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Disney Springs Jobs (NOW HIRING)

The Walt Disney Company

$121 - $162/hr

Oversee and manage all aspects of Front of House catering operations across Walt Disney World Resorts, theme parks, water parks, and Disney Springs. * Lead a team dedicated to delivering exceptional ...

The Walt Disney Company

NY · On-site

$121 - $162/hr

Oversee and manage all aspects of Front of House catering operations across Walt Disney World Resorts, theme parks, water parks, and Disney Springs. * Lead a team dedicated to delivering exceptional ...

Vans

Vans: Supervisor - Disney Springs

Orlando, FL

$18.50 - $24/hr

Vans is the original brand rooted in the authentic lifestyle of skateboarding. We are driven by our mission to inspire and empower everyone to live "Off The Wall" - embracing the youthful spirit of ...

Vans

Vans: Supervisor - Disney Springs

Orlando, FL · On-site

$18.50 - $24/hr

Vans is the original brand rooted in the authentic lifestyle of skateboarding. We are driven by our mission to inspire and empower everyone to live "Off The Wall" - embracing the youthful spirit of ...

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How much do disney springs jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for disney springs in the United States is $22.56, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $22.84 per hour, depending on experience, location, and employer.

What is a Disney Springs job?

A Disney Springs job refers to employment at the shopping, dining, and entertainment district at Walt Disney World Resort. Jobs can include roles in retail, food service, hospitality, entertainment, and guest services. Employees work for either Disney or third-party businesses that operate within Disney Springs. These roles often involve providing excellent guest experiences in a dynamic and fast-paced environment.

What are the key skills and qualifications needed to thrive in a Disney Springs position?

To excel in a role at Disney Springs, candidates generally need strong customer service abilities, adaptability, and experience in retail, hospitality, or food service depending on the specific position. Familiarity with point-of-sale (POS) systems, inventory management tools, or food safety certifications is often required. Exceptional teamwork, communication, and problem-solving skills help employees shine within dynamic, high-traffic environments. These competencies are crucial for delivering memorable guest experiences and maintaining efficient operations in a fast-paced, visitor-focused destination.

What is the typical work environment like for employees at Disney Springs?

Disney Springs offers a vibrant and collaborative work environment, featuring a variety of roles across retail, dining, and entertainment venues. Team members often interact with both local guests and international visitors, making adaptability and communication skills essential. Depending on the position, you may work indoors or outdoors and experience fluctuating hours due to the operating schedule, including weekends and holidays. The fast-paced atmosphere provides employees with opportunities for professional growth and the potential to cross-train in different departments. Working at Disney Springs is ideal for those who thrive on delivering memorable experiences and enjoy being part of a diverse, energetic team.

How do I get a job at Disney Springs?

To get a job at Disney Springs, applicants should visit the official Disney Careers website and search for available positions in retail, food service, or entertainment. Creating a profile, submitting an online application, and attending interviews are typical steps in the hiring process. Relevant skills include customer service, communication, and flexibility with scheduling.

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Disney Springs jobs near you
Infographic showing various Disney Springs job openings in the United States as of August 2026, with employment types broken down into 55% Full Time, 42% Part Time, and 3% Contract. Highlights an 100% In-person job distribution, with an average salary of $46,920 per year, or $22.6 per hour.

Cook I (Full-Time) - Rix Sports Bar, Disney's Coronado Springs Resort

Palmas Restaurant Group

Lake Buena Vista, FL • On-site

$13 - $17.50/hr

Full-time

Posted 24 days ago

Key responsibilities

  • Prepare all food items according to recipe and food safety guidelines

  • Work in a variety of kitchen stations including pantry, grill, fry, sauté, prep, and expo

  • Clean and sanitize kitchen areas and equipment

Job description

About the Organization
Palmas Restaurant Group has been an Operating Participant with Walt Disney World since 1982. We operate a variety of food and beverage locations at Epcot Theme Park, Disney's Coronado Springs Resort, and Disney Springs. We offer a fun and fast-paced working environment, competitive pay rates, and many Disney perks. Our Company prides itself on creating unique, memorable dining experiences by providing our guests with world-class service, exceptional cuisine, and beautiful restaurant atmospheres.
EOE Statement
Palmas Restaurant group is an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, sex, age, marital status, religion, national origin, citizenship, disability, veteran status or any other legally protected category.
Description
Join our Team!
Competitive pay, great benefits, and exclusive Disney perks.
General Description
A Cook 1 is primarily responsible for the preparation and presentation of food items as well as the cleaning and maintenance of kitchen areas and equipment. Food must be prepared to the highest quality and done so following all Company and food safety guidelines. A Cook 1 may be asked to work in a variety of different food stations, including but not limited to the prep station, pantry station, fry station, grill station, sauté station and expediter station. A thorough understanding of food preparation techniques and food safety guidelines is necessary to be successful.
Work Duties
  • Work in a variety of kitchen stations including, but not limited to, pantry, grill, fry, sauté, prep and expo
  • Prepare all food items according to recipe and food safety guidelines
  • Ensure presentation of food items meets standards
  • Read food orders and accurately organize food items onto trays for delivery
  • Document food safety procedures through daily logs
  • Set up and break down kitchen stations
  • Clean and sanitize kitchen areas and equipment
  • Safely and properly operate food preparation equipment
  • Receive food shipments and properly store food items
  • Follow the Disney 5-Keys Basics, Service Basics and Company Guidelines at all times
  • All other tasks as assigned

NOTE: This Job Description is subject to change at any time
Position Requirements
Work Experience & Education Requirements
  • Minimum of two years of culinary experience; culinary education preferred
  • Minimum of a high school diploma or equivalent
  • Previous experience in a high-volume kitchen environment preferred
  • Must have or be able to obtain a State of Florida Food Safety Certificate
  • Must be well versed in food safety - including proper holding temperatures, cooking temperatures, date marking procedures, cleaning and sanitizing procedures etc.
  • Must be skilled in food preparation and cooking techniques - including knife skills, sautéing, grilling, braising, baking, frying etc.
  • Must be able to read and follow recipes to completion
  • Knowledge of Mexican cuisine a plus

Working Conditions & Physical Requirements
  • Must be able to perform all necessary job functions
  • Must be able to stand and be mobile for up to 4 consecutive hours
  • Must be able to function in narrow spaces, such as those found in kitchens and dining rooms
  • Must be able to lift and carry equipment/food up to 50 pounds
  • Must possess dexterity in lifting and carrying trays and other restaurant items
  • Must be able to push and pull (carts, doors etc.)
  • Must be able to reach, bend, kneel, stoop and crouch
  • Must be able to perform repetitive tasks
  • Must be able to complete work duties in a variety of environmental conditions, including coolers, freezers, kitchen environments and outdoors
  • Must be able to work with foods containing various food allergens
  • Must be able to communicate and interact politely and effectively with guests of all types
  • Must be able to effectively satisfy guest demands
  • Must be able to work effectively in a fast-paced environment
  • Basic communication in the English language is necessary; ability to communicate in Spanish a plus
  • Must be available to work weekends and holidays
  • Must be able to arrive for all assigned shifts on-time
  • Must be able to comply company appearance guidelines

Position
Cook 1 (Advanced Culinary)
Division
Springs Food Service at WDW Coronado Springs Resort
Location
Rix Sports Bar
This position is currently accepting applications.

Apply