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Director Italian Restaurants Jobs (NOW HIRING)

RPM Italian

Restaurant Manager

Washington, DC · On-site

$55K - $70K/yr

About US RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and ... Run shifts and lead and direct the daily operations of a restaurant * Lead pre-shift meetings and ...

RPM Italian

Restaurant Manager

Washington, DC · On-site

$55K - $70K/yr

About US RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and ... Run shifts and lead and direct the daily operations of a restaurant * Lead pre-shift meetings and ...

Accanto

Chef de Cuisine - Italian Restaurant

Easton, MD · On-site

$3.0K/wk

Accanto is a new, independent Italian restaurant opening soon in Easton, MD and we're building a ... Maintains open communication with managers and F&B Director regarding needs, request, issues.

8451 MELROSE EATERY LLC

Dishwasher

West Hollywood, CA · On-site

$19.65 - $22/hr

Located in West Hollywood, Alba LA aspires to be one of the city's best Italian restaurants. Hourly ... Set up the dish room and complete all opening and closing procedures as directed by management.

Gecko New York

Sous Chef

Westfield, NJ · On-site

$50K - $68K/yr

Experience in fine-dining or upscale Italian restaurants * Strong attention to detail and ... direct impact on guest satisfaction. Apply today to be considered.

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Director Italian Restaurants information

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$33.5K

$117.5K

$195.5K

How much do director italian restaurants jobs pay per year?

As of Jul 14, 2026, the average yearly pay for director italian restaurants in the United States is $117,480.00, according to ZipRecruiter salary data. Most workers in this role earn between $80,000.00 and $157,000.00 per year, depending on experience, location, and employer.

What is the difference between Director Italian Restaurants vs Executive Chef Italian Restaurants?

AspectDirector Italian RestaurantsExecutive Chef Italian Restaurants
Primary FocusOversees overall restaurant operations, staff management, and strategic planningManages kitchen operations, menu creation, and food quality
Required CredentialsManagement experience, hospitality or business degree often preferredCulinary degree or extensive culinary experience
Work EnvironmentOffice and management setting, overseeing multiple departmentsKitchen environment, hands-on food preparation and supervision
Industry UsageCommonly used in large restaurant groups or multi-location operationsStandard in fine dining and restaurant kitchens

The main difference between a Director Italian Restaurants and an Executive Chef Italian Restaurants lies in their focus. The Director handles overall operations and strategic planning, while the Executive Chef concentrates on kitchen management and culinary excellence. Both roles require relevant experience, but their responsibilities and work environments differ significantly.

What cities are hiring for Director Italian Restaurants jobs? Cities with the most Director Italian Restaurants job openings:
What are the most commonly searched types of Italian Restaurants jobs? The most popular types of Italian Restaurants jobs are:
What states have the most Director Italian Restaurants jobs? States with the most job openings for Director Italian Restaurants jobs include:
Director Italian Restaurants jobs near you
Cashier/Host - Giovanni's Italian Restaurant & Pizzeria

Cashier/Host - Giovanni's Italian Restaurant & Pizzeria

iServ, LLC

Lake Mary, FL • On-site

$10.50 - $13/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago

Job description

iServ LLC, is a multi-brand, growth-focused business, employer, and community partner of choice by honoring God and people. As an established and growing restaurant group, we are looking to add talented and dedicated restaurant team members. We truly have a passion for taking care of our people and believe in investing in our teams and giving them the tools to run a successful business. iServ is a franchisee of Sonny's BBQ, Jeremiah's Italian Ice, and operators of Symmetry Coffee Co & Giovanni's Italian Restaurant & Pizzeria. Our mission is to faithfully serve each other, guests, stakeholders, and communities with everything entrusted to us.
Perks & Benefits at iServ include:
Great Pay ~ PTO ~ 401k W/Match ~ Health, Dental & Vision Benefits ~ Flexible Scheduling ~ Training & Development ~ Meal Discounts + More
Cashier/Host - Giovanni's Italian Restaurant & Pizzeria
Responsibilities (include, but not limited to)
  • Understanding and practicing our mission, values, and objectives
  • Ensuring guests at the front cash register and/or drive-thru are greeted with a warm welcome
  • Accounting for cash and credit card transactions at the register
  • Preparing and fulfilling take-out orders, answering the front phone; or expediting food to tables
  • Ensuring all our guests are taken care of whether they're dining in or ordering take-out

Required Qualifications
  • Excellent customer service and communication skills
  • Strong attention to detail and ability to complete work with accuracy
  • Ability to multi-task and function well in a fast-paced environment
  • Ability to work well as part of a team

Desired Qualifications
  • Ability to lead and direct while cultivating a healthy and collaborative team environment

Job Expectations
  • Stand for prolonged periods of time with the ability to use hands to handle items
  • May be exposed to wet and/or humid conditions, and requested to work with cleaning chemicals
  • Regularly lift and/or move up to 20 pounds

IS5

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