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Deli Manager Jobs in Indiana (NOW HIRING)

Jetro Restaurant Depot

Assistant Deli Manager

Indianapolis, IN · On-site

$15.25 - $20.75/hr

Deli Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection ...

Pilot Flying J

Deli General Manager

Spiceland, IN · On-site

$43K - $59K/yr

Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant ...

Pilot Flying J

Deli General Manager

Spiceland, IN · On-site

$43K - $59K/yr

Pilot Flying J is seeking an experienced Deli General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant ...

SpartanNash Company

$16 - $21.75/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create ...

SpartanNash

Deli Manager

New Palestine, IN

$15 - $20.50/hr

Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice presidents of finance; from HR Business Partners to export specialists - create ...

Houchens Food Group, Inc

DELI CLERK

Bloomington, IN · On-site

$11.25 - $14/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

FOOD GIANT SUPERMARKETS INC

DELI CLERK

Jasper, IN

$12.50 - $15.50/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

FOOD GIANT SUPERMARKETS INC

DELI CLERK

Bloomington, IN

$11.25 - $14/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

Houchens Food Group, Inc.

DELI CLERK

Jasper, IN · On-site

$12.50 - $15.50/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

FOOD GIANT SUPERMARKETS INC

DELI CLERK

Nashville, IN

$13 - $16/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

Houchens Food Group, Inc

DELI CLERK

Jasper, IN · On-site

$12.50 - $15.50/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

Houchens Food Group, Inc.

DELI CLERK

Nashville, IN · On-site

$13 - $16/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

Houchens Food Group, Inc.

DELI CLERK

Bloomington, IN · On-site

$11.25 - $14/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

Houchens Food Group, Inc

DELI CLERK

Nashville, IN · On-site

$13 - $16/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

Houchens Food Group, Inc

DELI CLERK -PT Cook

Huntingburg, IN · On-site

$12 - $14.75/hr

Orders product according to established guidelines in the absence of deli manager * Other duties as assigned * EOE JOB STANDARDS/REQUIREMENTS: * Follows dress code. * Follows written and oral ...

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Deli Manager information

See Indiana salary details

$8

$18

$27

How much do deli manager jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for deli manager in Indiana is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $20.14 per hour, depending on experience, location, and employer.

What does a deli manager do?

A deli manager oversees daily operations of the deli section in a grocery store or supermarket, including managing staff, ensuring food quality and safety, maintaining inventory, and providing excellent customer service. They often handle scheduling, ordering supplies, and ensuring compliance with health regulations.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level executive roles, specialized medical professionals like surgeons, or successful entrepreneurs. These positions often require advanced skills, extensive experience, and sometimes significant risk or investment. Most such roles are rare and involve demanding schedules or significant responsibility.

What is the highest paying food job?

In the food industry, executive chef and culinary director roles tend to be the highest paying positions, often earning six-figure salaries. These roles require extensive experience, leadership skills, and often certification or formal culinary education. Management positions such as food service directors or restaurant owners can also offer high earnings depending on the scale and success of the operation.

What are some common challenges Deli Managers face when leading a team, and how can they be addressed?

Deli Managers often encounter challenges such as maintaining high food safety standards, managing inventory to prevent waste, and motivating a diverse team during busy periods. To address these challenges, successful managers implement thorough training programs, conduct regular quality checks, and foster open communication among staff. Additionally, effective scheduling and clear delegation of tasks help ensure smooth operations and a positive work environment.

What is the difference between Deli Manager vs Deli Clerk?

AspectDeli Manager

CredentialsHigh school diploma or equivalent; experience in food service management
Work EnvironmentSupervises deli staff, manages inventory, oversees daily operations
Employer & IndustryGrocery stores, supermarkets, food retail
Search & Comparison IntentUnderstanding managerial roles, responsibilities, and qualifications

The Deli Manager oversees the entire deli department, managing staff, inventory, and customer service. In contrast, a Deli Clerk handles daily food preparation, customer assistance, and stocking. While both roles work in the same environment and require food service knowledge, the Deli Manager has additional responsibilities related to supervision and operations management.

