Executive Chef Partner
$68K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
$68K - $93K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
$68K - $94K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
$68K - $94K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Fort Lauderdale, FL · On-site
$68K - $94K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Fort Lauderdale, FL · On-site
$68K - $94K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Fort Lauderdale, FL · On-site
$68K - $94K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef Partner
Fort Lauderdale, FL · On-site
$68K - $94K/yr
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver ...
Executive Chef
West Palm Beach, FL · On-site
$90K - $100K/yr
Executive Chef Job Overview: The Executive Chef will lead and develop our culinary team for the ... partnerships with the community, and represent the culinary program as part of the brand in ...
Executive Chef
West Palm Beach, FL · On-site
$90K - $100K/yr
Executive Chef Job Overview: The Executive Chef will lead and develop our culinary team for the ... partnerships with the community, and represent the culinary program as part of the brand in ...
Executive Chef Luxury
Boca Raton, FL · On-site
$67K - $93K/yr
The Executive Chef, Luxury is the culinary leader responsible for delivering an elevated ... partnerships for quality and cost control • Recruit, train, schedule and coach culinary team ...
New
Executive Chef Luxury
Boca Raton, FL · On-site
$67K - $93K/yr
The Executive Chef, Luxury is the culinary leader responsible for delivering an elevated ... partnerships for quality and cost control • Recruit, train, schedule and coach culinary team ...
New
Executive Chef
Lake Worth, FL · On-site
$75K - $85K/yr
As the Executive Chef, you will guide our Signature Freedom Dining program, a cornerstone of the ... Train, coach, and develop the Culinary and Dining teams while partnering with the Dining Room ...
Executive Chef
Lake Worth, FL · On-site
$75K - $85K/yr
As the Executive Chef, you will guide our Signature Freedom Dining program, a cornerstone of the ... Train, coach, and develop the Culinary and Dining teams while partnering with the Dining Room ...
Executive Chef Luxury
$67K - $93K/yr
The Executive Chef, Luxury is the culinary leader responsible for delivering an elevated ... partnerships for quality and cost control Recruit, train, schedule and coach culinary team members ...
New
Executive Chef Luxury
$67K - $93K/yr
The Executive Chef, Luxury is the culinary leader responsible for delivering an elevated ... partnerships for quality and cost control Recruit, train, schedule and coach culinary team members ...
New
Executive Chef
Deerfield Beach, FL · On-site
$69K - $95K/yr
This partnership blends tradition with innovation, creating a workplace where team members can take ... Executive Chefs must remain compliant with current law and policy to provide a work environment ...
Quick apply
Executive Chef
Deerfield Beach, FL · On-site
$69K - $95K/yr
This partnership blends tradition with innovation, creating a workplace where team members can take ... Executive Chefs must remain compliant with current law and policy to provide a work environment ...
Executive Chef - FT
West Palm Beach, FL · On-site
$69K - $95K/yr
Partner with the Director of F&B to develop budgets, forecasts, and strategic menu pricing ... Executive Chef or Sous Chef role * Proven track record managing high-volume hotel, resort, or ...
Executive Chef - FT
West Palm Beach, FL · On-site
$69K - $95K/yr
Partner with the Director of F&B to develop budgets, forecasts, and strategic menu pricing ... Executive Chef or Sous Chef role * Proven track record managing high-volume hotel, resort, or ...
Executive Chef - FT
West Palm Beach, FL · On-site
$69K - $95K/yr
Partner with the Director of F&B to develop budgets, forecasts, and strategic menu pricing ... Executive Chef or Sous Chef role * Proven track record managing high-volume hotel, resort, or ...
Executive Chef - FT
West Palm Beach, FL · On-site
$69K - $95K/yr
Partner with the Director of F&B to develop budgets, forecasts, and strategic menu pricing ... Executive Chef or Sous Chef role * Proven track record managing high-volume hotel, resort, or ...
Executive Sous Chef
Delray Beach, FL · On-site
$80K - $90K/yr
This key role partners closely with the Executive Chef to oversee daily kitchen operations, ensuring exceptional food quality, consistency, and service standards in a luxury dining environment. The ...
Executive Sous Chef
Delray Beach, FL · On-site
$80K - $90K/yr
This key role partners closely with the Executive Chef to oversee daily kitchen operations, ensuring exceptional food quality, consistency, and service standards in a luxury dining environment. The ...
