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Boudin Bakery Jobs (NOW HIRING)

Boudin Bakery

Baker- Wharf Bakery

San Francisco, CA · On-site

$20.88 - $23.42/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work ... A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French ...

Boudin Bakery

Cafe Baker

Irvine, CA · On-site

$20 - $21/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work ... A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French ...

Boudin Bakery

Bakery Distribution Driver

Irvine, CA · On-site

$18 - $19/hr

Understanding bread quality standards and communicating any issues to the head baker is a key ... A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French ...

Boudin Bakery

Cashier

Santa Ana, CA · On-site

$16.90 - $17/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Previous ... TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per ...

Boudin Bakery

Catering Production & Driver

San Diego, CA · On-site

$17.75 - $18/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work ... A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French ...

Boudin Bakery

Catering Coordinator

Walnut Creek, CA · On-site

... per Boudin Catering Standards and are delivered on time in an efficient manner. This position ... Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work ...

Boudin Bakery

Cashier- Stockton

Stockton, CA · On-site

$16.90 - $17/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work ... TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per ...

Boudin Bakery

Cook

Roseville, CA · On-site

$16.90 - $17.25/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Strong knowledge ... TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per ...

Boudin Bakery

Cashier- Baker's Hall

San Francisco, CA · On-site

$19.61/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Previous ... A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French ...

Boudin Bakery

Cook & Kitchen Position

Santa Rosa, CA · On-site

$18.21 - $18.50/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Strong knowledge ... A daily loaf of bread About Boudin Bakeries In 1849, Isidore Boudin combined his skill of French ...

Boudin Bakery

Cook - Stockton

Stockton, CA · On-site

$16.90 - $17.25/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work ... TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per ...

Boudin Bakery

Cook

Sacramento, CA · On-site

$16.90 - $17.25/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Strong knowledge ... TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per ...

Boudin Bakery

Cashier

Roseville, CA · On-site

$16.90 - $17/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * Previous ... TIPS - All Boudin Team Members participate in the tip pool averaging an additional $2 - $4+ per ...

Boudin Bakery

Shift Supervisor

Fremont, CA · On-site

$19.25 - $20/hr

Previous experience in a restaurant/bakery We offer our Shift Supervisor a complimentary meal per shift and: * Competitive salary: $19.25-$20.00/Hour * TIPS - All Boudin Team Members participate in ...

Boudin Bakery

Shift Supervisor

Roseville, CA · On-site

$18 - $18.50/hr

Previous experience in a restaurant/bakery We offer our Shift Supervisor a complimentary meal per shift and: * Competitive salary: $18.00-$18.50 per hour base pay * TIPS - All Boudin Team Members ...

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$13

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How much do boudin bakery jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for boudin bakery in the United States is $13.06, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $14.42 per hour, depending on experience, location, and employer.

What is the dress code for Boudin Bakery?

Employees at Boudin Bakery are typically expected to wear a clean, professional uniform which may include aprons, hairnets, and closed-toe shoes. The dress code emphasizes hygiene and safety standards suitable for a food service environment. Specific requirements can vary by location and role, so employees should follow their store's guidelines or inquire with management.

Who is the owner of Boudin Bakery?

Boudin Bakery is a family-owned business that was founded in 1849 by Isidore Boudin. It has remained privately owned and operated by the Boudin family, with the current leadership continuing the tradition of baking and hospitality.

What are some typical challenges faced by team members at Boudin Bakery, and how can they be addressed?

Team members at Boudin Bakery often work in a fast-paced environment, especially during peak meal times, which can present challenges in maintaining high service standards while managing multiple orders. Effective communication and teamwork are essential, as staff must coordinate closely to ensure bread and menu items are fresh and served promptly. Adapting to fluctuating customer volumes and learning the bakery’s unique preparation methods can be initially demanding, but Boudin provides training and supportive management to help new hires succeed. Embracing a positive attitude and staying organized greatly contribute to overcoming these challenges.

What is Boudin Bakery?

Boudin Bakery is a renowned bakery based in San Francisco, best known for its traditional sourdough bread. Established in 1849, Boudin has become an iconic part of the city's culinary scene, using a unique sourdough starter that dates back to its founding. Besides bread, Boudin offers a variety of baked goods, sandwiches, and soups, and operates several bakery-cafés throughout California. The original bakery is a popular tourist destination at Fisherman’s Wharf, where visitors can watch bread being made and learn about the bakery's history.

What are the key skills and qualifications needed to thrive as a Boudin Bakery employee, and why are they important?

To thrive as a Boudin Bakery employee, you need experience in food preparation, customer service, and adherence to health and safety standards, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial baking equipment, and food handling certifications is typically required. Strong teamwork, attention to detail, and effective communication help employees deliver excellent service and maintain a positive work environment. These skills and qualities are crucial for ensuring product consistency, customer satisfaction, and operational efficiency in a busy bakery setting.

How much does Boudin pay?

Boudin Bakery typically offers entry-level positions such as cashiers and bakers with wages around minimum wage, which varies by location but is generally between $12 and $15 per hour. Experienced bakers or supervisory roles may earn higher wages, and pay can increase with experience and responsibilities.

What is the difference between Boudin Bakery vs Boudin Bakery?

AspectBoudin Bakery
Job RoleBaker at Boudin Bakery
Required SkillsFood preparation, baking techniques, customer service
Work EnvironmentBakery setting, retail environment
CertificationsFood handler's permit, baking experience preferred

Since the comparison is with itself, Boudin Bakery roles are consistent across locations. If comparing to similar baker roles elsewhere, the focus remains on baking skills, food safety, and customer service within a bakery environment.

What age does Boudin hire?

Boudin Bakery typically hires individuals who are at least 16 years old, as most entry-level positions require a minimum working age. Some locations may hire younger workers with work permits or for specific roles, but generally, the minimum age is 16.
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Boudin Bakery jobs near you
Infographic showing various Boudin Bakery job openings in the United States as of June 2026, with employment types broken down into 100% Part Time. Highlights an 20% Physical, 21% Hybrid, and 59% Remote job distribution, with an average salary of $27,175 per year, or $13.1 per hour.
Baker- Wharf Bakery

Baker- Wharf Bakery

Boudin Bakery

San Francisco, CA • On-site

$20.88 - $23.42/hr

Full-time

Posted yesterday

Boudin Bakery rating

4.0

Company rating: 4.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

The Baker is responsible for the production of bakery product, ensuring product quality and productivity.
The Baker is responsible for the production of bakery product, ensuring product quality and productivity. Baker experience not required.
Baker Responsibilities include:
  • Creating an excellent service experience for our customers
  • Representing the brand positively
  • Providing prompt service and quality products
  • Maintaining a clean and comfortable environment
  • Upholding all operational standards.

We're looking for a Baker with:
  • A strong commitment to excellent customer service and food quality
  • A knack for providing top-notch interactive service to our customers
  • Previous experience in a restaurant/bakery (entry level employees also welcome)
  • A desire to work in a supportive fun work environment
  • Ability to work overnight/ Graveyard shifts

We offer our Baker the following benefits:
  • Competitive salary $20.88 - $23.42
  • Generous meal discounts
  • Employee growth opportunities
  • Flexible schedules
  • A daily loaf of bread

About Boudin Bakeries
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ -- Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™
Joining our team
As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudin -- all while having fun!

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