What Does a Deli Manager Do?

Your duties as a deli manager depend on the location of your employment. In every deli, your responsibilities include overseeing operations, inspecting food quality and display case presentation, and managing food safety practices and cleaning. You also manage other deli employees, perform on-the-job training, and ensure quality customer service. In a meat department at a grocery store or market, you may be in charge of inventory and food costs. At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

How much does a deli manager at Costco make?

A deli manager at Costco typically earns an average annual salary of around $50,000 to $70,000, depending on experience and location. The role involves supervising deli operations, managing staff, and ensuring product quality and safety standards.

What are the key skills and qualifications needed to thrive as a Deli Manager, and why are they important?

To excel as a Deli Manager, you need strong knowledge of food safety, inventory management, and customer service, often supported by experience in food retail or a related field. Familiarity with point-of-sale (POS) systems, inventory tracking software, and food handling certifications are typically required. Leadership, effective communication, and problem-solving skills are essential soft skills for managing staff and ensuring customer satisfaction. These competencies are critical for maintaining quality standards, operational efficiency, and a positive customer experience in a deli environment.

What are Deli Managers?

Deli Managers are responsible for overseeing the daily operations of a deli department within a grocery store or supermarket. Their duties include managing staff, ensuring food safety and quality, ordering inventory, and providing excellent customer service. They also handle scheduling, merchandising, and budgeting to ensure the department runs smoothly and meets sales goals.
More about Deli Manager jobs
What are the most commonly searched types of Deli jobs in Indiana? The most popular types of Deli jobs in Indiana are:
What are popular job titles related to Deli Manager jobs in Indiana? For Deli Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Deli Manager jobs in Indiana look for? The top searched job categories for Deli Manager jobs in Indiana are:
What cities in Indiana are hiring for Deli Manager jobs? Cities in Indiana with the most Deli Manager job openings:
Deli Manager jobs near you
Infographic showing various Deli Manager job openings in Indiana as of June 2026, with employment types broken down into 2% As Needed, 20% Full Time, 75% Part Time, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $38,414 per year, or $18.5 per hour.

Assistant Deli Manager

Jetro / Restaurant Depot

Indianapolis, IN

$14.75 - $15.24/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 17 days ago

Job description

Position Title: Assistant Deli Manager

Department: Deli

Supervisor: Deli Manager

FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime 

Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.

Position Summary: 

The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all. 

Essential Functions: 

  1. Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
  2. Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
  3. Effectively communicate with customers and respond to questions and requests in a timely manner.
  4. Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
  5. Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our “Always Fresh” mentality.
  6. Assist with product presentation, rotation, labeling & replenishment.
  7. Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
  8. Maintain working knowledge of all warehouse equipment.
  9. Gain and demonstrate a high level of operational execution and product knowledge.
  10. Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
  11. Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
  12. Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
  13. Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
  14. Assist department manager with interviewing, hiring & scheduling needs.
  15. Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
  16. Assist general team members as needed.
  17. Assist in other areas of the warehouse as needed and requested.
  18. Must be able to perform the essential functions of this position with or without reasonable accommodation.

Experience and Skills Required:

  1. Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
  2. Ability to provide outstanding customer service.
  3. Ability to manage warehouse operations effectively and efficiently.
  4. Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
  5. Ability to operate all equipment necessary to perform the job.
  6. Ability to work in a fast-paced, working warehouse environment
  7. Warehouse, retail and/or customer service experience is a plus
  8. Must be able to perform basic functions on a handheld scanner, desktop computer and calculator

Physical demands include, but are not limited to:

  1. Walking/standing on concrete up to 10 hours/day
  2. Frequently turning, standing, reaching, stooping, and/or bending
  3. Frequently pushing/pulling objects 500 to 1,500 lbs.
  4. Frequently lifting/carrying objects more than 60 lbs.

Work Environment:

  1. Requires frequent exposure to cold/freezing temperatures
  2. Equipment in motion (forklifts, electric pallet jacks, scooters)  

Benefits Include:

  1. Medical, Vision, Dental Insurance
  2. Company Matched 401K
  3. Vacation, Sick & Personal PTO
  4. Bonus Opportunity