Sous Chef
$48.30K - $65.20K/yr
Afternoon / Evening Shift, 5 days/week (including weekends and holidays) Position Summary The Sous ... the kitchen's performance under pressure, and upholding the standards that define Craig ...
Quick apply
Sous Chef
$48.30K - $65.20K/yr
Afternoon / Evening Shift, 5 days/week (including weekends and holidays) Position Summary The Sous ... the kitchen's performance under pressure, and upholding the standards that define Craig ...
Chef De Cuisine
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
Chef De Cuisine
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
Chef De Cuisine
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
Chef De Cuisine
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
Sous Chef
Kirkland, WA · On-site
Inspires co-workers to work effectively as a team Performance Expectations The Sous Chef is ... Evening shift * Weekend availability, must have Powered by JazzHR I0Pf9NaIrq
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Sous Chef
Kirkland, WA · On-site
Inspires co-workers to work effectively as a team Performance Expectations The Sous Chef is ... Evening shift * Weekend availability, must have Powered by JazzHR I0Pf9NaIrq
Sous Chef
Kirkland, WA · On-site
$27 - $32/hr
Inspires co-workers to work effectively as a team Performance Expectations The Sous Chef is ... Evening shift * Weekend availability, must have
Sous Chef
Kirkland, WA · On-site
$27 - $32/hr
Inspires co-workers to work effectively as a team Performance Expectations The Sous Chef is ... Evening shift * Weekend availability, must have
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
New
$62.20K - $85.20K/yr
Lead all kitchen operations for a fine dining evening restaurant * Oversee menu execution, seasonal ... Manage BOH team including scheduling, training, and performance standards * Control food costs ...
New
Sous Chef
Carlsbad, CA · On-site
$51.90K - $70K/yr
Performance-based annual bonus * LOTS of growth opportunity in a stable & beautiful work ... Organizes all evening paperwork and posts next day's production schedule. Supervises the kitchen ...
Sous Chef
Carlsbad, CA · On-site
$51.90K - $70K/yr
Performance-based annual bonus * LOTS of growth opportunity in a stable & beautiful work ... Organizes all evening paperwork and posts next day's production schedule. Supervises the kitchen ...
Sous Chef
$51.90K - $70K/yr
Performance-based annual bonus * LOTS of growth opportunity in a stable & beautiful work ... Organizes all evening paperwork and posts next day's production schedule. Supervises the kitchen ...
Quick apply
Sous Chef
$51.90K - $70K/yr
Performance-based annual bonus * LOTS of growth opportunity in a stable & beautiful work ... Organizes all evening paperwork and posts next day's production schedule. Supervises the kitchen ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$56.30K - $75.90K/yr
Manage and train kitchen staff, establish working schedule and assess staff's performance * Order ... Day shift * Evening shift * Morning shift Our post-offer background check process includes a ...
Sous Chef
$56.30K - $75.90K/yr
Manage and train kitchen staff, establish working schedule and assess staff's performance * Order ... Day shift * Evening shift * Morning shift Our post-offer background check process includes a ...
Soux Chef
$65K - $75K/yr
Bonus on Performance Benefits include PTO, complimentary meal daily, as well as golfing privileges ... Evening shift Supplemental pay types: * Bonus opportunities Weekly day range: * Monday to Friday
Quick apply
Soux Chef
$65K - $75K/yr
Bonus on Performance Benefits include PTO, complimentary meal daily, as well as golfing privileges ... Evening shift Supplemental pay types: * Bonus opportunities Weekly day range: * Monday to Friday
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Sous Chef
$42.80K - $57.80K/yr
Evening shift * Night shift Weekly day range: * Weekend availability Work Location: One location ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...
Evening Performance Chef information
See salary details
$19.5K - $31.5K
11% of jobs
$42.4K is the 25th percentile. Wages below this are outliers.
$31.5K - $43.4K
16% of jobs
$43.4K - $55.4K
6% of jobs
The median wage is $62.2K / yr.
