1

Deli Counter Person Jobs (NOW HIRING)

Deli Associate

Hartland, WI · On-site

$14.25 - $16.75/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Brookfield, WI · On-site

$13.75 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Bayside, WI · On-site

$13.50 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Bayside, WI · On-site

$13.50 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Whitefish Bay, WI · On-site

$13.75 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Mequon, WI · On-site

$12.75 - $15.25/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Hartland, WI · On-site

$14.25 - $16.75/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Associate

Wauwatosa, WI · On-site

$14 - $16.75/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Caterer

Oconomowoc, WI · On-site

$14.50 - $17.25/hr

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

Deli Caterer

Whitefish Bay, WI · On-site

$13.75 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

Deli Caterer

Whitefish Bay, WI · On-site

$13.75 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

Deli Associate- Salad Maker

Whitefish Bay, WI · On-site

$13.75 - $16.25/hr

We empower our associates to become experts, fostering a culture where every single person ... Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh ...

Deli Dishwasher

Whitefish Bay, WI · On-site

$12.25 - $16/hr

We empower our associates to become experts, fostering a culture where every single person ... Clean Deli Department including, but not limited to, counter tops, floors, hot/cold bar and deli ...

Deli Dishwasher

Mequon, WI · On-site

$11.50 - $14.75/hr

We empower our associates to become experts, fostering a culture where every single person ... Clean Deli Department including, but not limited to, counter tops, floors, hot/cold bar and deli ...

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

Deli Dishwasher

Franklin, WI · On-site

$12 - $15.50/hr

We empower our associates to become experts, fostering a culture where every single person ... Clean Deli Department including, but not limited to, counter tops, floors, hot/cold bar and deli ...

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

We empower our associates to become experts, fostering a culture where every single person ... counter and on the sales floor. The main responsibility of the Deli Cook is to prepare all Deli ...

next page

Showing results 1-20

Deli Counter Person information

See salary details

$8

$15

$20

How much do deli counter person jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for deli counter person in the United States is $15.31, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are some common challenges faced by a Deli Counter Person, and how can they be overcome?

Deli Counter Persons often face challenges such as managing high customer volume during peak hours, maintaining food safety standards, and keeping the display area well-stocked and appealing. Staying organized and communicating clearly with team members can help manage busy periods effectively. Regularly reviewing food safety protocols and practicing proper hygiene are essential to ensure compliance and quality. With experience, many Deli Counter Persons can advance to supervisory or managerial roles within the deli or broader food service operations.

What is a deli counter staff?

A deli counter staff member works at a grocery store or delicatessen, preparing and serving sliced meats, cheeses, and other deli products to customers. They often handle customer service, operate slicing equipment, and maintain cleanliness and organization at the counter.

What are the key skills and qualifications needed to thrive as a Deli Counter Person, and why are they important?

To thrive as a Deli Counter Person, you need strong customer service skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with slicing machines, digital scales, and point-of-sale (POS) systems is typically required, along with a food handler’s certification in some regions. Excellent communication, teamwork, and attention to cleanliness help you stand out in this role. These abilities ensure efficient service, a safe work environment, and a positive customer experience.

What job makes $10,000 a month without a degree?

A Deli Counter Person typically does not earn $10,000 a month without additional factors such as extensive experience, management responsibilities, or working in high-volume or upscale establishments. Most entry-level retail or food service roles pay significantly less, and reaching a $10,000 monthly income usually requires advanced skills, certifications, or ownership of a business. High-paying jobs without a degree are rare and often involve entrepreneurship, sales, or specialized trades.

What jobs pay 2000 a day?

Deli counter persons typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or successful entrepreneurs. Most deli jobs pay hourly wages or salaries that are significantly lower, often below $2000 per day, depending on hours worked and location.

What is the difference between Deli Counter Person vs Butcher?

AspectDeli Counter PersonButcher
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma; may require specialized training or certifications
Work EnvironmentGrocery stores, delicatessens, supermarketsMeat processing facilities, butcher shops, grocery stores
Job DutiesPreparing and slicing meats, customer service, maintaining display casesCutting, trimming, and preparing meat cuts, managing inventory

The main difference between a Deli Counter Person and a Butcher lies in their focus and responsibilities. Deli Counter Persons primarily serve customers, prepare deli meats, and maintain display cases, while Butchers handle the more technical aspects of meat cutting and processing. Both roles require knowledge of food safety and may share similar certifications, but their work environments and daily tasks differ significantly.

How much does a deli clerk make a year?

A deli clerk typically earns between $20,000 and $30,000 annually, depending on experience, location, and employer. The role often involves customer service, food handling, and operating deli equipment, with some positions offering benefits and flexible hours.

What does a Deli Counter Person do?

A Deli Counter Person works in supermarkets or specialty stores, serving customers at the deli counter. Their responsibilities include slicing meats and cheeses, preparing sandwiches, weighing and packaging products, and maintaining a clean work area. They also answer customer questions about products, handle transactions, and ensure food safety standards are met. Good customer service skills and attention to detail are important in this role.
More about Deli Counter Person jobs
What job categories do people searching Deli Counter Person jobs look for? The top searched job categories for Deli Counter Person jobs are:
Infographic showing various Deli Counter Person job openings in the United States as of June 2026, with employment types broken down into 78% Full Time, 20% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $31,854 per year, or $15.3 per hour.

Deli Associate

Sendik's

Hartland, WI • On-site

$14.25 - $16.75/hr

Full-time

Posted 14 days ago


Job description

Job Requirements
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Deli Associate
Manager
Deli Manager
Job Summary
As a part of the Sendik's team, the Deli Associate is responsible for delivering "best in class" customer service to all guests at the Deli counter and on the sales floor. The responsibilities of the Deli Associate is to weigh, package, and price items from the deli cold case and slice meats and cheeses using the deli slicer. The Deli Associate may also prepare the daily salad bar, various deli salads, dip selections based on pre-established recipes. The Deli Associate will also assist in miscellaneous duties, such as, but not limited to, filling the deli case and salad bar when it gets low, maintaining the back coolers and cleaning.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product
knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
  • Serve customers in the Deli Department while modeling Sendik's culture and providing "best in class" customer service, which includes, greeting, engaging, delighting and thanking every guest for their business
  • Slicing meats and cheeses using the deli slicer
  • Weigh, package, price and label Deli items
  • Assist customers with answering questions and making recommendations
  • Take and fulfill customer orders via phone and in person
  • Prepare salad bar items, various deli salads, pizzas, sandwiches/wraps, and dips according to the daily production schedule
  • Assist with maintaining the back cooler including; rotating stock, dating and cleaning
  • Assist Deli Department with stocking, rotating and facing the Deli wall
  • Assist Deli Chef and Cook with minimal food preparation
  • Maintain sanitation and temperature logs as needed
  • Operate, maintain and clean deli equipment including knives, ovens, fryers, dishwashers, coolers and slicers
  • Assist with the training and mentoring of new associates in the Deli Department
  • Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures
  • Assist with all other Deli Department duties as needed

Qualifications
  • Must be a minimum of 18 years of age due to required operation of Deli equipment
  • Eagerness to interact with customers
  • Strong sense of team - ability to anticipate the needs of the team
  • Ability to work at a fast paced and efficient manner
  • Ability to take initiative and make decisions independently regarding department needs and priorities, under general supervision
  • Excellent time management, prioritization and organization skills
  • Ability to stand, walk, lift, bend, push/pull for extended periods of time
  • Ability to lift up to 50 pounds