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Entry Level Policy Jobs in Utah (NOW HIRING)

Showing results 21-40

Entry Level Policy information

See Utah salary details

$40.1K

$95.4K

$142.5K

How much do entry level policy jobs pay per year?

As of Aug 6, 2026, the average yearly pay for entry level policy in Utah is $95,370.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,900.00 and $116,100.00 per year, depending on experience, location, and employer.

What are some common challenges faced by entry-level professionals in policy roles, and how can they be addressed?

Entry-level policy professionals often face challenges such as quickly understanding complex legislative or regulatory frameworks, managing large volumes of information, and adapting to fast-paced political environments. To address these, it’s helpful to actively seek mentorship, participate in team discussions, and continually develop research and analytical skills. Building strong communication abilities and being proactive in asking questions can also help new professionals integrate effectively and contribute meaningfully to the team’s objectives.

What is an entry level policy job?

Entry level policy jobs are positions designed for individuals who are new to the field of policy analysis, advocacy, or development. These roles often involve supporting senior policy staff with research, drafting policy documents, tracking legislation, and helping organize events or meetings. Entry level policy jobs can be found in government agencies, non-profits, think tanks, and private organizations, and they provide a foundation for a career in public policy or related areas.

What are the key skills and qualifications needed to thrive as an entry level policy analyst?

To thrive as an Entry Level Policy Analyst, you generally need strong research, analytical, and written communication skills, often supported by a bachelor's degree in public policy, political science, or a related field. Familiarity with data analysis tools such as Excel, policy research databases, and sometimes statistical software is typical, and internships or coursework in policy analysis are advantageous. Attention to detail, critical thinking, and the ability to work collaboratively help someone stand out in this role. These skills and qualities are crucial for producing accurate policy recommendations, communicating findings effectively, and supporting informed decision-making in governmental or organizational settings.

What is the difference between Entry Level Policy vs Policy Analyst?

AspectEntry Level PolicyPolicy Analyst
Required CredentialsHigh school diploma or associate's degreeBachelor's degree in public policy, political science, or related field
Work EnvironmentInternships, entry-level positions in government or NGOsResearch, analysis, report writing in government agencies, think tanks
Employer & Industry UsageGovernment agencies, non-profits, consulting firmsGovernment departments, research organizations, policy firms

Entry Level Policy roles typically require minimal experience and focus on supporting policy initiatives, while Policy Analysts conduct in-depth research and analysis to develop and evaluate policies. Both roles are common in government and non-profit sectors, but Policy Analysts usually have more specialized skills and responsibilities.

What are the most commonly searched types of Policy jobs in Utah? The most popular types of Policy jobs in Utah are:
Infographic showing various Entry Level Policy job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 18% Part Time, and 1% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $95,370 per year, or $45.9 per hour.

Entry Level Line Cook

Sundance Resort

Sundance, UT • On-site

$21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago


Job description

Job Title: Entry Level Line Cook

Rate of Pay: $21.00/Hour

Shift: Monday through Sunday

Part Time (30 hrs/week) or Full Time (40 hrs/week)

Seasonal Full-Time or Seasonal Part-Time Positions available (possible full-time positions available to transfer to in the spring)

Must be available to work weekends and holidays.

FLSA Status: Non-Exempt/Hourly

Summary

Entry level line cooks may be selected to support any of Sundance's outlets, including The Foundry Grill and Banquets. This position is responsible for preparing and cooking food to Sundance standards in a timely manner and in a sanitary environment. Sundance offers a great learning environment and opportunities to advance as skill and proficiency are achieved.

Key Responsibilities

  • Read and follow directions on the daily prep list.
  • Prepare foods in the correct quantity and preparation style as shown to you by a supervisor.
  • Properly season and taste food preparation to ensure it meet the correct standard set by a supervisor.
  • Maintain a clean and safe workspace. Organization of your tasks to complete them in a timely manner.
  • Organize and store food deliveries daily. Following the direction of your supervisor.
  • Basic knife skills and proper handling techniques are used.
  • Read and follow basic recipe directions from the standard kitchen recipes.
  • Basic knowledge of kitchen equipment such as: Stove, oven, fryer, pans, pots, blenders, mixers and whatever other equipment is needed.
  • Properly label and date food preparation (FIFO – First in, First out)
  • Store prepared foods in the correct location and manner.
  • Follow proper cleaning procedures for kitchen equipment as outlined by your supervisor.
  • Support recycling for metal and plastic in all abilities.
  • Minimize food waste in preparation.
  • Clean kitchen prep areas in entirety PRIOR to checking out with your supervisor to leave.
  • May assist in the Employee Café or other food outlets as directed.
  • Contribute to a positive work environment.

Qualifications

  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Three months to one year of experience cooking in a comparable establishment; and/or equivalent combination of education and experience. Good working knowledge of fresh seasonal produce; meat and poultry preparation for cooking.
  • Must have or obtain a current food handlers permit within 30 days of employment.
  • The employee must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 100 pounds, and occasionally lift and/or move more than 100 pounds.
  • Must be 18 years of age or older.

Work Environment

While performing the duties of this job, the employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to wet and/or humid conditions, outside weather conditions, extreme heat, risk of electrical shock and vibration. The noise level in the work environment is usually moderate.

Benefits:

  • Benefits package that includes: subsidized medical, dental, vision, 401k & paid time off policy.
  • Employee discounts on dining and resort amenities
  • Season Pass

Disclaimer

This is a general description of this job. All employees of Sundance Mountain Resort will be required to perform any task that is asked of him/her within legal and ethical parameters and company policy.