ZipRecruiter

Log In

1

Eb3 In Food Processing Jobs in Indiana (NOW HIRING)

QSI LLC

Sanitation Team Member

Orland, IN · On-site

$14.75 - $17.75/hr

Required: 0-1 year of experience in the Food Processing industry or another heavy industry fieldPreferred: 2+ years of experience in the food or protein industry POSITION REQUIREMENT(S): Specialized ...

Harlan Bakeries LLC

Production Associate

Avon, IN · On-site

$14.50 - $18.25/hr

Follow and enforce procedures outlined in food safety plan; * Provide support in all steps of the manufacturing process, including preparation, mixing, baking, finishing, packaging and order ...

Harlan Bakeries LLC

Production Associate

Avon, IN · On-site

$14.50 - $18.25/hr

Follow and enforce procedures outlined in food safety plan; * Provide support in all steps of the manufacturing process, including preparation, mixing, baking, finishing, packaging and order ...

MRINetwork Jobs

Production Manager (3rd Shift)

Avon, IN · On-site

... in food production and supervision * Experienced with and capable of demonstrating a strong understanding of HACCP or related food safety protocol * Previous food processing experience, supervisory ...

Reckitt

Food Safety Standards Manager

Evansville, IN · On-site

Partner crossfunctionally with R&D, Quality, Procurement, Manufacturing, and Regulatory teams to embed food safety requirements early in product and process design. * Provide technical guidance and ...

Reckitt

Food Safety Standards Manager

Evansville, IN · On-site

Partner cross-functionally with R&D, Quality, Procurement, Manufacturing, and Regulatory teams to embed food safety requirements early in product and process design. * Provide technical guidance and ...

Hersheys

Food Safety Compliance Lead

Plymouth, IN · On-site

Under Minimal guidance, the Food Safety Compliance Specialist's primary role is to coordinate ... or limited in your ability to use or access our online application process as a result of a ...

previous pagenext page

Showing results 21-40

All JobsEb3 In Food Processing JobsEb3 In Food Processing Jobs in Indiana

Eb3 In Food Processing information

What is the difference between Eb3 In Food Processing vs Food Production Worker?

AspectEb3 In Food ProcessingFood Production Worker
Required CredentialsHigh school diploma or equivalent; some roles may require certificationsHigh school diploma or equivalent
Work EnvironmentFactories, processing plants, controlled environmentsFactories, assembly lines, production facilities
Employer & Industry UsageFood processing companies, manufacturing plantsFood manufacturing, packaging facilities
Common Search & ComparisonYesYes

Eb3 In Food Processing typically involves more specialized roles with potential for certification requirements, working in controlled factory environments. Food Production Workers perform manual tasks on assembly lines with similar credentials but may have less specialized responsibilities. Both roles are common in the food industry and often compared by job seekers seeking employment in food manufacturing sectors.

What are popular job titles related to Eb3 In Food Processing jobs in Indiana? For Eb3 In Food Processing jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Eb3 In Food Processing jobs in Indiana look for? The top searched job categories for Eb3 In Food Processing jobs in Indiana are:
What cities in Indiana are hiring for Eb3 In Food Processing jobs? Cities in Indiana with the most Eb3 In Food Processing job openings:
Eb3 In Food Processing jobs near you
Infographic showing various Eb3 In Food Processing job openings in Indiana as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Sanitation Team Member

QSI LLC

Orland, IN • On-site

$14.75 - $17.75/hr

Full-time

Re-posted 7 days ago

Job description

Job DescriptionJOB SUMMARY:The Hourly Associate, Sanitation Team Member, is responsible for performing steps of sanitary restoration on assigned equipment and services for which he or she has been specifically trained. With a main emphasis on safety, this individual will utilize industrial sanitizers and equipment to return equipment to a level of cleanliness compliant with USDA regulations. This individual must be a hard-working, responsible individual willing to work with a team of hourly associates to achieve the same overall goal. EDUCATION:Required: Preferred: High school diploma or general education degree (GED) EXPERIENCE:Required: 0-1 year of experience in the Food Processing industry or another heavy industry fieldPreferred: 2+ years of experience in the food or protein industry POSITION REQUIREMENT(S): Specialized Skills/License/CertificationRequired: Must possess sound knowledge of steps to sanitary restoration. Must be knowledgeable in industrial safety practices such as Lock Out/Tag Out, HAZCOMM, and other areas. Must be legally employable in the United States, and project a professional appearance and attitude. Preferred: Bi-lingual highly preferred (English/Spanish) CORE COMPETENCIES (Essential Job Functions)Responsible for ensuring that sanitation team members are adequately trained, and have the necessary equipment and personal protective equipment to perform their jobs safely and effectively.Communicate any unusual or special sanitation requirements from the Supervisor to the Members assigned to his/her team. Ensure that all required safety procedures are communicated to, and understood by, the members assigned to his/her team.Perform inspections of the equipment that is cleaned and sanitized by the team members assigned to his/her team. These inspections will be conducted before, during and after the sanitation process.May be required to perform the duties of a sanitation team memberAt times may be responsible for driving special equipment such as fork lifts or scissor lifts (upon receiving specialized training).Other duties or special projects as assignedJOB REQUIREMENTS:Be able to communicate with team members, company managers, customer staff and government officialsBe willing to work all shifts including nights, weekends and holidaysBe willing to work in all environmental conditions that exist in food processing plants (hot, cold, loud and wet)Must maintain a professional appearance and demeanor and represent the company in a professional manner to our customers, prospective customers, managers and employeesBe able to work effectively with all levels of the organization, including management, supervisory and entry-level hourly employeesMust be dependable, competent and willing to follow up on assigned tasks