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Executive International Poultry Jobs (NOW HIRING)

Intrepidgs

Food Service Executive Chef

Melbourne, FL · On-site

$66K - $91K/yr

Cut, trim, and bone meats, poultry and fish for cooking. Estimate food consumption, and requisition ... S. and international government agencies, and organizations. As a world-class leader in providing ...

Intrepidgs

Food Service Executive Chef

Mclean, VA

$72K - $99K/yr

Cut, trim, and bone meats, poultry and fish for cooking. Estimate food consumption and requisition ... S. and international government agencies, and organizations. As a world-class leader in providing ...

State of Delaware - AGR/Agriculture

DE · On-site

... join the Poultry & Animal Health\r\nsection. This position is responsible for developing ... The State of Delaware Executive Branch participates in the Federal E-Verify system where the State ...

Jonathan's Landing Golf Club

Pantry Cook

Jupiter, FL · On-site

$21/hr

... Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup ... Slice, portion, and garnish cold meats, fish, and poultry * Execute cold items for banquets ...

Louisiana Restaurant Group

Prep Cook

Madisonville, LA · On-site

$18 - $20/hr

Complementing our inventive dishes is a carefully curated selection of international wines. With ... Wash, peel, chop, slice, and trim meats, seafood, poultry, produce, and other ingredients using ...

Louisiana Restaurant Group

Prep Cook

Madisonville, LA · On-site

$18 - $20/hr

Complementing our inventive dishes is a carefully curated selection of international wines. With ... Wash, peel, chop, slice, and trim meats, seafood, poultry, produce, and other ingredients using ...

Louisiana Restaurant Group

Prep Cook

Madisonville, LA · On-site

$12.25 - $15.50/hr

Complementing our inventive dishes is a carefully curated selection of international wines. With ... Wash, peel, chop, slice, and trim meats, seafood, poultry, produce, and other ingredients using ...

Jonathan's Landing Golf Club

Pantry Cook

Jupiter, FL · On-site

$21/hr

... Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup ... Slice, portion, and garnish cold meats, fish, and poultry * Execute cold items for banquets ...

Louisiana Restaurant Group

Prep Cook

Madisonville, LA · On-site

$18 - $20/hr

Complementing our inventive dishes is a carefully curated selection of international wines. With ... Wash, peel, chop, slice, and trim meats, seafood, poultry, produce, and other ingredients using ...

Jonathan's Landing Golf Club

Pantry Cook

Jupiter, FL

$21/hr

... Executive Chef Joseph Watters, CEC, who captained Team USA at the 2025 International Catering Cup ... Slice, portion, and garnish cold meats, fish, and poultry * Execute cold items for banquets ...

doco

Butcher (Meat & Fish Prep)

Miami, FL

$23/hr

With our three business segments, Airline Catering, International Event Catering, Restaurants ... Cut, trim, portion, debone, grind, and prepare meat, poultry, and seafood according to recipes ...

doco

Butcher (Meat & Fish Prep)

Miami, FL · On-site

$23/hr

With our three business segments, Airline Catering, International Event Catering, Restaurants ... Cut, trim, portion, debone, grind, and prepare meat, poultry, and seafood according to recipes ...

doco

Butcher (Meat & Fish Prep)

Miami, FL · On-site

$23/hr

With our three business segments, Airline Catering, International Event Catering, Restaurants ... Cut, trim, portion, debone, grind, and prepare meat, poultry, and seafood according to recipes ...

DO & CO

Butcher (Meat & Fish Prep)

Miami, FL · On-site

$23/hr

With our three business segments, Airline Catering, International Event Catering, Restaurants ... Cut, trim, portion, debone, grind, and prepare meat, poultry, and seafood according to recipes ...

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All JobsInternational Poultry JobsExecutive International Poultry Jobs

Executive International Poultry information

See salary details

$26.5K

$93.6K

$184K

How much do executive international poultry jobs pay per year?

As of Aug 12, 2026, the average yearly pay for executive international poultry in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What is the difference between Executive International Poultry vs International Poultry Manager?

AspectExecutive International PoultryInternational Poultry Manager
CredentialsTypically requires a degree in agriculture, business, or related fields; certifications in poultry management are commonRequires similar degrees and certifications; often needs managerial or leadership certifications
Work EnvironmentCorporate offices, international trade settings, and strategic planning environmentsFarm operations, processing plants, and supply chain management
Employer & Industry UsageUsed by multinational poultry companies for strategic rolesCommonly used in poultry farms and processing companies for operational roles

While both roles involve the poultry industry and require relevant credentials, Executive International Poultry focuses on strategic and corporate responsibilities, often in international trade, whereas International Poultry Manager is more operational, overseeing farm or processing plant activities.

