Annapolis, MD · On-site
$70K - $85K/yr
... culinary training and education is a plus Formal business education is a plus Servsafe certified or Food Handler certification preferred Must be capable of lifting up to 50 lbs and working on feet ...
Annapolis, MD · On-site
$70K - $85K/yr
... culinary training and education is a plus Formal business education is a plus Servsafe certified or Food Handler certification preferred Must be capable of lifting up to 50 lbs and working on feet ...
$70K - $85K/yr
Minimum of 4-5 years management experience working in a full service restaurant, fine dining ... Formal culinary training and education is a plus * Formal business education is a plus * Servsafe ...
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$70K - $85K/yr
Minimum of 4-5 years management experience working in a full service restaurant, fine dining ... Formal culinary training and education is a plus * Formal business education is a plus * Servsafe ...
Sterling, VA · On-site
$50K - $68K/yr
High School diploma or GED required; post-secondary culinary training preferred * Serve Safe Management certification required * 3 to 5 years of experience in kitchen operations and staff supervision
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Sterling, VA · On-site
$50K - $68K/yr
High School diploma or GED required; post-secondary culinary training preferred * Serve Safe Management certification required * 3 to 5 years of experience in kitchen operations and staff supervision
Lead and inspire a team of culinary professionals through coaching, training, and performance management * Collaborate with other departments to support resident wellness and engagement through ...
Lead and inspire a team of culinary professionals through coaching, training, and performance management * Collaborate with other departments to support resident wellness and engagement through ...
Mclean, VA · On-site
$24 - $33/hr
We are looking for a passionate "},Floor Manager to grow our leadership team. As a leader, you're ... and culinary training programs Mentorship programs Career development and opportunity for ...
Mclean, VA · On-site
$24 - $33/hr
We are looking for a passionate "},Floor Manager to grow our leadership team. As a leader, you're ... and culinary training programs Mentorship programs Career development and opportunity for ...
$56K - $76K/yr
Oversee and manage a section of the kitchen, ensuring all dishes are prepared to the highest ... Culinary degree or equivalent professional culinary training. * Exceptional knowledge of classic ...
$56K - $76K/yr
Oversee and manage a section of the kitchen, ensuring all dishes are prepared to the highest ... Culinary degree or equivalent professional culinary training. * Exceptional knowledge of classic ...
Alexandria, VA · On-site
$87K - $92K/yr
Lead and inspire a team of culinary professionals through coaching, training, and performance management * Collaborate with other departments to support resident wellness and engagement through ...
Alexandria, VA · On-site
$87K - $92K/yr
Lead and inspire a team of culinary professionals through coaching, training, and performance management * Collaborate with other departments to support resident wellness and engagement through ...
$70K - $80K/yr
Oversee and manage a section of the kitchen, ensuring all dishes are prepared to the highest ... Culinary degree or equivalent professional culinary training. * Exceptional knowledge of classic ...
Quick apply
$70K - $80K/yr
Oversee and manage a section of the kitchen, ensuring all dishes are prepared to the highest ... Culinary degree or equivalent professional culinary training. * Exceptional knowledge of classic ...
Woodbridge, VA · On-site
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Woodbridge, VA · On-site
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Mclean, VA · On-site
... and culinary training programs Leadership programs Career development and opportunity for ... organization, time management and feedback skills and a generosity in sharing your skills and ...
Mclean, VA · On-site
... and culinary training programs Leadership programs Career development and opportunity for ... organization, time management and feedback skills and a generosity in sharing your skills and ...
Mclean, VA · On-site
$23 - $30/hr
... and culinary training programs Leadership programs Career development and opportunity for ... organization, time management and feedback skills and a generosity in sharing your skills and ...
Mclean, VA · On-site
$23 - $30/hr
... and culinary training programs Leadership programs Career development and opportunity for ... organization, time management and feedback skills and a generosity in sharing your skills and ...
Woodbridge, VA · On-site
As the Assistant General Manager, you will play a vital role in ensuring the successful operation ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Woodbridge, VA · On-site
As the Assistant General Manager, you will play a vital role in ensuring the successful operation ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Woodbridge, VA · On-site
As the Assistant General Manager, you will play a vital role in ensuring the successful operation ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Woodbridge, VA · On-site
As the Assistant General Manager, you will play a vital role in ensuring the successful operation ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Columbia, MD · On-site
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Columbia, MD · On-site
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
$24 - $26/hr
What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ... Formal culinary training is preferred. * Ability to verbally communicate in Spanish with the crew.