Executive Sous Chef
Fort Lauderdale, FL · On-site
$61K - $79K/yr
As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house ... You will partner with all other culinary management members to managing a high-performing culinary ...
Quick apply
Executive Sous Chef
Fort Lauderdale, FL · On-site
$61K - $79K/yr
As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house ... You will partner with all other culinary management members to managing a high-performing culinary ...
Executive Sous Chef
$61K - $79K/yr
As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house ... You will partner with all other culinary management members to managing a high-performing culinary ...
Executive Sous Chef
$61K - $79K/yr
As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house ... You will partner with all other culinary management members to managing a high-performing culinary ...
Executive Sous Chef
Fort Lauderdale, FL · On-site
$61K - $79K/yr
As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house ... You will partner with all other culinary management members to managing a high-performing culinary ...
Executive Sous Chef
Fort Lauderdale, FL · On-site
$61K - $79K/yr
As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house ... You will partner with all other culinary management members to managing a high-performing culinary ...
Executive Sous Chef
Delray Beach, FL · On-site
$80K - $90K/yr
This key role partners closely with the Executive Chef to oversee daily kitchen operations, ensuring exceptional food quality, consistency, and service standards in a luxury dining environment. The ...
Quick apply
Executive Sous Chef
Delray Beach, FL · On-site
$80K - $90K/yr
This key role partners closely with the Executive Chef to oversee daily kitchen operations, ensuring exceptional food quality, consistency, and service standards in a luxury dining environment. The ...
Chef de Cuisine
West Palm Beach, FL · On-site
$64K - $88K/yr
Serve as the local culinary partner to the Global MayaBay team, under the direction of the Executive Chef, maintaining alignment with brand standards and protocols while supporting visiting chefs and ...
Chef de Cuisine
West Palm Beach, FL · On-site
$64K - $88K/yr
Serve as the local culinary partner to the Global MayaBay team, under the direction of the Executive Chef, maintaining alignment with brand standards and protocols while supporting visiting chefs and ...
Chef de Cuisine
West Palm Beach, FL · On-site
$64K - $88K/yr
Serve as the local culinary partner to the Global MayaBay team, under the direction of the Executive Chef, maintaining alignment with brand standards and protocols while supporting visiting chefs and ...
New
Quick apply
Chef de Cuisine
West Palm Beach, FL · On-site
$64K - $88K/yr
Serve as the local culinary partner to the Global MayaBay team, under the direction of the Executive Chef, maintaining alignment with brand standards and protocols while supporting visiting chefs and ...
New
Sous Chef
$55K - $65K/yr
... cooks Partners with the Executive Chef, GM, FOH Managers on training and educating all team members Ensures 100% recipes adherence by all team members Holds team accountability to policies and ...
Sous Chef
$55K - $65K/yr
... cooks Partners with the Executive Chef, GM, FOH Managers on training and educating all team members Ensures 100% recipes adherence by all team members Holds team accountability to policies and ...
Sous Chef
Fort Lauderdale, FL · On-site
$55K - $65K/yr
... cooks Partners with the Executive Chef, GM, FOH Managers on training and educating all team members Ensures 100% recipes adherence by all team members Holds team accountability to policies and ...
Sous Chef
Fort Lauderdale, FL · On-site
$55K - $65K/yr
... cooks Partners with the Executive Chef, GM, FOH Managers on training and educating all team members Ensures 100% recipes adherence by all team members Holds team accountability to policies and ...
Executive Chef Partner information
See Boca Raton, FL salary details
$38K - $45.7K
1% of jobs
$45.7K - $53.5K
4% of jobs
$53.5K - $61.3K
7% of jobs
$67.9K is the 25th percentile. Wages below this are outliers.
$61.3K - $69K
15% of jobs
$69K - $76.8K
18% of jobs
The median wage is $78.9K / yr.
$76.8K - $84.5K
19% of jobs
$91.1K is the 75th percentile. Wages above this are outliers.
$84.5K - $92.3K
14% of jobs
$92.3K - $100.1K
9% of jobs
$100.1K - $107.8K
5% of jobs
$107.8K - $115.6K
5% of jobs
$115.6K - $123.4K
3% of jobs
$38K
$82.5K
$123.4K
How much do executive chef partner jobs pay per year?
