staff * Conducts interviews with kitchen ...
Fairfax, VA · On-site
$89K - $109K/yr
Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Delegates tasks and gives direction to all kitchen staff * Conducts interviews with kitchen ...
Fairfax, VA · On-site
$89K - $109K/yr
Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Delegates tasks and gives direction to all kitchen staff * Conducts interviews with kitchen ...
Fairfax, VA · On-site
$89K - $109K/yr
Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Delegates tasks and gives direction to all kitchen staff * Conducts interviews with kitchen ...
Washington, DC · On-site
$80K - $90K/yr
Executive Chef - Full Time FTK Hospitality Baltimore | Washington, DC FTK Hospitality DC is seeking a dedicated Executive Chef to lead the kitchen at one of Baltimore's most acclaimed upscale coastal ...
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Washington, DC · On-site
$80K - $90K/yr
Executive Chef - Full Time FTK Hospitality Baltimore | Washington, DC FTK Hospitality DC is seeking a dedicated Executive Chef to lead the kitchen at one of Baltimore's most acclaimed upscale coastal ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Quick apply
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
$89K - $109K/yr
Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Delegates tasks and gives direction to all kitchen staff * Conducts interviews with kitchen ...
$89K - $109K/yr
Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Delegates tasks and gives direction to all kitchen staff * Conducts interviews with kitchen ...
Arlington, VA · On-site
$82K - $113K/yr
As the Executive Chef, you will oversee menu development, food preparation, and ensure the highest standards of quality and safety are maintained. Key Responsibilities * Develop and execute creative ...
Arlington, VA · On-site
$82K - $113K/yr
As the Executive Chef, you will oversee menu development, food preparation, and ensure the highest standards of quality and safety are maintained. Key Responsibilities * Develop and execute creative ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... tasks, or requirements associated with this position. While this is intended to be an accurate ...
Ashburn, VA · On-site
$110/hr
Executive Chef at Belmont Country Club | Premier Golf & Amenities in Ashburn, VA Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the ...
Ashburn, VA · On-site
$110/hr
Executive Chef at Belmont Country Club | Premier Golf & Amenities in Ashburn, VA Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the ...
$73K - $100K/yr
Executive Chef at Belmont Country Club | Premier Golf & Amenities in Ashburn, VA Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the ...
$73K - $100K/yr
Executive Chef at Belmont Country Club | Premier Golf & Amenities in Ashburn, VA Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the ...
| Aspect | Executive Task Force Executive Chef | Executive Sous Chef |
|---|---|---|
| Credentials | Culinary degree, extensive experience, leadership skills | Culinary degree, significant kitchen experience |
| Work Environment | Oversees multiple kitchens or projects, often in a leadership role | Manages kitchen operations under the head chef |
| Employer & Industry | Hotels, resorts, large catering companies | Restaurants, hotels, hospitality industry |
The Executive Task Force Executive Chef typically holds a higher leadership role, overseeing multiple kitchens or projects, while the Executive Sous Chef manages daily kitchen operations under the head chef. Both roles require culinary expertise, but the Executive Chef position emphasizes strategic leadership and broader oversight.
For Executive Task Force Executive Chef jobs in Washington, the most frequently searched job titles are:
The top searched job categories for Executive Task Force Executive Chef jobs in Washington are:
Washington, DC
$80K - $111K/yr
Full-time
Re-posted 5 days ago
Executive Chef | High-Volume, Upscale Restaurant
Relocation Assistance Available
About the Role: We are seeking an exceptional Executive Chef to lead culinary operations at our chef-driven, high-volume restaurant. In our kitchen, people shape experiences—you will define our culinary identity, craft memorable dining experiences for our guests, and inspire a talented culinary team to achieve excellence.
As Executive Chef, you will own the end-to-end culinary vision, guest experience, and kitchen operations. This role demands a proven leader who balances creative excellence with high-volume operational efficiency, fiscal discipline, and strong team mentorship.
Key Responsibilities
Culinary Leadership & Vision: Seasonal menu changes, recipe standardization, and high-volume plate execution to maintain top-tier culinary standards.
Team Development & Culture: Recruit, train, schedule, and mentor all BOH personnel. Build a collaborative, accountable, and growth-focused kitchen culture.
Financial & Operational Management: Drive kitchen profitability by managing inventory, vendor relationships, purchasing, food costs, and labor targets. Oversee kitchen equipment maintenance and operational workflows.
Cross-Functional Synergy: Partner with FOH leadership to conduct daily pre-shift meetings, training service staff on menu storytelling, sourcing, preparation techniques, and potential allergens.
Guest & Floor Engagement: Maintain an active presence in the dining room as needed to connect with guests, support front-of-house operations, and act as the brand ambassador for the kitchen.
Compliance & Safety: Enforce strict compliance with state and federal health codes, sanitation standards, OSHA regulations, and Department of Labor guidelines.
Benefits & Compensation
Highly competitive compensation package
Paid monthly bonus program based on KPI achievements
Career advancement and growth opportunities
Relocation support for qualified out-of-market candidates
Qualifications & Experience
Experience: Proven track record as an Executive Chef in a high-volume, upscale, or fine-dining chef-driven environment exceeding $ 7 million
Business Acumen: Strong proficiency in P&L management, food and labor cost control, inventory software, and kitchen scheduling.
Leadership Skills: Outstanding communication, organizational, and teaching abilities with a passion for developing culinary talent.
Sourced by ZipRecruiter
Traveler accommodation
1 - 10 Employees
Newhall, CA, US
2012