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Distillery Jobs in Indiana (NOW HIRING)

Journeyman Distillery

Barback

Valparaiso, IN · On-site

At Journeyman Distillery, we believe in collaboration and face-to-face interactions to create exceptional experiences for our guests. As a Barback, you'll play an essential role in ensuring our ...

Journeyman Distillery

Bartender

Valparaiso, IN · On-site

Journeyman Distillery is looking for a Bartender who thrives in a fast-paced, in-person work environment! With a focus on hospitality and authenticity, we want you to bring your expertise and ...

Journeyman Distillery

Dishwasher

Valparaiso, IN · On-site

$11.50 - $14.75/hr

Journeyman Distillery is looking for a hardworking and dependable Dishwasher to join our team. You'll be key to maintaining a clean, efficient workspace, enabling our kitchen and bar teams to serve ...

Journeyman Distillery

Sous Chef

Valparaiso, IN · On-site

$43.80K - $59.20K/yr

The Union Hall restaurant at Journeyman Distillery is seeking a culinary leader with proven success in high quality, fast-paced kitchen environments. The Sous Chef will be integral, not only in ...

Journeyman Distillery

Tactical Sous Chef

Valparaiso, IN · On-site

$43.80K - $59.20K/yr

At Journeyman Distillery, we believe hard work and dedication deserve to be rewarded. To that end, we provide a comprehensive benefits and incentives package. Here's a peek at what you will receive ...

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Journeyman Distillery

Prep Cook

Valparaiso, IN · On-site

$12.50 - $15.75/hr

At Journeyman Distillery, we take pride in serving our guests food that is as exceptional as our whiskey. As a Prep Cook, you'll play an essential role in ensuring our kitchen has everything it needs.

Journeyman Distillery

Janitor

Valparaiso, IN · On-site

$12.50 - $16/hr

At Journeyman, we're more than a distillery. Our full-service restaurant, award-winning events spaces, and daily tours make for a lot of foot traffic and a lot of necessary upkeep. The Janitor is ...

Journeyman Distillery

Host

Valparaiso, IN · On-site

At Journeyman Distillery, we believe hard work and dedication deserve to be rewarded. To that end, we provide a comprehensive benefits and incentives package. Here's a peek at what you will receive ...

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How much do distillery jobs pay per hour?

As of May 30, 2026, the average hourly pay for distillery in Indiana is $17.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $20.14 per hour, depending on experience, location, and employer.

What Are Distillery Jobs?

Distillery jobs focus on brewing, bottling, and shipping alcohol. As a distiller, you may use your knowledge of the craft to create unique drinks, support the production of brand-name products, or generally ensure that distilling operations continue as intended. Many parts of the brewing process must occur on a short deadline, so distillers occasionally work unusual hours when producing specialty products. Some distilleries focus on specific products, such as whiskey, while others create a wider selection of products. Outside of creating alcoholic drinks, can also find work as an engineer who maintains the machines, a driver who transports products to and from the distillery, or a manager who oversees daily operations.

What are the key skills and qualifications needed to thrive as a Distillery Worker, and why are they important?

To thrive as a Distillery Worker, you need knowledge of brewing and distillation processes, attention to detail, and often a background in food science or chemistry. Familiarity with fermentation tanks, stills, quality testing equipment, and safety protocols is typically required. Strong teamwork, problem-solving skills, and the ability to follow precise instructions set outstanding workers apart. These skills ensure the production of high-quality spirits, maintain safety and compliance standards, and support efficient operations.

What are some common challenges faced by distillery operators, and how can they be addressed?

Distillery operators often encounter challenges such as maintaining consistent product quality, adhering to strict safety and sanitation standards, and troubleshooting equipment malfunctions. Addressing these issues requires strong attention to detail, regular equipment maintenance, and a solid understanding of the distillation process. Collaboration with quality control teams and ongoing training in best practices can help operators stay ahead of potential problems and ensure smooth, efficient production.

What is a distillery?

A distillery is a facility where alcoholic beverages such as whiskey, vodka, rum, or gin are produced through the process of distillation. Distillation involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Distilleries can range from small craft operations to large-scale industrial plants, and they often include areas for fermentation, distillation, aging, and bottling. Many distilleries also offer tours and tastings to educate visitors about the production process and the history of their spirits.

What is the difference between Distillery vs Brewer?

