Huntsville, AL · On-site
$90K - $100K/yr
Regional Culinary Director - Business Dining $90-100,000 Huntsville AL based - 35% travel, company ... The ideal candidate will have hands-on Chef experience combined with strong General Manager-level ...
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Huntsville, AL · On-site
$90K - $100K/yr
Regional Culinary Director - Business Dining $90-100,000 Huntsville AL based - 35% travel, company ... The ideal candidate will have hands-on Chef experience combined with strong General Manager-level ...
What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities ... Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food ...
What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities ... Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food ...
$70K - $79K/yr
What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities ... Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food ...
Quick apply
$70K - $79K/yr
What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities ... Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food ...
Auburn, AL · On-site
$70K - $79K/yr
What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities ... Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food ...
Auburn, AL · On-site
$70K - $79K/yr
What you can expect as a Culinary Service Director: * Incentivized Annual Bonus Opportunities ... Consult with Dining Room Manager and Executive Chef on issues of menu planning, care planning, food ...
Brewton, AL · On-site
$11.50 - $14/hr
Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. * Provide assistance to the cook in the preparation and ...
Brewton, AL · On-site
$11.50 - $14/hr
Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director. * Provide assistance to the cook in the preparation and ...
Montgomery, AL · On-site
$90K/yr
Food Service Director (Enrique) RDM: Chris Davis Role Overview: We are seeking a dynamic, hands-on Executive Chef to lead culinary operations across a complex, multi-outlet facility serving over 5 ...
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Montgomery, AL · On-site
$90K/yr
Food Service Director (Enrique) RDM: Chris Davis Role Overview: We are seeking a dynamic, hands-on Executive Chef to lead culinary operations across a complex, multi-outlet facility serving over 5 ...
Auburn, AL · On-site
$19.67/hr
Ability to direct the performance of kitchen staff and follow up with corrections where needed ... culinary field. * ServSafe certification. Physical Requirements: * Prolonged periods of walking ...
Auburn, AL · On-site
$19.67/hr
Ability to direct the performance of kitchen staff and follow up with corrections where needed ... culinary field. * ServSafe certification. Physical Requirements: * Prolonged periods of walking ...
The Kitchen Operations & Stewarding Manager reports directly to the Culinary Director of Innovation & Operations and works collaboratively with Executive Sous Chefs, Restaurant Chefs, Banquet ...
The Kitchen Operations & Stewarding Manager reports directly to the Culinary Director of Innovation & Operations and works collaboratively with Executive Sous Chefs, Restaurant Chefs, Banquet ...
The Kitchen Operations & Stewarding Manager reports directly to the Culinary Director of Innovation & Operations and works collaboratively with Executive Sous Chefs, Restaurant Chefs, Banquet ...
The Kitchen Operations & Stewarding Manager reports directly to the Culinary Director of Innovation & Operations and works collaboratively with Executive Sous Chefs, Restaurant Chefs, Banquet ...
Auburn, AL · On-site
$16.25 - $20.50/hr
Ability to direct the performance of kitchen staff and follow up with corrections where needed ... culinary field. * ServSafe certification. Physical Requirements: * Prolonged periods of walking ...
Auburn, AL · On-site
$16.25 - $20.50/hr
Ability to direct the performance of kitchen staff and follow up with corrections where needed ... culinary field. * ServSafe certification. Physical Requirements: * Prolonged periods of walking ...
Atmore, AL · On-site
$47K - $65K/yr
Provides direction to culinary and restaurant management staff. Ensures that procurement and ... Responsible for the timely evaluation of all direct reports and conducting introductory period and ...
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Atmore, AL · On-site
$47K - $65K/yr
Provides direction to culinary and restaurant management staff. Ensures that procurement and ... Responsible for the timely evaluation of all direct reports and conducting introductory period and ...
Guntersville, AL · On-site
$39K - $53K/yr
The Sous Chef is the direct management assistant to the Chef and is second in command in the ... directing the culinary staff. * Control expenses. Determine food and supply needs for unit.
Guntersville, AL · On-site
$39K - $53K/yr
The Sous Chef is the direct management assistant to the Chef and is second in command in the ... directing the culinary staff. * Control expenses. Determine food and supply needs for unit.
Guntersville, AL · On-site
$39K - $53K/yr
The Sous Chef is the direct management assistant to the Chef and is second in command in the ... directing the culinary staff. * Control expenses. Determine food and supply needs for unit.
Guntersville, AL · On-site
$39K - $53K/yr
The Sous Chef is the direct management assistant to the Chef and is second in command in the ... directing the culinary staff. * Control expenses. Determine food and supply needs for unit.
$65K - $75K/yr
We are seeking a skilled and motivated Executive Chef to help oversee the culinary team at a fun ... Direct Deposit * 401K * Comprehensive Health Benefits * Paid time off (PTO) * Excellent room for ...
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$65K - $75K/yr
We are seeking a skilled and motivated Executive Chef to help oversee the culinary team at a fun ... Direct Deposit * 401K * Comprehensive Health Benefits * Paid time off (PTO) * Excellent room for ...
... culinary team, a recognized department of the venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality ...
... culinary team, a recognized department of the venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality ...
Tuscaloosa, AL · On-site
$80K - $93K/yr
... culinary team, a recognized department of the venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality ...
Tuscaloosa, AL · On-site
$80K - $93K/yr
... culinary team, a recognized department of the venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality ...
Tuscaloosa, AL · On-site
$80K - $93K/yr
... culinary team, a recognized department of the venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality ...
Tuscaloosa, AL · On-site
$80K - $93K/yr
... culinary team, a recognized department of the venue's F&B operation. The Executive Chef will actively supervise, coach, counsel, direct, train, and mentor employees in meeting company quality ...
| Aspect | Culinary Director Chef | Executive Chef |
|---|---|---|
| Credentials | Culinary degree, culinary certifications | Culinary degree, culinary certifications |
| Work Environment | Overseeing multiple restaurants or food service operations, strategic planning | Managing kitchen operations, menu creation, staff supervision |
| Industry Usage | Hospitality, large food service companies, corporate dining | Hotels, restaurants, resorts |
| