1

Director Of Risk Control Jobs in Nevada (NOW HIRING)

Supervisory Control Specialist

Reno, NV · On-site

$85K - $133K/yr

... years of Supervisory Control, Corporate Insurance Risk, Risk Management Consulting, Property or Casualty Insurance, Insurance Brokerage experience, or equivalent demonstrated through one or a ...

Security Governance, Risk, and Compliance * Conduct cybersecurity risk assessments and maturity ... Utility control systems * Airport and transit technologies * Lead cybersecurity assessments of ...

New

Security Governance, Risk, and Compliance * Conduct cybersecurity risk assessments and maturity ... Utility control systems * Airport and transit technologies * Lead cybersecurity assessments of ...

Career opportunities within VHS and UHS Subsidies The Manager of Risk Management is a key member of the leadership team and will be responsible for assisting the Director of Risk Management in ...

Director of Pharmacy

Elko, NV · On-site

$110 - $145/hr

Director of Pharmacy We are searching for a motivated Director of Pharmacy in Elko, Nevada! Job ... control objectives. * Plans and monitors staffing activities, including hiring, orienting ...

Director of Engineering Position Summary The Director of Engineering oversees all process ... Manage engineering change control (ECOs), configuration management, and revision control.

Director of Engineering Position Summary The Director of Engineering oversees all process ... Manage engineering change control (ECOs), configuration management, and revision control.

Insurance Analyst

Las Vegas, NV · On-site

$19.25 - $26.25/hr

... of revenue. Initiates and implements risk transfer and risk control activities. Proposes ... Facilitates annual board of directors/shareholders meetings and completes annual license renewals.

Insurance Analyst

Las Vegas, NV · On-site

$19.25 - $26.25/hr

... of revenue. Initiates and implements risk transfer and risk control activities. Proposes ... Facilitates annual board of directors/shareholders meetings and completes annual license renewals.

Showing results 21-40

Director Of Risk Control information

What are the key skills and qualifications needed to thrive as a director of risk control?

To thrive as a Director Of Risk Control, you need strong expertise in risk management, regulatory compliance, and business operations, often supported by a relevant degree and certifications such as CRM or CPCU. Familiarity with risk assessment software, data analysis tools, and enterprise risk management systems is typically required. Leadership, strategic thinking, and excellent communication skills set outstanding professionals apart in this role. These competencies are critical for effectively identifying, mitigating, and communicating risks to protect organizational assets and ensure regulatory compliance.

What is the difference between Director Of Risk Control vs Risk Analyst?

AspectDirector Of Risk ControlRisk Analyst
CredentialsBachelor's degree, often advanced certifications (e.g., ARM, CPCU)Bachelor's degree, often certifications like CRM or FRM
Work EnvironmentStrategic planning, leadership, cross-department collaborationData analysis, risk assessment, report preparation
Employer & IndustryInsurance, finance, large corporationsInsurance, finance, consulting firms
Search & Comparison IntentUnderstanding leadership roles in risk managementAnalyzing risk data and assessments

The main difference is that the Director Of Risk Control oversees risk management strategies and leads teams, while a Risk Analyst focuses on analyzing data to identify and assess risks. The director has broader responsibilities and strategic oversight, whereas the analyst is more involved in data-driven risk evaluation.

How does a director of risk control typically collaborate with other departments to implement effective risk management strategies?

A Director of Risk Control works closely with departments such as operations, legal, compliance, and finance to identify, assess, and mitigate risks across the organization. This role often involves leading cross-functional meetings, developing training programs, and ensuring that risk control policies are integrated into daily business processes. Effective collaboration requires strong communication skills, as the Director must translate complex risk concepts into actionable steps for various teams. Regular reporting and feedback loops help ensure that risk management strategies remain aligned with organizational goals and regulatory requirements.
What are popular job titles related to Director Of Risk Control jobs in Nevada? For Director Of Risk Control jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Director Of Risk Control jobs in Nevada look for? The top searched job categories for Director Of Risk Control jobs in Nevada are:
What cities in Nevada are hiring for Director Of Risk Control jobs? Cities in Nevada with the most Director Of Risk Control job openings:
Infographic showing various Director Of Risk Control job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, and 4% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Director of Quality - Food Bar Facility

Innovations in Nutrition + Wellness

Henderson, NV • On-site

$120K - $179K/yr

Full-time

Re-posted 12 days ago


Job description

The Director of Quality is a critical leadership role responsible for ensuring food safety, quality compliance, and customer confidence at Living Ecology's food bar manufacturing facility. This position provides strategic and hands-on leadership for Quality Assurance and Food Safety systems across manufacturing, packaging, release, and continuous improvement activities. Food safety and consumer protection are paramount in this role, along with the ability to build strong relationships with customers, regulatory agencies, and cross-functional partners.
This is a high-impact opportunity to strengthen the Quality organization within a high pace, FMCG type business. The successful candidate will help build a strong, independent Quality Unit with increased authority, disciplined decision-making, and a sustainable "right-first-time" quality culture.
Key Responsibilities
  • Provide leadership and oversight for Quality Assurance and Food Safety programs across food bar manufacturing, packaging, warehousing, and product release activities
  • Ensure compliance with applicable regulatory requirements, including:

    • FDA food regulations and cGMPs
    • FSMA Preventive Controls
    • Customer and third-party audit requirements

  • Serve as the primary quality contact for customers, supporting relationship management, issue resolution, audit activities, and quality governance discussions
  • Lead site-wide foreign material prevention and contamination control programs, including:

    • Metal detection and x-ray verification systems
    • Glass, brittle plastic, and hard plastic control programs
    • Line clearance and startup verification practices
    • Equipment inspection and preventive maintenance collaboration
    • Environmental and operational controls designed to minimize contamination risk
    • Investigation and root cause analysis of foreign material complaints and events

  • Strengthen and enforce systems related to:

    • Deviations
    • OOS and nonconformance investigations
    • CAPA
    • Change control
    • Batch record review and disposition
    • Complaint handling and trending

  • Drive continuous improvement of contamination prevention systems through data trending, risk assessments, and cross-functional corrective actions
  • Partner closely with Operations, Supply Chain, R&D, Sanitation, and Commercial teams while maintaining Quality independence and decision-making authority
  • Lead, coach, and develop front-line QA personnel with a focus on accountability, training effectiveness, and operational execution
  • Drive inspection readiness and support customer, regulatory, and certification audits
  • Establish strong scientific and risk-based decision-making practices to support defensible batch disposition and product release activities
  • Promote a culture centered on food safety, contamination prevention, continuous improvement, and consumer protection
  • Other duties as assigned

Regulatory & Operational Environment
The facility operates within a complex manufacturing environment requiring strong food safety and quality system discipline. The site is actively investing in:
  • Food Safety and QA governance
  • Deviation, CAPA, and investigation rigor
  • Documentation and data integrity practices
  • Training effectiveness
  • Inspection and audit readiness
  • Foreign material prevention and contamination control systems
  • Cross-functional accountability and continuous improvement

Ideal Candidate Profile
  • Bachelor's degree in Food Science, Microbiology, Chemistry, Engineering, or related scientific discipline strongly preferred
  • 10+ years of Quality leadership experience within:

    • Food manufacturing
    • Nutritional bars/snacks
    • Dietary supplements
    • OTC, cosmetics, or pharmaceutical manufacturing environments

  • Strong background in Food Safety and FDA-regulated manufacturing environments
  • Demonstrated experience:

    • Leading Quality teams in fast-paced manufacturing operations
    • Managing customer relationships and quality communications
    • Implementing and strengthening foreign material prevention programs
    • Owning and defending batch release decisions
    • Building practical QA systems that work effectively on the manufacturing floor
    • Supporting and leading regulatory and customer audits

  • Strong understanding of:

    • FSMA Preventive Controls
    • Environmental monitoring and sanitation programs
    • Foreign material prevention systems and risk mitigation
    • CAPA, deviations, and root cause investigations
    • Food manufacturing risk management

  • Comfortable making difficult quality decisions and appropriately challenging Operations or R&D when necessary
  • Practical, calm, collaborative, and highly credible leadership style

Leadership & Culture Fit
  • Collaborative but firm
  • Visible and engaged on the manufacturing floor
  • Strong customer interaction and communication skills
  • Coaches and develops teams rather than policing them
  • Promotes accountability and "right-first-time" execution

Leads with urgency, ownership, and professionalism
Work Environment
Exposure to food allergens, wheat, nuts, coconut, soy products.
Salary Range
Starting salary is dependent on factors such as work experience, education, location, skill sets, market demand, and company budget.
Salary Range: $120,000 - $179,000
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.