ZipRecruiter

Log In

1

Day Cheese Cutter Jobs (NOW HIRING)

Seed to Table

Cheese Associate

Naples, FL · On-site

Cutting and wrapping cheeses * Ensure proper dating of cheeses, department products, and inventory ... Willingness and availability to work a flexible schedule that includes days, nights, weekends, and ...

Seed to Table

Cheese Associate

Naples, FL · On-site

Cutting and wrapping cheeses * Ensure proper dating of cheeses, department products, and inventory ... Willingness and availability to work a flexible schedule that includes days, nights, weekends, and ...

Zupan's Markets

Cheese Department Associate

Lake Oswego, OR · On-site

$16 - $18.25/hr

Make sure cutting, wrapping and labeling of product looks neat, presentable and appetizing ... Which include working days, evenings, weekends and holidays. * Ability to work in a fast paced ...

Murray s Cheese

Cutter/Wrapper

Long Island City, NY · On-site

$18 - $21.60/hr

Murray's Cheese is seeking a full time Seasonal Cutter/Wrapper production associate to cut and wrap ... Ability to stand on your feet up to 12 hours per day in refrigeration * Flexible availability

Seed to Table

Cheese Associate

Naples, FL · On-site

Cutting and wrapping cheeses * Ensure proper dating of cheeses, department products, and inventory ... Willingness and availability to work a flexible schedule that includes days, nights, weekends, and ...

Seed to Table

Cheese Associate

Naples, FL · On-site

Cutting and wrapping cheeses * Ensure proper dating of cheeses, department products, and inventory ... Willingness and availability to work a flexible schedule that includes days, nights, weekends, and ...

previous pagenext page

Showing results 21-40

All JobsRetail JobsGrocery JobsCheesemonger JobsDay Cheese Cutter Jobs

Day Cheese Cutter information

See salary details

$12

$17

$24

How much do day cheese cutter jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for day cheese cutter in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Day Cheese Cutter vs Night Cheese Cutter?

AspectDay Cheese CutterNight Cheese Cutter
Work HoursTypically daytime shifts, 8am-4pmUsually evening or overnight shifts, 10pm-6am
CertificationsFood safety and sanitation certificationsFood safety certifications, sometimes additional night shift safety training
Work EnvironmentFactory or production line during daytime hoursFactory or production line during night hours
Industry UsageCommon in cheese manufacturing plantsLess common, but used in 24-hour production facilities

Both Day Cheese Cutters and Night Cheese Cutters work in cheese production facilities, focusing on slicing and preparing cheese products. The main difference lies in their shift timings, with Day Cheese Cutters working during regular daytime hours and Night Cheese Cutters during overnight shifts. The required certifications and work environments are similar, but shift timing influences scheduling and safety protocols.

More about Day Cheese Cutter jobs

What cities are hiring for Day Cheese Cutter jobs?

Cities with the most Day Cheese Cutter job openings:

What are the most commonly searched types of Cheese Cutter jobs?

The most popular types of Cheese Cutter jobs are:

What states have the most Day Cheese Cutter jobs?

States with the most job openings for Day Cheese Cutter jobs include:

What are popular job titles related to Day Cheese Cutter jobs?

For Day Cheese Cutter jobs, the most frequently searched job titles are:

Day Cheese Cutter jobs near you
Infographic showing various Day Cheese Cutter job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, and 5% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

Cheese Associate

Naples, FL • On-site

Seed to Table
See more jobs at Seed to Tableexternal

Other

Posted 4 days ago

Job description

Gourmet Cheese Associate

The Gourmet Cheese Associate will handle, prepare, wrap, weigh, label, and price cheeses and work in the olive bar. The Gourmet Cheese Associate works under the supervision and guidance of the Gourmet Cheese Department Manager.

"There are no strangers here, only friends we have yet to meet." — Frank Oakes —

Responsibilities/Tasks:
  • Maintain cleanliness, organized work area, counter display, and safety standards by Seeds to Table and Gourmet Cheese Department guidelines and food safety handling procedures
  • Maintain and replenish products in storage areas, display cases, and the surrounding area
  • Assist and serve customers, and explain products
  • Cutting and wrapping cheeses
  • Ensure proper dating of cheeses, department products, and inventory control
  • Assist with additional department-related tasks when required
  • Always wear cutting gloves when operating knives, slicers, or other sharp tools.
  • Non-slip shoes are mandatory for a safe working environment (please note that the company does not provide).
Minimum Qualifications:
  • Ability to work in a rapidly increasing, high-volume, fast-moving work environment
  • Willingness and availability to work a flexible schedule that includes days, nights, weekends, and holidays
  • Excellent attention to detail, excellent organizational skills, and the ability to work independently and with a team
  • Professionalism, exceptional hospitality, and customer service
  • Ability to promote sales, taste cheeses, organize merchandise, and maintain cleanliness
  • Ability to conduct basic mathematics and interpret data as required
  • Willingness and ability to identify and learn about the department's products
  • High-level interpersonal and communication skills
  • Knowledge and experience with cutting and wrapping cheeses are a plus.
Physical Demands:
  • Stand and/or Walk: Able to stand and/or walk for extended periods of time.
  • Lifting, Pushing, and Pulling: Capable of lifting and/or pushing or pulling objects weighing up to 50 pounds.
  • Tolerance to Environmental Conditions: Able to work in various temperatures, including hot, humid, and cold environments, as well as tolerate moderate amounts of dust and cleaning agents.
  • Allergies: Must be able to work with a wide variety of fresh products without experiencing negative allergic reactions.
  • Flexibility and Mobility: Ability to bend, stoop, kneel, twist, and move around as needed.
  • Stepstool and Ladder: Ability to utilize a stepstool or a ladder.
  • Physical Balance: Able to maintain physical balance and stability while performing tasks.
  • Manual Dexterity: Proficient in both gross and fine manipulation.
  • Reaching: Capable of reaching below or at the waist and overhead.
  • Communication Skills: Effective speaking skills to convey instructions and communicate with coworkers clearly and accurately, especially in a loud or busy environment.
  • Vision: Peripheral vision and near and far visual acuity are essential.
  • Hearing: Ability to hear and respond to inquiries and instructions effectively in a busy environment.

Equal Opportunity Statement

  • Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. Join us and be part of our family!

Apply