Columbia, MD · On-site
$13.75 - $18.25/hr
... Food Production Manager. * Responsible for preparing meals for patients on both regular and ... Culinary training (graduate of a culinary or technical school) preferred * 1 year related ...
Columbia, MD · On-site
$13.75 - $18.25/hr
... Food Production Manager. * Responsible for preparing meals for patients on both regular and ... Culinary training (graduate of a culinary or technical school) preferred * 1 year related ...
Columbia, MD · On-site
$14 - $18.50/hr
... Food Production Manager. * Responsible for preparing meals for patients on both regular and ... Culinary training (graduate of a culinary or technical school) preferred * 1 year related ...
Columbia, MD · On-site
$14 - $18.50/hr
... Food Production Manager. * Responsible for preparing meals for patients on both regular and ... Culinary training (graduate of a culinary or technical school) preferred * 1 year related ...
Alexandria, VA · On-site
$17.95/hr
Communicates product needs to managers-on-duty (MODs). * Maintains cleanliness and organization of ... Education and professional development opportunities - examples include culinary training ...
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Alexandria, VA · On-site
$17.95/hr
Communicates product needs to managers-on-duty (MODs). * Maintains cleanliness and organization of ... Education and professional development opportunities - examples include culinary training ...
Washington, DC · On-site
$80K - $90K/yr
Ensures that the Kitchen Staff are consistently managed in a professional manner. * Monitors food ... Certification of culinary training or apprenticeship or at least 5 years' experience as a cook in a ...
Washington, DC · On-site
$80K - $90K/yr
Ensures that the Kitchen Staff are consistently managed in a professional manner. * Monitors food ... Certification of culinary training or apprenticeship or at least 5 years' experience as a cook in a ...
Arlington, VA · On-site
$17.95/hr
Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs). * Maintains ... Education and professional development opportunities - examples include culinary training ...
Quick apply
Arlington, VA · On-site
$17.95/hr
Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs). * Maintains ... Education and professional development opportunities - examples include culinary training ...
| Aspect | Culinary Training Manager | Culinary Instructor |
|---|---|---|
| Credentials | Relevant culinary certifications, management experience | Cooking certifications, teaching credentials |
| Work Environment | Corporate kitchens, culinary schools, hospitality companies | Classrooms, culinary schools, training centers |
| Employer & Industry Usage | Hotels, restaurants, culinary academies | Vocational schools, culinary colleges, training programs |
| Search & Comparison Intent | Roles involving training program management and curriculum development | Roles focused on teaching culinary skills directly to students |
The Culinary Training Manager oversees the development and implementation of culinary training programs within organizations, focusing on management and curriculum design. In contrast, a Culinary Instructor primarily teaches culinary skills directly to students in classroom or hands-on settings. Both roles require culinary expertise, but their focus and work environments differ significantly.
$70K - $85K/yr
Full-time
Re-posted 23 days ago
6.9
Based on 38 frontline employees who took The Breakroom Quiz
13th of 87 rated restaurants
DESCRIPTION
Responsible for all aspects of an efficient, high-quality and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards. Maintain consistency in preparing the highest quality food. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant. Success is real growth in sales, profit and market share. The head chef should possess the following qualities:
Ownership mentality resulting in delivery of exceptional food and beverage
Professional image and demeanor
Committed to delivering the highest quality of food, product standards, sanitation and safety
Exceptionally service-oriented
REQUIREMENTS
4-year college degree preferred
Minimum of 4-5 years management experience working in a full service restaurant, fine dining preferred
Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant
Formal culinary training and education is a plus
Formal business education is a plus
Servsafe certified or Food Handler certification preferred
Must be capable of lifting up to 50 lbs and working on feet for at least 8 hours
Early mornings, lunches, nights, weekends, and holidays required.
Job Type: Full-time
We are a franchise group of nine Ruth's Chris Steak Houses. We have locations in North Carolina, Maryland and New Jersey. We are looking for team members that will deliver plus one service to our guests!
Education:no requirementsEmployment Type: FULL_TIMEGet the full story on Breakroom
Sourced by ZipRecruiter
Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.
Food services and drinking places and restaurants
1,001 - 5,000 Employees
Winter Park, FL, US
