... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
Event/Product Demonstrator
Plymouth, IN · On-site
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
Event/Product Demonstrator
Plymouth, IN · On-site
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
Product / Event Demonstrator
Plymouth, IN · On-site
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
Product / Event Demonstrator
Plymouth, IN · On-site
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... entry-level or those looking to obtain new skills.
Grow into leadership and management roles What We Provide: * Paid training (no experience required ... Team-oriented, high-energy culture * Weekly team nights, networking events, and travel ...
Grow into leadership and management roles What We Provide: * Paid training (no experience required ... Team-oriented, high-energy culture * Weekly team nights, networking events, and travel ...
... by management. We are seeking outgoing, customer-service oriented people to perform food and ... entry-level or those looking to obtain new skills.
... by management. We are seeking outgoing, customer-service oriented people to perform food and ... entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... Company-provided training (Ideal for entry-level or those looking to obtain new skills.
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... Company-provided training (Ideal for entry-level or those looking to obtain new skills.
Event Specialist-PT
Clarksville, IN · On-site
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... Company-provided training (Ideal for entry-level or those looking to obtain new skills.
Event Specialist-PT
Clarksville, IN · On-site
... directed by management. Qualifications Friendly, respectful, willing and able to take direction ... Company-provided training (Ideal for entry-level or those looking to obtain new skills.
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Quick apply
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Cook 1 | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$17.50/hr
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Cook 1 | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$17.50/hr
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Cook 1 | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$17.50/hr
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Cook 1 | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$17.50/hr
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Quick apply
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Part-time Cook 1 | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$17.50/hr
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Part-time Cook 1 | Shields Athletic Dining Facility
Notre Dame, IN · On-site
$17.50/hr
The UOES division oversees the University's event management, hospitality, and customer service ... Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary ...
Baker 1 | Three Leaf Catering
Notre Dame, IN · On-site
$17.50/hr
The UOES Division oversees the University's event management, hospitality, and customer service ... Baker 1 Baker 1 is an entry-level position responsible for assisting in basic baking and pastry ...
Baker 1 | Three Leaf Catering
Notre Dame, IN · On-site
$17.50/hr
The UOES Division oversees the University's event management, hospitality, and customer service ... Baker 1 Baker 1 is an entry-level position responsible for assisting in basic baking and pastry ...
The UOES Division oversees the University's event management, hospitality, and customer service ... Baker 1 Baker 1 is an entry-level position responsible for assisting in basic baking and pastry ...
Quick apply
The UOES Division oversees the University's event management, hospitality, and customer service ... Baker 1 Baker 1 is an entry-level position responsible for assisting in basic baking and pastry ...
Baker 1 | Three Leaf Catering
Notre Dame, IN · On-site
$17.50/hr
The UOES Division oversees the University's event management, hospitality, and customer service ... Baker 1 Baker 1 is an entry-level position responsible for assisting in basic baking and pastry ...
Baker 1 | Three Leaf Catering
Notre Dame, IN · On-site
$17.50/hr
The UOES Division oversees the University's event management, hospitality, and customer service ... Baker 1 Baker 1 is an entry-level position responsible for assisting in basic baking and pastry ...
... managers to determine appropriate customized strategies for various market segments. - Provide ... events - Giving back to the community - Work hard play hard environment - Amazing growth potential
... managers to determine appropriate customized strategies for various market segments. - Provide ... events - Giving back to the community - Work hard play hard environment - Amazing growth potential
... managers to determine appropriate customized strategies for various market segments. - Provide ... events - Giving back to the community - Work hard play hard environment - Amazing growth potential
... managers to determine appropriate customized strategies for various market segments. - Provide ... events - Giving back to the community - Work hard play hard environment - Amazing growth potential
Event Management Entry Level information
See Indiana salary details
$24.5K - $31.8K
5% of jobs
$31.8K - $39K
14% of jobs
$42.4K is the 25th percentile. Wages below this are outliers.
$39K - $46.3K
13% of jobs
$46.3K - $53.6K
15% of jobs
The median wage is $55K / yr.
$53.6K - $60.8K
16% of jobs
$67.8K is the 75th percentile. Wages above this are outliers.
$60.8K - $68.1K
13% of jobs
$68.1K - $75.3K
11% of jobs
$75.3K - $82.6K
6% of jobs
$82.6K - $89.8K
4% of jobs
$89.8K - $97.1K
2% of jobs
$97.1K - $104.4K
1% of jobs
$24.5K
$59.7K
$104.4K
How much do event management entry level jobs pay per year?
What are the key skills and qualifications needed to thrive as an Event Management Entry Level professional, and why are they important?
What are some common challenges faced by entry-level professionals in event management, and how can they effectively overcome them?
What are event management entry level jobs?
What is the difference between Event Management Entry Level vs Event Coordinator?
| Aspect | Event Management Entry Level | Event Coordinator |
|---|---|---|
| Required Credentials | High school diploma or equivalent; some roles may prefer associate degrees | High school diploma; relevant certifications like Certified Meeting Professional (CMP) are a plus |
| Work Environment | Assist with planning, logistics, and administrative tasks in event settings | Coordinate event details, liaise with vendors, and oversee event execution |
| Employer & Industry Usage | Entry-level roles in event planning companies, corporate events, and venues | Used across hospitality, corporate, non-profit, and entertainment industries |
Event Management Entry Level roles focus on supporting planning and logistics, often requiring basic certifications and administrative skills. Event Coordinators take on more responsibility in executing and overseeing events, with a focus on vendor management and on-site coordination. Both roles are essential in the event industry, with the Entry Level position serving as a stepping stone to more advanced roles like Event Coordinator.

Part-time
Posted 3 hours ago
Job description
CROSSMARK is a leading sales and marketing services company in the consumer goods industry that expertly guides our clients along "The Way to Market" by delivering growth solutions with exceptional service. Our expertise spans the grocery, mass, club, drug, convenience store, and home improvement channels among others, and our solutions bolster our clients' capabilities for developing best practices, insight analysis, and customer targeting that always hit the mark.
We do this by excelling in four key areas - headquarter selling, retail merchandising, store level marketing, and streamlining trade practices. In business for more than 100 years, CROSSMARK employs more than 40,000 associates worldwide in offices in the U.S., Canada, Mexico, Australia and New Zealand. Headquartered in Plano, Texas, CROSSMARK is a privately owned corporation.Â
CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are looking for a job where you can use your personality then CROSSMARK's product / events demonstrator team is the place for you! Enjoy flexibility that enables you to have a work-life balance while you promote various products during onsite events in retail environments. As a member of the CROSSMARK's team it is your job to be enthusiastic about the product you are showing. You will provide outstanding customer service to all customers by facilitating in-store food/product demonstrations & events. You will demonstrate knowledge of products, accessories and services, and use this knowledge to build sales, practice suggestive selling & drive sales. Your primary role will be to share your passion about the product you are representing and interest the customer in purchasing the product: most of all...have fun while doing it!Â
Note: This job description does not imply that the above functions are the only tasks that may be performed. Associates will be expected, if possible, to follow any other job-related instructions and perform any other job-related tasks as directed by management.
Friendly, respectful, willing and able to take directionÂ
Must be able to stand for up to six (6) hours
Food Safety Certification (to be completed AFTER being hired)
Reliable internet access
Ability to work independently
Be responsible and dependable
Have your own reliable form of transportation
High school diploma/GEDÂ
Why is this position for you? Permanent Part time (Looking for supplemental income? This is it!) Primarily weekends (Shifts are approximately six hours in length and typically Thursday-Sunday.) Company-provided training (Ideal for entry-level or those looking to obtain new skills.)Â