What cities are hiring for Executive International Poultry jobs? Cities with the most Executive International Poultry job openings:
What are the most commonly searched types of International Poultry jobs? The most popular types of International Poultry jobs are:
What states have the most Executive International Poultry jobs? States with the most job openings for Executive International Poultry jobs include:
What job categories do people searching Executive International Poultry jobs look for? The top searched job categories for Executive International Poultry jobs are:
Executive International Poultry jobs near you
Infographic showing various Executive International Poultry job openings in the United States as of August 2026, with employment types broken down into 89% Full Time, 9% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $93,552 per year, or $45 per hour.

Business Development Manager - Poultry

Jesuit Refugee Service USA

Schoolcraft, MI • On-site

Full-time

Posted 4 days ago

Job description

Description
Job Responsibilities & Duties
Commercial Development & Sales Execution
  • Develop and manage the Poultry business executing the agreed upon sales plan.
  • Identify, qualify, and close new business, directing sales to end users, distributors and manufacturer's representatives.
  • Establish and develop business relationships with established and new business partners to drive repeat purchases and multi-product adoption.
  • Develop and execute plan for revenues, volume and gross margin of poultry products; establish pricing, commercial terms and account-level sales plans in coordination with leadership.
  • Build and maintain an active sales pipeline; maintain record of activities via established call and sales reporting methods.

Channel & Market Development
  • Represent J Rettenmaier in the poultry market, building brand presence and distribution coverage.
  • Exhibit in and present at appropriate trade shows, conferences and expositions.
  • Create and maintain directory listings and advertisements.
  • Research and document customer, competition, application and market information; monitor competitive activity, pricing and product positioning, providing structured market feedback to leadership.

Technical Selling & Customer Support Coordination
  • Maintain a detailed understanding of poultry products, applications, volumes and pricing, with focus on Poultry Nutrition.
  • Develop relationships with key upper level decision makers at target accounts.
  • Frequently travel to customer sites and market events to support customers and accelerate adoption.
  • Create and present papers at internal J Rettenmaier poultry seminars.

Cross-Functional Coordination
  • Work with CEO to create tactical and strategic sales growth plans.
  • Generate quotations to be recorded in SAP; create sales call reports and appropriate customer data.
  • Create sales forecasts for production planning and annual budget process.
  • Provide input on format, layout and printing/creation of marketing materials such as technical data sheets, newsletters and promotional giveaway materials.
  • Provide leadership example in support of company business goals, plans and objectives.
  • Maintain regular consistent and professional attendance, punctuality, personal appearance and adherence to all relevant policies and procedures.
  • Other duties as assigned.

What Success Looks Like (First 12 Months)
  • Establish strong customer relationship in priority poultry segments.
  • Convert trials and first orders into repeat business.
  • Build a qualified opportunity pipeline aligned with existing Feed product offerings.
  • Develop customer proof points and case studies in targeted poultry applications.
  • Create a predictable forecasting and reporting cadence.

Requirements
Required Qualifications
  • Bachelor degree in Poultry Animal Science or equivalent.
  • Strong technical knowledge of the livestock/poultry industry with focus on Poultry Nutrition.
  • Independent strong negotiation skills.
  • Able to effectively communicate complex matters on the telephone, in person and in writing.
  • Competent use of business English in formal communication via email, letter and presentations.
  • Valid driver's license and willingness to travel approximately 50%.
  • Adept in use of MS Office, particularly Outlook, Excel and Word, and Power Point.
  • Able to perform business and scientific math calculations.
  • Excellent organizational and time management skills.
  • Proven success B2B selling and managing multi-stakeholder customer relationships.
  • Strong consultative selling capability, including the ability to communicate technical concepts in practical commercial terms.
  • High proficiency in market development, sales planning, and pipeline management.
  • Valid driver's license and willingness to travel extensively (typically 40-60% depending on customer demands and season).

Preferred Qualifications
  • Proven consistent sales track record.
  • Minimum 5 years of B2B sales experience in poultry nutrition, feed additives, or a closely related field.
  • Experience with international business partners, specifically German.
  • Knowledge of poultry markets and seasonal demand cycles.
  • Experience with feeding trials and performance validation a plus.

Core Competencies/Skills
  • Results-driven business development mindset.
  • Strong territory planning and account prioritization.
  • Customer credibility with producers, nutritionists and feed manufacturers.
  • Structured communication and internal coordination.
  • Comfort operating in a growth-focused, entrepreneurial environment.
  • Ability to work cross-culturally with international business partners.

Apply