ZipRecruiter

Log In

1

Event Captain Jobs in California (NOW HIRING)

American Golf Corporation

Banquet Captain

San Dimas, CA · On-site

$19 - $20/hr

Job Purpose The Banquet Captain supervises and manages banquet events. The Banquet Captain is responsible for staff schedules, ensuring banquet operations run smoothly, and prioritizing the comfort ...

Jonathan Club

Banquet Captain

Santa Monica, CA · On-site

$26 - $28/hr

The purpose of the position of Banquet Captain is to oversee events (including weekend events), handle and delegate set-up and breakdown of function rooms and take care of the members and members ...

Carneros Resort and Spa

Banquets Captain

Napa, CA · On-site

$31.99 - $32/hr

The Banquet Captain leads by example and ensures the banquet team delivers professional, polished ... Event Execution & Guest Service * Review Banquet Event Orders (BEOs), event diagrams, menus ...

Carneros Resort and Spa

Banquets Captain

Napa, CA · On-site

The Banquet Captain leads by example and ensures the banquet team delivers professional, polished ... Event Execution & Guest Service * Review Banquet Event Orders (BEOs), event diagrams, menus ...

Carneros Resort and Spa

Banquets Captain

Napa, CA · On-site

$31.99 - $32/hr

The Banquet Captain leads by example and ensures the banquet team delivers professional, polished ... Event Execution & Guest Service * Review Banquet Event Orders (BEOs), event diagrams, menus ...

Heihotels

Banquet Captain

La Jolla, CA

$19/hr

Banquet Captains set the tone for each event by leading by example, coaching associates in real ... Event Execution * Review Banquet Event Orders (BEOs) to verify room setup, timelines, menus ...

American Golf Corporation

Banquet Captain

Diamond Bar, CA · On-site

$18.50 - $20/hr

The Banquet Captain represents the event team with professionalism and is accountable for guest satisfaction, safety, and adherence to service standards. Responsibilities * Review Banquet Event ...

American Golf

Banquet Captain

Diamond Bar, CA · On-site

$18.50 - $20/hr

The Banquet Captain represents the event team with professionalism and is accountable for guest satisfaction, safety, and adherence to service standards. Responsibilities * Review Banquet Event ...

American Golf

Banquet Captain

Inglewood, CA · On-site

$22/hr

The Banquet Captain represents the event team with professionalism and is accountable for guest satisfaction, safety, and adherence to service standards. Responsibilities * Review Banquet Event ...

Pacifichospitality

Banquets - Banquet Captain

Napa, CA · On-site

$16.50/hr

The Banquet Captain is responsible for supervising and directing banquet staff during events to ... Review Banquet Event Orders (BEOs) and confirm all event details including timing, menus, room ...

American Golf Corporation

Banquet Captain

Pomona, CA · On-site

$18.50 - $20/hr

The Banquet Captain represents the event team with professionalism and is accountable for guest satisfaction, safety, and adherence to service standards. Responsibilities * Review Banquet Event ...

HEI Hotels and Resorts

Banquet Captain

La Jolla, CA · On-site

$19/hr

Banquet Captains set the tone for each event by leading by example, coaching associates in real ... Event Execution * Review Banquet Event Orders (BEOs) to verify room setup, timelines, menus ...

American Golf Corporation

Banquet Captain

Inglewood, CA · On-site

$22/hr

The Banquet Captain represents the event team with professionalism and is accountable for guest satisfaction, safety, and adherence to service standards. Responsibilities * Review Banquet Event ...

previous page

Showing results 41-60

All JobsEvent Captain JobsEvent Captain Jobs in California

Event Captain information

See California salary details

$9

$36

$75

How much do event captain jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for event captain in California is $36.83, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $40.82 per hour, depending on experience, location, and employer.

What are some common challenges faced by an event captain, and how can they be effectively managed?

Event Captains often encounter challenges such as last-minute changes to event schedules, coordinating multiple vendors, and ensuring smooth team communication during high-pressure situations. Effectively managing these challenges requires strong organizational skills, adaptability, and the ability to lead by example while keeping the team motivated. Proactive planning, clear delegation of tasks, and maintaining open lines of communication with both staff and clients are key strategies that help Event Captains navigate unexpected issues and deliver successful events.

What is the difference between Event Captain vs Event Coordinator?

AspectEvent CaptainEvent Coordinator
ResponsibilitiesOversees event setup, manages staff, ensures smooth executionPlans event details, coordinates vendors, manages logistics
CredentialsExperience in event management, leadership skillsOrganizational skills, event planning experience
Work EnvironmentOn-site during events, supervising staffPre-event planning, on-site during setup and execution
Industry UsageCommon in event staffing and hospitalityUsed across corporate, social, and nonprofit events

While both roles are vital for successful events, the Event Captain primarily manages on-site operations and staff during the event, ensuring everything runs smoothly. The Event Coordinator focuses on planning, logistics, and vendor management before and during the event. Understanding these differences helps in selecting the right role for your event needs.

