Sous Chef
$55K - $74K/yr
... chefs who have evening and weekend availability, a strong work ethic, a positive team player ... Help building a high-performance BOH team: lead and develop teammates who are enthusiastically ...
Sous Chef
$55K - $74K/yr
... chefs who have evening and weekend availability, a strong work ethic, a positive team player ... Help building a high-performance BOH team: lead and develop teammates who are enthusiastically ...
Sous Chef
$55K - $74K/yr
... chefs who have evening and weekend availability, a strong work ethic, a positive team player ... Help building a high-performance BOH team: lead and develop teammates who are enthusiastically ...
Quick apply
Sous Chef
$55K - $74K/yr
... chefs who have evening and weekend availability, a strong work ethic, a positive team player ... Help building a high-performance BOH team: lead and develop teammates who are enthusiastically ...
SUSHI CHEF
Brooklyn, NY · On-site
$16 - $25/hr
Monitored performance of kitchen staff ensuring they complied with restaurant guidelines appearance ... Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs ...
SUSHI CHEF
Brooklyn, NY · On-site
$16 - $25/hr
Monitored performance of kitchen staff ensuring they complied with restaurant guidelines appearance ... Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Sous Chef
Manhattan, NY · On-site
$70K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Ensure high performance and maintain excellence & hospitality throughout each day's specific ...
Cafe Chef
Manhattan, NY · On-site
$80K - $85K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Annual compensation of $80,000 - $85,000 plus eligibility for a performance-based bonus, with ...
Cafe Chef
Manhattan, NY · On-site
$80K - $85K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Annual compensation of $80,000 - $85,000 plus eligibility for a performance-based bonus, with ...
Cafe Chef
Manhattan, NY · On-site
$80K - $85K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Annual compensation of $80,000 - $85,000 plus eligibility for a performance-based bonus, with ...
Cafe Chef
Manhattan, NY · On-site
$80K - $85K/yr
Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... Annual compensation of $80,000 - $85,000 plus eligibility for a performance-based bonus, with ...
Evening Performance Chef information
What is the difference between Evening Performance Chef vs Line Cook?
| Aspect | Evening Performance Chef | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | High school diploma or culinary training |
| Work Environment | High-pressure, performance-focused kitchen during events or dinner service | Fast-paced kitchen during regular service hours |
| Employer & Industry | Event venues, fine dining, restaurants with special performances | Restaurants, hotels, catering services |
| Common Search/Comparison | Yes | Yes |
The Evening Performance Chef specializes in preparing high-quality dishes during events or dinner performances, often requiring culinary expertise and presentation skills. In contrast, a Line Cook focuses on preparing menu items during regular restaurant hours, emphasizing speed and consistency. Both roles require culinary skills, but the Evening Performance Chef typically works in more specialized, event-driven environments, while the Line Cook is integral to daily restaurant operations.
What are the most commonly searched types of Performance Chef jobs in New York?
The most popular types of Performance Chef jobs in New York are:
What cities in New York are hiring for Evening Performance Chef jobs?
Cities in New York with the most Evening Performance Chef job openings:
$55K - $74K/yr
Part-time
Medical, Dental, Vision, PTO
Re-posted 17 days ago
Job description
Little Beet Table
LBT is a lively and convivial place to gather with friends and eat approachable, delicious and nourishing food and drinks that make you feel good- cared for, energized and happy.
At LBT, we believe in making wholesome food that is accessible and crave-able and we truly care for guests with food allergies, diets and intolerances (we are 100% gluten free).
LBT is part of Aurify Brands, a high-growth national hospitality group based in NYC with some of the most admired and valued brands in the industry.
Job Description - Sous Chef
We are looking for seasoned sous chefs who have evening and weekend availability, a strong work ethic, a positive team player mindset and the ability to work well under pressure.
Essential Duties and Responsibilities:
Maintain a friendly, fast and accurate service (100% guest satisfaction at all times).
Help building a high-performance BOH team: lead and develop teammates who are enthusiastically dedicated to delivering the highest level of food quality.
Manage the day-to-day operations:
Responsible for daily operation of a busy kitchen in collaboration with the Chef de Cuisine
Work either as the Expo Chef or as the Garde Manger, Grill, Oven or Saute cook (including prep) depending on the weekly schedule
Ensure that the BOH team comply with the Operations Manual, the recipe standards and the menus
Maintain an "A" health inspection rating at all times in collaboration with the General Manager
Help schedule BOH employees and ensure that all employees are performing and excelling in their positions and duties and that the labor cost budget is met.
Control / oversee inventory, manage goods and supplies ordering and food vendors, and ensure that the food cost budget is met.
Personal Characteristics:
Positivity- "Have fun", "make it happen" attitude
Hospitality- Doing all that can be done for others- and more than in expected.
Integrity- Being reliable
Doing the right things always, using sound judgment.
Excellence- Doing what needs to be done, as well as it can possibly be done. Being relentless about the details.
Skills & Requirements:
At least 2 years of related experience required in high volume restaurants
Strong knowledge of all back of the house operations including inventory, food safety and sanitation and industry softwares
Able to take constructive criticism, learn quickly and constantly improve.
Ability to communicate clearly and professionally with colleagues
Benefits:
Growth potential and the chance to be part of growing dynamic restaurant group.
Competitive wages, paid time off, health, dental and vision insurance, dining benefits, commuter benefits, staff meals.
Pay Rate:
Competitive, based on experience