$55.4K - $67.3K
31% of jobs
$67.3K - $79.3K
6% of jobs
$85.5K is the 75th percentile. Wages above this are outliers.
$79.3K - $91.2K
11% of jobs
$91.2K - $103.2K
14% of jobs
$103.2K - $115.1K
4% of jobs
$115.1K - $127.1K
1% of jobs
$127.1K - $139K
0% of jobs
$139K - $151K
1% of jobs
$19.5K
$69.7K
$151K
How much do evening performance chef jobs pay per year?
As of May 30, 2026, the average yearly pay for evening performance chef in the United States is $69,673.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $90,000.00 per year, depending on experience, location, and employer.
What is the difference between Evening Performance Chef vs Line Cook?
| Aspect | Evening Performance Chef | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | High school diploma or culinary training |
| Work Environment | High-pressure, performance-focused kitchen during events or dinner service | Fast-paced kitchen during regular service hours |
| Employer & Industry | Event venues, fine dining, restaurants with special performances | Restaurants, hotels, catering services |
| Common Search/Comparison | Yes | Yes |
The Evening Performance Chef specializes in preparing high-quality dishes during events or dinner performances, often requiring culinary expertise and presentation skills. In contrast, a Line Cook focuses on preparing menu items during regular restaurant hours, emphasizing speed and consistency. Both roles require culinary skills, but the Evening Performance Chef typically works in more specialized, event-driven environments, while the Line Cook is integral to daily restaurant operations.
What cities are hiring for Evening Performance Chef jobs? Cities with the most Evening Performance Chef job openings:
What are the most commonly searched types of Performance Chef jobs? The most popular types of Performance Chef jobs are:
What states have the most Evening Performance Chef jobs? States with the most job openings for Evening Performance Chef jobs include:
$48.30K - $65.20K/yr
Full-time
Medical, PTO
Posted 10 days ago
Job description
Sous-Chef
Reports to: Executive Chef
Classification: Full-Time | Salary | Exempt
Schedule: Afternoon / Evening Shift, 5 days/week (including weekends and holidays)
Position SummaryThe Sous-Chef at Craig’s Nashville is a senior culinary leader responsible for managing dinner service, driving the kitchen’s performance under pressure, and upholding the standards that define Craig’s excellence. This role demands a calm, focused leader with exceptional line management skills, deep culinary acumen, and the ability to mentor, direct, and elevate a high-performing team during peak service.
Key Responsibilities- Lead the dinner service, including expo, ticket flow, pacing, communication, and quality control
- Supervise and coach line cooks, ensuring excellence in execution, plating, and consistency
- Execute daily pre-service meetings, kitchen lineups, and service transitions
- Maintain a clean, efficient, and calm kitchen environment throughout high-volume service
- Collaborate with the Executive Chef on nightly specials, production planning, and line prep standards
- Manage nightly breakdown, closing checklists, and cleanliness of all line stations
- Communicate clearly with FOH managers, expeditors, and the Executive Chef to drive alignment
- Uphold Craig’s service rhythms, hospitality-driven plate execution, and guest-focused mentality
- Support hiring, onboarding, and ongoing development of BOH staff
- Participate in recipe development, quality testing, and kitchen improvement initiatives
- Minimum 4–5 years of professional kitchen experience with at least 2 years in a sous-chef or lead line cook role
- Deep understanding of fine-dining service standards and ticket execution under pressure
- Exceptional communication and line management skills; calm and assertive under pressure
- ServSafe certification (or ability to obtain within 30 days)
- Ability to train and mentor line cooks and instill discipline, consistency, and pride
- Experience with high-volume kitchens and elevated food standards
- Able to lift 50 lbs, stand for long periods, and maintain physical endurance through late-night shifts
- Competitive salary based on experience
- Health insurance options
- Paid time off
- Growth track within the Craig’s leadership team