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Director Hospital Nutrition Jobs (NOW HIRING)

NYULMC

Hospital Director, Food & Nutrition

New York, NY · On-site

We have an exciting opportunity to join our team as a Hospital Director, Food & Nutrition Ser. In this role, the successful candidate directs and manages the Food and Nutritional Department services ...

HealthPartners

MN · On-site

$24.04 - $36.06/hr

Methodist Hospital is looking to hire a Food Services Supervisor - to join our - team! Come join us ... The Nutrition and Food Service Supervisor supervises the activities of their direct and indirect ...

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Director Hospital Nutrition information

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$34.5K

$54.8K

$111.5K

How much do director hospital nutrition jobs pay per year?

As of Aug 24, 2026, the average yearly pay for director hospital nutrition in the United States is $54,779.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $51,500.00 per year, depending on experience, location, and employer.

What is the difference between Director Hospital Nutrition vs Hospital Nutritionist?

AspectDirector Hospital NutritionHospital Nutritionist
CredentialsRegistered Dietitian (RD), advanced degrees often preferredRegistered Dietitian (RD) or Nutritionist certification
Work EnvironmentAdministrative leadership in hospitals, overseeing nutrition programsClinical settings, providing patient nutrition counseling
ResponsibilitiesStrategic planning, staff management, policy developmentPatient assessment, meal planning, direct counseling

The main difference between a Director Hospital Nutrition and a Hospital Nutritionist lies in their scope of work. The Director focuses on leadership, policy, and program management at an administrative level, while the Hospital Nutritionist provides direct patient care and nutrition counseling. Both roles require RD credentials, but the Director typically holds more advanced degrees and leadership experience.

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Cities with the most Director Hospital Nutrition job openings:

What are the most commonly searched types of Hospital Nutrition jobs?

The most popular types of Hospital Nutrition jobs are:

What states have the most Director Hospital Nutrition jobs?

States with the most job openings for Director Hospital Nutrition jobs include:

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Director Hospital Nutrition jobs near you
Infographic showing various Director Hospital Nutrition job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 3% As Needed, 69% Full Time, 18% Part Time, and 9% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $54,779 per year, or $26.3 per hour.

NUTRITION CLERK PRN-NUTRITION

Terre Haute, IN

Union Health
1 - 5K employees

5.8

Company rating: 5.8 out of 10

Based on 66 frontline employees who took The Breakroom Quiz

778th of 893 rated healthcare providers

People enjoy working here

Recommended by students

Recommended by parents

Learn more about Union Healthexternal

Per diem

Medical, Retirement, PTO

Re-posted 14 days ago

Job description


You belong at Union!

The Nutrition Department at Union Health is looking for a team member for the Terre Haute campus. We are looking for individuals who are compassionate, fully committed to providing the highest quality health care experience and dedicated to supporting their team who work in a fast-paced environment. The position ensures that all patients are well taken care of during their treatment according to their dietary needs and restrictions. A Nutrition Clerk serve meals to patients and assist in various processes related to the preparation and delivery of meals, also assists with nutrition services and may work in a number of roles depending on the facility needs.

Join us as we provide compassionate service and high-quality care to the Wabash Valley Communities. We are committed to helping you find a role that recognizes your interests, expertise, and talent and helping you achieve your long-term career goals and aspirations. At Union, you’ll experience an inclusive environment in which you are empowered to be your best self every day.

In addition to competitive pay, Union co-workers enjoy:

  • Part-time and Full-time schedules
  • Comprehensive Benefits
  • Paid Time Off starting day one.
  • Tuition reimbursement up to $5,250 each year.
  • Career Paths 
  • Success Sharing
  • 403b Retirement Employer Match.
  • Much More!

Be part of an organization that is dedicated to your work-life balance, career, growth, and development. Union Health, U Matter and U Belong.

How can we help? Call us at 812-238-7827 or email us at recruiting@uhhg.org


Nutrition Assistant Essential Job Duties:

  1. Organizes and enters diet orders in computer in order to assemble correct menus for all patients.
    1. Inputs patient preferences correctly into Health Touch.
    2. Understands basic elements of good nutrition and modified diets when preparing patient menus. Can accurately use diabetic and renal exchange list. Ensures all non-selective meals receive adequate kcal/nutrients and meal components.
    3. Honors patient preferences, tolerances, and allergies when modifying menus.
    4. Effectively communicates with dietitians and nursing stations, volunteers, etc.
    5. Makes sure all patient menus correspond with diet ordered.
    6. Makes accurate changes in incorrect diet orders from Cerner in Health Touch.
    7. Communicates any problems with equipment with management and the appropriate help desk.
  1. Is knowledgeable regarding Hospital policies, procedures, and general information.
    1. Determines nutritional adequacy of marked menus, using basic four food groups.
    2. Accepts other duties as assigned. Knows opening and closing procedures, including temperature logs and sanitizing/cleaning procedures.
    3. Takes breaks within acceptable time limits, reports to work on time, and has good attendance record.
    4. Recognizes self-improvement needs and seeks assistance in meeting those needs through self-study and educational offerings.

Education, Training & Experience

  1. Must be accomplished in written and verbal communication.
  2. Previous experience in hospital nutrition department preferred but not necessary.
  3. Ability to work with personal computer.
  4. Flexible in schedule to meet the demands of the department.
  5. Certified Dietary Manager or Dietary Technician Registered

Please note that the salary information provided on the career site for this position opening may not necessarily reflect the accurate compensation associated with the role.
We encourage candidates to inquire further and engage in direct communication with Union Health for comprehensive salary details.
 

As an EOE/AA employer, Union Hospital, Inc. will not discriminate in its employment practices due to an applicant's age, race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran or disability status.

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