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Designated Manager Jobs in Kansas (NOW HIRING)

Wendy's

Shift Manager

Wichita, KS · On-site

$11.25 - $14.25/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Wichita, KS · On-site

$13.75 - $17.50/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Wichita, KS

$13.50 - $17/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Derby, KS

$13.75 - $17.25/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Andover, KS · On-site

$13.75 - $17.50/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Coffeyville, KS · On-site

$13 - $16.50/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Junction City, KS · On-site

$14 - $17.75/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

El Dorado, KS · On-site

$12.75 - $16/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Wichita, KS · On-site

$13.50 - $17/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Wichita, KS · On-site

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

Wendy's

Shift Manager

Manhattan, KS · On-site

$12.75 - $16.25/hr

As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by ...

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Showing results 41-60

All JobsDesignated JobsDesignated Manager JobsDesignated Manager Jobs in Kansas

Designated Manager information

See Kansas salary details

$20.5K

$54.7K

$91.4K

How much do designated manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for designated manager in Kansas is $54,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,200.00 and $61,500.00 per year, depending on experience, location, and employer.

How does a designated manager typically collaborate with team members to ensure regulatory compliance?

A Designated Manager works closely with various departments—such as operations, compliance, and human resources—to ensure all activities adhere to relevant regulations and company policies. This often involves conducting regular training sessions, reviewing documentation, and coordinating audits. The role requires strong communication skills, as the manager must clearly convey updates and expectations to staff, resolve compliance issues promptly, and foster a culture of accountability. Active collaboration is essential to identify potential risks early and implement corrective actions effectively.

How do I become a designated manager?

To become a designated manager, you typically need relevant work experience in management or leadership roles, often supported by industry-specific certifications or training. Employers may also require knowledge of company policies, strong communication skills, and the ability to oversee operations or teams effectively.

What is a designated manager?

A Designated Manager is an individual appointed to oversee and ensure compliance within a specific area, such as a pharmacy, cannabis dispensary, or other regulated business. Their responsibilities often include supervising daily operations, maintaining adherence to laws and regulations, training staff, and serving as the main point of contact for regulatory agencies. The role is crucial for maintaining standards and ensuring that the business operates within the legal framework set by relevant authorities.

How much does a designated manager make?

The average salary for a designated manager varies depending on the industry, location, and experience, but typically ranges from $50,000 to $90,000 annually. Factors such as certifications, leadership skills, and the size of the organization can influence compensation levels.

What are the key skills and qualifications needed to thrive as a designated manager, and why are they important?

To thrive as a Designated Manager, you typically need a strong understanding of regulatory compliance, inventory management, and operational oversight, often supported by relevant state licensure or certifications. Familiarity with inventory tracking systems, compliance software, and point-of-sale platforms is essential. Leadership, attention to detail, and effective communication are crucial soft skills for managing teams and ensuring adherence to regulations. These skills and qualities are vital to maintain operational efficiency, regulatory compliance, and a high standard of service within the organization.

What is the difference between Designated Manager vs Restaurant Manager?

AspectDesignated ManagerRestaurant Manager
CredentialsOften requires specific certifications or licenses depending on industry regulationsTypically requires experience in restaurant operations and management
Work EnvironmentOversees compliance and operational aspects, often in regulated settingsManages daily restaurant operations, staff, and customer service
Employer & Industry UsageCommon in industries with strict licensing or regulatory requirementsWidely used in hospitality and food service industries

The main difference is that a Designated Manager usually has specific regulatory responsibilities and certifications, especially in regulated industries, while a Restaurant Manager focuses on daily restaurant operations and staff management. Both roles are essential but serve different compliance and operational functions within the hospitality sector.

What are popular job titles related to Designated Manager jobs in Kansas? For Designated Manager jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Designated Manager jobs in Kansas look for? The top searched job categories for Designated Manager jobs in Kansas are:
What cities in Kansas are hiring for Designated Manager jobs? Cities in Kansas with the most Designated Manager job openings:
Designated Manager jobs near you
Infographic showing various Designated Manager job openings in Kansas as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 12% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $54,716 per year, or $26.3 per hour.

Assistant Manager - Subway

Valero, DQ and Fast n' Friendly Convenience Stores

Towanda, KS • On-site

$32K - $36K/yr

Full-time, Part-time

Re-posted 17 days ago

Job description

Status: Full Time/Part Time
Shift: Day and/or Evening
Salary: $32000-$36000/year with 40 hour work week.
Responsibilities
  • To assist the General Manager (GM) in executing specific aspects of the restaurant operations, which may include:
    • financial performance
    • product production
    • inventory
    • personnel
    • sales
    • marketing
  • To set high standards and create a great environment for the team to work.

Operations
  • Manage entire operation of restaurant during scheduled shifts.
  • Strive for operational levels that meet or exceed the Fan's expectations in the areas of quality, service and atmosphere, creating value through an excellent experience and a fair price.
  • Accurately complete designated duties such as inventory control, ordering of products, cash control.

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