ZipRecruiter

Log In

2

Entry Level Food Jobs in Raleigh, NC (NOW HIRING)

Low and Slow Smokehouse

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Blue Line Aviation LLC

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Low and Slow Smokehouse

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

Low and Slow Smokehouse

Dishwasher

Smithfield, NC · On-site

$11.25 - $14.50/hr

The ideal candidate will have a passion for the food industry and have experience working in casual dining establishments. This is an entry-level position which involves setting up, operating ...

FSNB

Retail Banker - Raleigh New Bern Area

Raleigh, NC · On-site

Entry Level Retail Bank Teller FSNB is a full-service bank that has been family owned and operated ... We are actively seeking high school graduates and individuals with transferable cashier, fast food ...

FSNB

Retail Banker - Raleigh/Wake Forest

Wake Forest, NC · On-site

Entry Level Retail Bank Teller FSNB is a full-service bank that has been family owned and operated ... We are actively seeking high school graduates and individuals with transferable cashier, fast food ...

previous pagenext page

Showing results 21-40

All JobsFood JobsEntry Level Food JobsEntry Level Food Jobs in Raleigh, NC

Entry Level Food information

What is an entry level food job?

Entry level food jobs are positions in the food industry that require little to no previous experience or specialized training. These roles often include tasks such as food preparation, serving, cashiering, dishwashing, and assisting cooks or chefs. People in these jobs typically work in restaurants, cafeterias, fast food outlets, or catering services, and they gain valuable experience that can help them advance to higher positions in the food service industry.

What does a typical day look like for someone in an entry level food service position?

A typical day in an entry-level food service role usually involves preparing basic food items, maintaining cleanliness in the kitchen or dining area, and assisting with customer service tasks such as taking orders or serving food. Employees often work as part of a team, collaborating closely with cooks, servers, and managers to ensure smooth operations. Entry-level staff are also responsible for following food safety protocols and may perform routine tasks like restocking supplies or handling simple cash register transactions. This role offers valuable experience in time management, teamwork, and customer interaction, laying the groundwork for future advancement in the food service industry.

What are the key skills and qualifications needed to thrive in an entry level food service position, and why are they important?

To thrive in an entry-level food service role, basic food preparation skills, a high school diploma or equivalent, and an understanding of food safety standards are generally required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe are often expected. Strong teamwork, time management, and customer service skills help individuals excel in fast-paced environments. These skills ensure efficient service, maintain health standards, and contribute to positive customer experiences in the food industry.

What is the difference between Entry Level Food vs Food Service Worker?

AspectEntry Level FoodFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, fast food outlets, cafeterias
Employer & Industry UsageCommonly used in hospitality and food production industriesWidely used in food service establishments and hospitality

Entry Level Food roles typically involve basic food preparation, cleaning, and customer service tasks. Food Service Worker positions are similar, focusing on serving customers, maintaining cleanliness, and supporting kitchen operations. Both roles require minimal experience and certifications, making them accessible entry points into the food industry. The main difference lies in specific job duties and work settings, but they often overlap in daily responsibilities.

What are the most commonly searched types of Food jobs in Raleigh, NC?

The most popular types of Food jobs in Raleigh, NC are:

Entry Level Food jobs near you
Infographic showing various Entry Level Food job openings in Raleigh, NC as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, 1% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Food Demonstration Associates - Cary, NC 27518

CROSSMARK1

Cary, NC • On-site

Part-time

Re-posted 3 days ago

CROSSMARK rating

5.1

Company rating: 5.1 out of 10

Based on 114 frontline employees who took The Breakroom Quiz

48th of 52 rated marketing agency

Job description

Company Description

CROSSMARK is a leading sales and marketing services company in the consumer goods industry that expertly guides our clients along "The Way to Market" by delivering growth solutions with exceptional service. Our expertise spans the grocery, mass, club, drug, convenience store, and home improvement channels among others, and our solutions bolster our clients' capabilities for developing best practices, insight analysis, and customer targeting that always hit the mark.

We do this by excelling in four key areas - headquarter selling, retail merchandising, store level marketing, and streamlining trade practices. In business for more than 100 years, CROSSMARK employs more than 20,000 associates worldwide in offices in the U.S., Canada, Mexico, Australia and New Zealand. Headquartered in Plano, Texas, CROSSMARK is a privately owned corporation.

Equal Opportunity Employer

Job Description

469-331-5104

***HIRING TODAY***  CARY, NC  27518

CROSSMARK is currently interviewing candidates for Event Specialist positions in your area.


Job Summary: Completes in-store food/product demonstrations/events within a large grocery chain. Acquires and maintains knowledge of products represented. Demonstrates products, engages consumers and sells products in a professional manner. Maintains an overall professional appearance consistent with the requirements of the job.


Job Highlights: 

Demos scheduled THURSDAY, FRIDAY, SUNDAY 12:30PM to 7:00PM & SATURDAY 10:00AM TO 4:30PM 

Weekly pay 

Event table, materials and equipment provided at the store 

Outside employment is permitted as long as it does not interfere with CROSSMARK responsibilities

Regular, consistent demos schedule 11 to 15 hours per week depending on availability

IF YOU HAVE ANY QUESTIONS REGARDING THIS POSITION FOR YOU OR FOR A FRIEND IN MIND, FEEL FREE TO CALL ME AT ANYTIME ON MY DIRECT LINE ABOVE OR BELOW! IF I DO NOT ANSWER, PLEASE RESPOND TO THIS EMAIL FOR FURTHER ASSISTANCE. BELOW IS THE LINK TO APPLY. 

https://uscareers-crossmark.icims.com/jobs/35920/event-specialist---pt/job

Best Regards,

CROSSMARK Recruiting

Janelle Reinke

(469) 331-5104 


Qualifications

https://uscareers-crossmark.icims.com/jobs/35920/event-specialist---pt/job

Additional Information

Why is this position for you?

Permanent Part time (Looking for supplemental income? This is it!)

Primarily weekends (Shifts are approximately six hours in length and typically Thursday-Sunday.)

Company-provided training (Ideal for entry-level or those looking to obtain new skills.) 

What CROSSMARK employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

CROSSMARK logo

About CROSSMARK

Sourced by ZipRecruiter

CROSSMARK had completed 55 mergers and acquisitions in its quest to become a national sales agency, managing brands, and performing sales functions for manufacturers and performing in-store merchandising services at retailers nationwide. The same year, we expanded our operations to Canada to broaden our impact in North America. And in 2013 we acquired Chicago-based agencies Marketing Werks and PromoWorks to deliver end-to-end shopper marketing and engagement—both in store and out. The fusion of talents and expertise among these agencies, with CROSSMARK at the core, has empowered us to deliver a leading, all-encompassing, and completely integrated Marketing Services arm to our organization. Company milestones and service expansions have only been possible because of the true beating heart of CROSSMARK: our people. Our dedicated and passionate employees work hard to provide clients with the best opportunities to drive sales, to see brands thrive, and to create lasting connections. We’re excited for what’s next in our ever-evolving company—and we hope you’ll join us for the journey ahead.

Industry

Business management consulting

Company size

10,000+ Employees

Headquarters location

Plano , TX, US

View All CROSSMARK Jobs

Apply