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Empanadas Jobs (NOW HIRING)

Empanola, LLC

Server/Cashier

New Orleans, LA · On-site

$10/hr

Server / Cashier at Empanola Empanadas! Location: Magazine Type: Full-time or Part-time Empanola is a vibrant empanada restaurant bringing bold Latin flavors and New Orleans spirit together. We're ...

La Finca Coffee

BAKER

Eureka, MO

$16/hr

We also serve fresh baked pastries, cinnamon rolls, breakfast and lunch empanadas, and other favorites. Were passionate about creating delicious baked goods that bring joy to our community and were ...

La Finca Coffee

AM COOK

Eureka, MO · On-site

$21 - $24/hr

La Finca has expanded to included breakfast and lunch items including, fresh baked pastries, cinnamon rolls, breakfast and lunch empanadas, and other favorites. Were passionate about our products ...

Chamo's Bagel & Grill

Be Seen First

Bagel Maker

Neptune City, NJ · On-site

$800 - $1K/wk

Breakfast Sandwiches , Cold Subs, Burgers , Smoothies, Empanadas, Arepas , Patacone & Pepito. Ours Restaurant are located in Hospital , Commercial and residential neighborhoods just 2 miles away from ...

doma

Pastry Cook

Chicago, IL

$18/hr

Elaborar galletas, pasteles, barras, muffins, quiches, empanadas y otros productos horneados de alta calidad * Mantener la consistencia, presentación y calidad de los productos * Ayudar con la ...

Empanola

Server/Cashier

New Orleans, LA · On-site

$11.75 - $16/hr

Server / Cashier at Empanola Empanadas! Location: Magazine Type: Full-time or Part-time Empanola is a vibrant empanada restaurant bringing bold Latin flavors and New Orleans spirit together. We're ...

The Fort restaurant

Food Truck Cook

Morrison, CO

$18/hr

Our menu will consist of Bison Burger, Brats, Chicken Salad, and Empanadas. The cooks' primary responsibility is to prep the food items and cook them in the prescribed method. They are responsible ...

K5 Hospitality

Server - AltaToro

Atlanta, GA · On-site

$500 - $1K/wk

From the team behind 5Church and Virtue Rooftop, the restaurant offers a fusion of traditional Latin flavors and modern techniques, featuring savory empanadas, grilled meats, fresh seafood, and a ...

Fireman Derek's

Shift Leader

Miami, FL · On-site

$17/hr

Baking cookies, pot pies and empanadas. * Making milkshakes. * Fulfilling Take-out orders. * Making Coffee. * Restocking Shelves. * Cleaning. * Washing Dishes and Utensils. * Cash Management.

The Fort Restaurant

Food Truck Cook

Morrison, CO · On-site

$18/hr

Our menu will consist of Bison Burger, Brats, Chicken Salad, and Empanadas. The cooks' primary responsibility is to prep the food items and cook them in the prescribed method. They are responsible ...

Grove Bay Hospitality Group

Cashier

Morrisville, NC

$16 - $17/hr

Vision insurance Half Moon Empanadas is looking for top-notch candidates with winning personalities to join our team located within the RDU Airport! If you're passionate about providing exceptional ...

Fireman Derek's

Shift Leader

Miami, FL

$17/hr

Baking cookies, pot pies and empanadas. * Making milkshakes. * Fulfilling Take-out orders. * Making Coffee. * Restocking Shelves. * Cleaning. * Washing Dishes and Utensils. * Cash Management.

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Empanadas information

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$5

$13

$18

How much do empanadas jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for empanadas in the United States is $13.49, according to ZipRecruiter salary data. Most workers in this role earn between $9.13 and $17.07 per hour, depending on experience, location, and employer.

What is the difference between Empanadas vs Pastry Chefs?

AspectEmpanadasPastry Chefs
Required CredentialsBasic culinary skills, food safety certificationsCulinary degree or pastry-specific training
Work EnvironmentCommercial kitchens, bakeries, food trucksBakery, restaurant, hotel pastry departments
Industry UsageFood production, street food, cateringHigh-end bakeries, patisseries, restaurants

Empanadas and pastry chefs both work in culinary environments, but empanadas are a specific food item often prepared by cooks or bakers, while pastry chefs specialize in a wide range of baked goods and desserts. The roles overlap in skills like baking and food safety, but pastry chefs typically have more advanced training and focus on intricate pastry arts. Understanding these differences helps in choosing the right career or job search focus within the culinary industry.

What are the key skills and qualifications needed to thrive as an Empanada Chef, and why are they important?

To thrive as an Empanada Chef, you need expertise in dough preparation, food safety, and culinary techniques, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, food handling certifications, and recipe management systems is typically required. Creativity, attention to detail, and effective time management are standout soft skills for this role. These skills ensure consistent product quality, efficient kitchen operations, and satisfied customers in a competitive food industry.

What are empanadas?

Empanadas are a type of pastry filled with various ingredients such as meats, cheeses, vegetables, or fruits, and are popular in many Latin American and Spanish cuisines. They are typically made by folding dough around the filling to create a half-moon shape, which is then baked or fried. Empanadas can be served as snacks, appetizers, or even as a main course depending on their size and filling. Their versatility and regional variations make them a beloved dish across many cultures.

What are some common challenges faced by empanada chefs in a professional kitchen?

Empanada chefs often encounter challenges such as maintaining consistency in dough texture and filling quality, especially during high-volume production. Working in a busy kitchen environment also means managing time effectively and coordinating with other team members to ensure orders are completed efficiently. Additionally, empanada chefs must adhere to strict food safety standards while adapting recipes to accommodate customer preferences or dietary restrictions. Collaboration and clear communication with the kitchen staff are crucial to meet customer expectations and deliver delicious, uniform empanadas.
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Empanadas jobs near you
Infographic showing various Empanadas job openings in the United States as of May 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,056 per year, or $13.5 per hour.

Fast Casual Kitchen Worker - Empanadas, Sandwiches & Fry Station

Pop Empanada

Park Ridge, NJ • On-site

$17 - $20/hr

Full-time

Posted yesterday

Job description

Pop Empanada – Park Ridge, NJ is Hiring Kitchen Help

Looking for someone reliable to help in our fast-paced kitchen.

Responsibilities:

- Make and prep empanadas

- Fry empanadas during busy hours

- Make sandwiches, wraps, and salads

- Prepare fries, tenders, and appetizers

- Keep kitchen clean and organized

Experience in delis, pizzerias, fast food, restaurants, or food prep is preferred but not required.

Must be:

- Fast

- Reliable

- Able to work weekends

- Team player

Spanish/English is a plus.

Apply by calling/texting (201) 746-0000 or stop by Pop Empanada at 7 Hawthorne Ave, Park Ridge NJ.

Company Description

Family owned, up beat, flexible schedule, competitive pay