AspectDistilleryBrewer
CredentialsDistillation certification, alcohol licensingBrewing certification, fermentation knowledge
Work EnvironmentDistillation facilities, production floorsBrewpubs, breweries, production lines
Industry UsageSpirit production (whiskey, vodka, rum)Beer production (lager, ale, stout)
Common Search/ComparisonDistillery jobsBrewer jobs

While both roles involve beverage production, a distillery focuses on creating spirits through distillation, requiring specific licenses and expertise in alcohol separation. A brewer specializes in brewing beer through fermentation, with skills centered around brewing processes. Both roles are essential in the alcohol industry but differ in techniques, equipment, and end products.

More about Distillery jobs
What are the most commonly searched types of Distillery jobs in Indiana? The most popular types of Distillery jobs in Indiana are:
What are popular job titles related to Distillery jobs in Indiana? For Distillery jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Distillery jobs in Indiana look for? The top searched job categories for Distillery jobs in Indiana are:
What cities in Indiana are hiring for Distillery jobs? Cities in Indiana with the most Distillery job openings:
Distillery jobs near you
Infographic showing various Distillery job openings in Indiana as of May 2026, with employment types broken down into 71% Full Time, 14% Part Time, 10% Temporary, and 5% Nights. Highlights an 95% In-person, and 5% Remote job distribution, with an average salary of $37,229 per year, or $17.9 per hour.
Operator C - Distillery - Temporary

Operator C - Distillery - Temporary

Beam Suntory

Saint Croix, IN • On-site

$15.75 - $20.50/hr

Temporary

Posted 5 days ago

Job description

What makes this a great opportunity?
Located in St. Croix, Cruzan VIRIL, Ltd. is an award-winning Rum distillery and member of the SuntorySpirits family. Beginning in 1760 with the establishment of the land we make our rum on today-The Estate Diamond, the island of St. Croix and generations of the Nelthropp family have influenced each flavor, and left their mark on every barrel and batch. From everyone who shows up daily to run our distillery to the island we call home, our rum is named for the people and the place that made it all possible. To us, there would never be any rum without the Crucians who have always supported it all. We're a team that's moving forward, building on our rich past and growing new opportunities for the future. When you unleash your spirit with us, you'll inspire a world of connections. Cruzan Rum is a great place with great people and great rum!
Role Responsibilities
The Operator C is responsible for the preparation of fermented mash in order to feed the distillery as required. This includes leading the fermentation process and timing associated with the setting of seed tanks, filling fermenters, addition of additives, collection of samples and Brix monitoring processes:
  • Set 1st and 2nd stage seed tanks and fill fermenters.
  • Monitor and maintain required sugar levels, nutrients, and antibiotics throughout the fermentation process.
  • Clean Seed tanks and Fermenters timely for filling; this includes performing CIP between tank filling and bleaching of rundown piping.
  • Sterilize various seed tanks in preparation for use.
  • Adjust mixtures of molasses and water to fill various vessels within the process.
  • Use and care of instrument/equipment used to measure Brix targets.
  • Transfer Molasses from big tanks to small tanks as needed.
  • Manage and maintain the production facility and equipment along with raw materials; weighing and preparation of components for production.
  • Maintaining equipment and materials used for fermentation, i.e., disassembling parts of tanks, cleaning, reassembling, and tracing lines.
  • Must demonstrate a high level of housekeeping standards and lead by example; strive to be 5S champion.
  • Perform minor maintenance tasks as needed.
  • Be a Safety Leader and be willing to mitigate hazards and report unsafe conditions.
  • Must be able to successfully complete LOTO training and adhere to all company rules pertaining to LOTO.
  • Must be able to maintain confined space certification and enter confined space as needed.
  • Must have experience working with hazardous chemicals and successfully complete a HAZWOPER course.
  • Adheres to and promotes quality, environmental, health, and safety as one of the organization's business priorities.

Qualifications
  • Bachelor's degree in process technology, chemical operations or similar field and at least 1 years proven experience or;
  • Associate's degree in chemical operations or related field, and at least 2 years proven experience or;
  • High School Diploma with at least 4 years of proven experience.
  • Must be able to handle and work with hazardous materials, rotating and loud machinery. Must be able to work on top of tanks, structures, platforms, and scaffolding as needed.
  • Must be reasonably fit; able to walk, stand or sit for prolonged periods or crouch for extended periods, lift 50 pounds and climb into motion-restricted areas.
  • Must be able to work in wet and/or humid conditions, excessive heat, and inclement weather.
  • Must be trained and willing to work in conditions/environments specific to the operation including confined space, fit test, and HAZMAT.
  • Must be willing and able to work flexible work hours including nights, weekends, holidays, and on-call; ability to effectively work in a multi-disciplinary team.
  • Must demonstrate a high level of housekeeping standards; Strive to be 5S champion.
  • Excellent interpersonal, conflict resolution, de-escalation, and problem-solving skills.

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