As of Aug 31, 2026, the average yearly pay for executive chef partner in Boca Raton, FL is $82,452.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,900.00 and $93,500.00 per year, depending on experience, location, and employer.
What is an executive chef partner?
An Executive Chef Partner is a senior culinary professional who not only oversees kitchen operations and menu development but also has an ownership stake or a significant leadership role in a restaurant or hospitality business. This position combines culinary expertise with business management responsibilities, such as budgeting, staffing, and maintaining quality standards. Executive Chef Partners are often involved in strategic decisions, ensuring the establishment's success both in cuisine and operations. They work closely with other partners or owners to set goals, drive revenue, and cultivate the restaurant's brand and culture.
What are the key skills and qualifications needed to thrive as an executive chef partner?
To thrive as an Executive Chef Partner, you need extensive culinary expertise, proven kitchen management experience, and often a degree from a culinary institute. Mastery of inventory software, recipe management systems, and food safety certifications like ServSafe are typically required. Strong leadership, creativity, and effective communication help set you apart when leading teams and collaborating with restaurant management. These skills ensure exceptional dining experiences, operational efficiency, and sustainable business growth in a competitive hospitality environment.
What are the main challenges an executive chef partner faces when balancing culinary creativity with business responsibilities?
As an Executive Chef Partner, one common challenge is maintaining a high standard of culinary innovation while also managing the financial and operational aspects of the restaurant. You’ll be responsible for designing menus, overseeing kitchen staff, and ensuring food quality, but you'll also need to monitor costs, control inventory, and collaborate with front-of-house management. Striking a balance between creative expression and profitability is crucial, as is fostering a positive team culture. Successful Executive Chef Partners often rely on strong communication skills and a solid understanding of both culinary arts and business management.
What is the difference between Executive Chef Partner vs Executive Chef?
| Aspect | Executive Chef Partner | Executive Chef |
|---|---|---|
| Credentials | Often requires culinary certifications, extensive experience, and partnership agreements | Requires culinary certifications, experience, and leadership skills |
| Work Environment | Shared ownership or partnership in restaurant operations | Leads kitchen operations, typically employed by the restaurant |
| Employer/Industry Usage | Used in restaurants with ownership partnerships or co-owners | Commonly employed as the head of kitchen staff in various hospitality settings |
| Search/Comparison Intent | People comparing ownership roles with executive culinary leadership | People seeking top culinary leadership positions |
The main difference between an Executive Chef Partner and an Executive Chef lies in ownership and partnership status. An Executive Chef Partner shares ownership or partnership in the restaurant, combining culinary expertise with business responsibilities. An Executive Chef is primarily responsible for kitchen management and culinary excellence without ownership stakes. Both roles require similar culinary credentials and leadership skills, but their responsibilities and industry usage differ significantly.
What are popular job titles related to Executive Chef Partner jobs in Boca Raton, FL?
For Executive Chef Partner jobs in Boca Raton, FL, the most frequently searched job titles are:
What job categories do people searching Executive Chef Partner jobs in Boca Raton, FL look for?
The top searched job categories for Executive Chef Partner jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Executive Chef Partner jobs?
Cities near Boca Raton, FL with the most Executive Chef Partner job openings:
$68K - $93K/yr
Full-time
Re-posted yesterday
The Capital Grille rating
8.8
Based on 9 frontline employees who took The Breakroom Quiz
Job description
For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant.
Job Requirements * Proven success as head of kitchen operations in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence, wine knowledge, and service * Proven ability to develop team * Knowledge of systems, methods, and processes that contribute to great execution * Stable job history which demonstrates upward career progression State Benefits Overview Apply
What The Capital Grille employees say
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About Capital Grille
Sourced by ZipRecruiter
Capital Grille is a prestigious fine-dining restaurant located in Orlando, Florida. Established in the US, it operates under the umbrella of Darden Restaurants, known as one of the leading full-service restaurant companies in the world. With a primary focus in the food service and hospitality industry, Capital Grille is famed for its expertly prepared steaks, which are dry aged in-house. Additionally, the company offers a wide variety of other delicacies including seafood, creatively composed salads, and an extensive, award-winning list of over 350 world-class wines.
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Orlando, FL, US