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Executive Ria Operation Manager Jobs in Indiana (NOW HIRING)

Clayco

Operations Executive

Indianapolis, IN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Role We Want You For As an Operations Executive, you will play a pivotal role in overseeing and ... Additionally, you will mentor and manage Project Managers and Engineers, ensuring team success and ...

Ren

Executive Assistant

Indianapolis, IN · On-site

Executive Assistant Department: Admin Job Level: P2, Exempt Position Description: The Executive ... For the onsite-designated EA: prior experience supporting office operations, managing supplies or ...

Ren

Executive Assistant

Indianapolis, IN

Executive Assistant Department: Admin Job Level: P2, Exempt Position Description: The Executive ... For the onsite-designated EA: prior experience supporting office operations, managing supplies or ...

Commonwealth Hotels

Executive Housekeeper

Greenwood, IN · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

In this role, you would oversee daily operations, manage budgets, and ensure that both guest rooms ... What We Are Looking for in a Hotel Executive Housekeeper: * High school diploma * Demonstrated ...

Commonwealth Hotels

Executive Housekeeper

Greenwood, IN · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

In this role, you would oversee daily operations, manage budgets, and ensure that both guest rooms ... What We Are Looking for in a Hotel Executive Housekeeper: * High school diploma * Demonstrated ...

PF Changs

Executive Chef / Kitchen Manager

Fort Wayne, IN

$75K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Accountable for operational excellence in the kitchen * Delegates tasks and gives direction to all ...

P.F. Chang's

Executive Chef / Kitchen Manager

Fort Wayne, IN · On-site

$75K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Accountable for operational excellence in the kitchen * Delegates tasks and gives direction to all ...

P.F. Chang's

Executive Chef / Kitchen Manager

Indianapolis, IN · On-site

$75K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Accountable for operational excellence in the kitchen * Delegates tasks and gives direction to all ...

PF Changs

Executive Chef / Kitchen Manager

Indianapolis, IN

$75K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Accountable for operational excellence in the kitchen * Delegates tasks and gives direction to all ...

PF Changs

Executive Chef / Kitchen Manager

Fort Wayne, IN

$75K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Accountable for operational excellence in the kitchen * Delegates tasks and gives direction to all ...

PF Changs

Executive Chef / Kitchen Manager

Indianapolis, IN

$75K - $95K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ... Accountable for operational excellence in the kitchen * Delegates tasks and gives direction to all ...

Remodel Health

Executive Assistant

Indianapolis, IN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Operations * Build, maintain, and identify systems and processes that improve executive team efficiency and effectiveness * Coordinate recurring leadership meetings and planning cadences * Manage ...

Linamar

Operations Manager

Albion, IN · On-site

  • Dental

  • Vision

  • Retirement

The Operations Manager will plan, direct, coordinate, and oversee operations activities in the ... Collaborates with executive leadership to develop and meet company goals while supplying expertise ...

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All JobsRia Operation JobsExecutive Ria Operation Manager JobsExecutive Ria Operation Manager Jobs in Indiana

Executive Ria Operation Manager information

What is the difference between Executive Ria Operation Manager vs Ria Compliance Officer?

AspectExecutive Ria Operation ManagerRia Compliance Officer
CredentialsRelevant certifications in money transfer and managementCompliance certifications like CAMS or CRCM
Work EnvironmentOversees daily operations of Ria money transfer servicesFocuses on regulatory compliance and risk management
Employer & Industry UsageUsed in financial services and remittance companiesCommon in financial institutions and money transfer firms
Search & Comparison IntentUnderstanding operational roles in RiaUnderstanding compliance responsibilities in Ria

The Executive Ria Operation Manager primarily oversees daily operations and ensures efficient service delivery within Ria, while the Ria Compliance Officer focuses on regulatory adherence and risk mitigation. Both roles require financial certifications but differ in their core responsibilities and focus areas within the money transfer industry.

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For Executive Ria Operation Manager jobs in Indiana, the most frequently searched job titles are:

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Cities in Indiana with the most Executive Ria Operation Manager job openings:

Executive Ria Operation Manager jobs near you
Infographic showing various Executive Ria Operation Manager job openings in Indiana as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Executive Chef - Crowne Plaza Union Station

General Hotels Corporation

Indianapolis, IN • On-site

$68K - $94K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 8 days ago

Job description

Crowne Plaza Indianapolis Downtown Union Station is searching for a dynamic and creative Executive Chef!
If you are an Executive Chef with a strong background in banquet/event operations and looking for an opportunity to be creative and show off your skills-then we want to speak to you!
Role Description:
The Executive Chef is a full-time, on-site role based at Crowne Plaza Indianapolis Downtown Union Station in Indianapolis, IN. The Executive Chef collaborates closely with the Food & Beverage team and hotel leadership to create unique and memorable dining and event experience!
Responsibilities:
• Leading all aspects of the culinary department-banquets & restaurants
• Being Creative-we want you to push the envelope! Exceptional taste and food presentation is a must!
• Leading the culinary team of 30 team members-training, mentoring, and instilling a culture of accountability and creativity.
• Driving quality and fostering a positive work environment.
• Ensuring all food safety and sanitation practices are executed.
• Menu development.
• Scheduling.
• Budgeting.
• Cost Control.
• Driving revenue-working closely with the Sales/Catering Team to develop menus and an exceptional dining/event experience.
• Maintaining vender relations-sourcing new venders as needed.
Qualifications:
• 5 years culinary experience as an Executive Chef in a full-service hotel, upscale restaurant and catering operation.
• Proven Track record of menu development, recipe creation, banquet/event management and contemporary cooking techniques.
• Proven track record of leadership-training, coaching, and supervising diverse kitchen teams.
• Proven track record of operational management skills: inventory control, cost management, and vendor relations for food and kitchen supplies.
• Working knowledge of food safety and sanitation practices, including adherence to local health regulations and HACCP or equivalent standards.
• Experience with banquet and high-volume production, particularly for hotels, convention centers, or similar event-focused environments.
• Strong collaboration and communication skills to work effectively with Food & Beverage department, Catering Sales team, Banquet team, and hotel management.
• Ability to maintain composure and efficiency in a fast-paced setting, balancing quality with timely service.
• Formal culinary education or equivalent professional experience; ServSafe or similar food handler/manager certification preferred.
• Flexibility to work evenings, weekends, and holidays as needed to support hotel operations and major event.
Benefits:
  • Incentive Plan
  • Medical, Dental, and Vision Insurance Options
  • Company Paid Life Insurance
  • Company Paid Telemedicine
  • Supplemental Life Insurance
  • 401(k) with company match
  • Hotel Room Discounts
  • Earned Wage Access ("on-demand pay")
  • Company Paid Employee Assistance Program
  • Perks through Benefit Hub
  • Generous Time Off Package

We are an equal opportunity employer. We participate in E-Verify to confirm employment eligibility.

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