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Daniel Island Club Jobs (NOW HIRING)

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How much do daniel island club jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for daniel island club in the United States is $16.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $18.51 per hour, depending on experience, location, and employer.

What is a Daniel Island Club job?

A Daniel Island Club job refers to a position at the exclusive private club located on Daniel Island in Charleston, South Carolina. The club offers opportunities in various departments, including hospitality, golf operations, food and beverage, landscaping, and member services. Employees at the club contribute to providing a high-end experience for members and guests, ensuring top-quality service and amenities. Positions range from entry-level to management roles, with opportunities for career growth in a luxury club environment.

What are the key skills and qualifications needed to thrive in a Daniel Island Club position?

To thrive at Daniel Island Club in a hospitality or club management role, you need strong customer service skills, knowledge of food and beverage operations, and experience in recreational or club settings, often supported by a degree in hospitality management or a related field. Familiarity with point-of-sale (POS) systems, reservation platforms, and safety certifications such as ServSafe are typically required. Excellent communication, attention to detail, and the ability to build rapport with members help professionals stand out. These abilities ensure seamless operations, exceptional member experiences, and a positive reputation for the Club.

What are some unique challenges staff may face working at Daniel Island Club, and how is support provided?

Employees at Daniel Island Club may encounter unique challenges such as managing member expectations during peak times, multitasking across various events or services, and ensuring every guest has a personalized experience. Staff are supported through comprehensive training programs, ongoing professional development, and close collaboration with experienced managers and team members. The Club fosters a teamwork-oriented environment, providing resources for problem-solving and encouraging open communication to address any issues that arise. This support helps employees deliver high standards of service and grow professionally within the organization.

What cities are hiring for Daniel Island Club jobs?

Cities with the most Daniel Island Club job openings:

What are the most commonly searched types of Daniel Island Club jobs?

The most popular types of Daniel Island Club jobs are:

What states have the most Daniel Island Club jobs?

States with the most job openings for Daniel Island Club jobs include:

What job categories do people searching Daniel Island Club jobs look for?

The top searched job categories for Daniel Island Club jobs are:

Infographic showing various Daniel Island Club job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 69% Full Time, 29% Part Time, and 1% Temporary. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $34,120 per year, or $16.4 per hour.

Restaurant Server (Full-time/Part-time)

DANIEL ISLAND GOLF CLUB LLC

Charleston, SC

$6.25/hr

Full-time

Re-posted 27 days ago


Job description

  • Sets up side station and performs assigned side (prep) work.
  • Provides immediate attention to all members and guests upon seating.
  • Makes sure that children are in the appropriate type of seat and are safe and secure.
  • Distributes food and wine menus; answers questions.
  • Fills glasses with ice water and suggests menu items.
  • Ensure that the correct account numbers and names are given for billing.
  • Efficiently serves food and drinks in a friendly and courteous manner, offers suggestions on daily specials and wine selections.
  • Places orders with kitchen; informs cooks about any special cooking instructions.
  • Assembles food on tray; procures items from each station as necessary.
  • Serves meals; places dishes by courses in front of each person.
  • Checks back to ensure member and guest satisfaction; replenishes water and butter as necessary.
  • Removes soiled dishes. Clears tables after each course and resets them with appropriate silverware.
  • Presents dessert menus, suggests and serves dessert, coffee and after-dinner drinks.
  • Verifies accuracy of prices, state and federal taxes, tips and other charges on all checks.
  • Presents the bill.
  • Handles all charges as prescribed by standard operating procedures.
  • Keeps dining room and bus station areas clean.
  • Clears, cleans and resets tables that have been vacated.
  • Advises supervisor of any complaints as soon as they occur.
  • Performs clean-up and closing duties as assigned by manager.
  • Attends pre-meal meetings as requested by the Outlet Manager.
  • Consistently follows local and state laws and the club’s policies and procedures for the service of alcoholic beverages to members and guests.
  • Performs other appropriate duties assigned by  Outlet Manager.
  • Two years of comparable wait service experience preferred.
  • Positive attitude
  • Good communication skills
  • Committed to delivering high levels of customer service
  • Excellent grooming standards
  • Flexibility to respond to a range of different work situations
  • Ability to work on your own or in teams
  • Knowledge of wines and spirits.
  • Knowledge of and ability to perform required role during emergency situations.
  • Food safety certification.
  • Of legal age to serve alcoholic beverages.
  • Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch
    and twist or reach.