What are the key skills and qualifications needed to thrive as an event captain, and why are they important?

To thrive as an Event Captain, you need strong organizational skills, experience in event management or hospitality, and often a high school diploma or relevant certification. Familiarity with event management software, scheduling tools, and point-of-sale systems is typically required. Exceptional leadership, communication, and problem-solving abilities help you manage staff and ensure guest satisfaction. These skills are critical for coordinating seamless events, addressing issues quickly, and delivering a positive experience for clients and attendees.

What is an event captain?

Event Captains are professionals responsible for overseeing and managing the execution of events, ensuring everything runs smoothly and according to plan. They typically coordinate event staff, manage timelines, resolve any on-site issues, and act as the main point of contact between the event organizers and the staff. Event Captains often handle logistics such as setup, guest management, and breakdown, making sure all aspects of the event meet client expectations. Their leadership is crucial to delivering successful and seamless events.

What are popular job titles related to Event Captain jobs in California?

For Event Captain jobs in California, the most frequently searched job titles are:

What job categories do people searching Event Captain jobs in California look for?

The top searched job categories for Event Captain jobs in California are:

What cities in California are hiring for Event Captain jobs?

Cities in California with the most Event Captain job openings:

Event Captain jobs near you
Infographic showing various Event Captain job openings in California as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 71% Full Time, 23% Part Time, 2% Temporary, and 2% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $76,609 per year, or $36.8 per hour.

Banquet Captain

American Golf Corporation

San Dimas, CA • On-site

$19 - $20/hr

Full-time

Re-posted 8 days ago

American Golf rating

6.3

Company rating: 6.3 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

16th of 28 rated golf clubs

Job description

American Golf - San Dimas Canyon
2100 Terrebonne Blvd.
San Dimas, CA 91773
Golf Careers at American Golf | Join a Leader in the Industry

ABOUT AMERICAN GOLF

American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years of experience as an owner, lessee, and manager of golf courses and country clubs, American Golf has established itself as an authority in maximizing the potential of any golf opportunity.

Throughout its rich history, American Golf has been involved with more than 325 golf courses, serving diverse private entities and public agencies with its expertise. Presently, American Golf oversees the management of over 70 premier facilities across the United States, providing exceptional service and experiences to avid golfers and enthusiasts alike.

We pride ourselves on our commitment to excellence, continually striving to exceed expectations and set new standards in the golf industry. Our team of skilled professionals is dedicated to delivering exceptional service and maintaining the highest standards of course upkeep, ensuring that each visitor to our facilities has an unparalleled experience.

Job Purpose

The Banquet Captain supervises and manages banquet events. The Banquet Captain is responsible for staff schedules, ensuring banquet operations run smoothly, and prioritizing the comfort and safety of guests.

A successful Banquet Captain has strong leadership skills, manages multiple streams of information, and remains calm in highly stressful situations

Key Responsibilities:

  • Review and understand Banquet Event Orders (BEO’s) or Event Plan at the beginning of each shift to ensure banquet rooms are set appropriately
  • Assist managers and organizers with planning the layout and logistics of events
  • Schedule and manage shifts and timetables
  • Train staff on serving etiquette
  • Ensure banquet courses are served on time
  • Monitor supplies, equipment, and furniture inventory
  • Tend to guests' requests, questions, and issues
  • Ensure the venue and facilities remain neat and clean
  • Ensure safety regulations are communicated and adhered to

Qualifications

  • Minimum of 2 years’ experience in the service industry, preferably in catering/banquet
  • Ability to communicate effectively with members, guests, co-workers, and management
  • Strong customer service skills and able to resolve customer issues or complaints
  • Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law

Education

  • High School diploma required

Skills/Abilities/Personal Characteristics

  • Knowledge of Food Service Regulations
  • Verbal and Written Communication
  • Basic Math
  • Customer Service
  • Resolve Conflict
  • Teamwork
  • Friendliness
  • Energy Level
  • Efficiency

Working Conditions

  • Days and hours of work vary by schedule and business needs
  • Evening, weekend, and holiday work will be required
  • While performing the duties of this job, the employee may be required to stand for long periods of time, to walk, read, hear, talk, balance, climb, use hands, use fingers, reach, stoop, kneel, crouch, crawl, smell, taste, push or pull. The employee may be required to lift and carry objects weighing up to 50 pounds. Specific vision abilities required for this position include close vision, distance vision, peripheral vision, color vision and the ability to adjust focus.
  • Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions

American Golf Corporation is committed to equal employment opportunities for all. We will not discriminate against employees or applicants for employment on any legally recognized basis, (protected class), including but not limited to race, color, religion, genetic information, national origin, sex, pregnancy, childbirth, medical conditions, age, disability, citizenship status, uniform service member status, or any other protected class under federal, state, and/or local law.

What American Golf employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply