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Entry Level Hospitality Jobs in Raleigh, NC (NOW HIRING)

Tazza Kitchen

Dishwasher

Raleigh, NC · On-site

$13 - $16/hr

The dishwasher position is entry level but one of the most important roles in the restaurant. If ... up hospitality of an incredible team of people. We recognize that people come first and that ...

Prestonwood Country Club

Server Assistants

Cary, NC · On-site

$12 - $14/hr

This is a great entry-level opportunity for anyone looking to get into hospitality. We are a privately owned and operated country club nestled inside Preston, a premier residential community located ...

Waffle House, Inc.

Cook / Grill Operator

Louisburg, NC · On-site

$13.25 - $17/hr

As a Cook, your job is all about delivering the Waffle House Hospitality experience to your ... some holidays Requirements: * Entry level, no experience required * Must have a positive and ...

Waffle House, Inc.

Cook / Grill Operator

Louisburg, NC · On-site

$13.25 - $17/hr

As a Cook, your job is all about delivering the Waffle House Hospitality experience to your ... some holidays Requirements: * Entry level, no experience required * Must have a positive and ...

Acquire

Sales Manager Entry Level

Raleigh, NC

This is a valuable opportunity for those who have experience in sports, hospitality, team leadership, management, sales, entrepreneurship, and anybody with a competitive mindset. Responsibilities for ...

Acquire

Sales Manager Entry Level

Raleigh, NC · On-site

This is a valuable opportunity for those who have experience in sports, hospitality, team leadership, management, sales, entrepreneurship, and anybody with a competitive mindset. Responsibilities for ...

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Showing results 1-20

All JobsHospitality JobsEntry Level Hospitality JobsEntry Level Hospitality Jobs in Raleigh, NC

Entry Level Hospitality information

See Raleigh, NC salary details

$24.8K

$56.1K

$80.7K

How much do entry level hospitality jobs pay per year?

As of Jul 16, 2026, the average yearly pay for entry level hospitality in Raleigh, NC is $56,105.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,800.00 and $67,100.00 per year, depending on experience, location, and employer.

How can I get started in a hospitality career?

To start an entry-level hospitality career, gain relevant experience through part-time jobs or internships in customer service or food service. Obtain basic skills such as communication, teamwork, and problem-solving, and consider earning certifications like ServSafe or hospitality management courses to improve employability.

What are some common challenges faced by entry level hospitality employees, and how can they be overcome?

Entry level hospitality employees often encounter challenges such as adjusting to fast-paced environments, managing high guest expectations, and handling multiple tasks simultaneously. To overcome these, it's important to develop strong communication and time management skills, seek feedback from supervisors, and observe experienced team members. Building resilience and staying adaptable will help you thrive, and most hospitality teams offer training and mentorship to support new staff during the learning curve.

Can you work at a hotel with no experience?

Entry level hospitality jobs at hotels often do not require prior experience, as employers typically provide on-the-job training. Basic skills such as good communication, customer service, and a positive attitude are valued, and some positions may require a high school diploma or equivalent. Certifications like food safety or hospitality courses can enhance your chances but are not always mandatory for entry-level roles.

What is an entry level hospitality job?

An entry level hospitality job is a position in the hospitality industry that typically requires little to no prior experience. These jobs include roles such as front desk associate, restaurant server, housekeeping staff, or bellhop. Entry level hospitality jobs focus on providing customer service and supporting daily operations in hotels, restaurants, or event venues. They are a great way to gain valuable skills, such as communication and teamwork, and can often lead to advancement within the industry.

What are the 6 basic hospitality skills?

Entry level hospitality jobs require basic skills such as excellent communication, customer service, problem-solving, teamwork, time management, and adaptability. These skills help staff provide a positive guest experience and handle various situations efficiently in a fast-paced environment.

What is the difference between Entry Level Hospitality vs Front Desk Agent?

AspectEntry Level HospitalityFront Desk Agent
Required CredentialsHigh school diploma or equivalent; some roles may require certifications in customer service or hospitalityHigh school diploma; customer service experience preferred; certifications are optional
Work EnvironmentHotels, resorts, restaurants, event venuesHotels, motels, resorts, hospitality establishments
Employer & Industry UsageEntry-level positions across hospitality industry; often a starting pointSpecific role within hotels and resorts; customer-facing position
Common Search & ComparisonYesYes

Entry Level Hospitality is a broad term for initial roles in the hospitality industry, including various customer service positions. A Front Desk Agent is a specific role within this category, focusing on guest check-in/out, reservations, and customer service at the front desk. While both roles require similar credentials and work in similar environments, the Front Desk Agent has a more defined set of responsibilities within hotel operations.

What is the easiest job in the hospitality industry?

Entry-level hospitality jobs such as hotel front desk clerk or housekeeper are often considered among the easiest due to minimal experience requirements and straightforward tasks. These roles typically involve basic customer service, cleaning, or administrative duties and may require only a high school diploma or equivalent.

What are the key skills and qualifications needed to thrive as an Entry Level Hospitality professional, and why are they important?

To thrive in an entry level hospitality role, you need strong customer service skills, basic understanding of hospitality operations, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, reservation software, and basic cash handling is typically required. Excellent communication, teamwork, and a positive attitude are standout soft skills in this field. These skills and qualities are essential for delivering memorable guest experiences and ensuring smooth daily operations in a fast-paced environment.

What are the 5 C's of hospitality?

The 5 C's of hospitality are Character, Courtesy, Cleanliness, Comfort, and Communication. These principles help entry-level hospitality workers provide quality service and create positive guest experiences by emphasizing professionalism, attentiveness, and a welcoming environment.
What are the most commonly searched types of Hospitality jobs in Raleigh, NC? The most popular types of Hospitality jobs in Raleigh, NC are:
What are popular job titles related to Entry Level Hospitality jobs in Raleigh, NC? For Entry Level Hospitality jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Entry Level Hospitality jobs in Raleigh, NC look for? The top searched job categories for Entry Level Hospitality jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Entry Level Hospitality jobs? Cities near Raleigh, NC with the most Entry Level Hospitality job openings:
Entry Level Hospitality jobs near you
Infographic showing various Entry Level Hospitality job openings in Raleigh, NC as of July 2026, with employment types broken down into 7% Internship, 50% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $56,105 per year, or $27 per hour.
Dishwasher

Dishwasher

Tazza Kitchen

Raleigh, NC • On-site

$13 - $16/hr

Part-time

Medical, Dental, Vision, PTO

Posted 10 days ago

Job description

Tazza Kitchen in Raleigh, NC is hiring part-time dishwashers to join our kitchen team! The dishwasher position is entry level but one of the most important roles in the restaurant. If you enjoy teamwork, have an eagerness to learn and grow in the restaurants industry, and have the ability to stay positive and upbeat during a busy shift, we need you on our team and hope you will apply today! Must be 17 to apply.
Hourly wages: $13 - $16/hour
We offer some of the best benefits in the industry:
  • Culture of Respect and Teamwork
  • Flexible schedules
  • No late nights
  • Paid Time Off
  • Starting hourly wages $14-$16/hour
  • Excellent health, dental, vision insurance for those who qualify
  • New Parent Leave

About Tazza Kitchen
Tazza Kitchen is a high energy eatery centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and the heads up hospitality of an incredible team of people. We recognize that people come first and that includes our employees. We are committed to hiring the most diverse and qualified staff possible because we know that having the right people in place will make us all successful. We celebrate diversity and are committed to creating an inclusive, supportive environment that people are proud to be a part of.
*Tazza Kitchen Village District participates in E-Verify

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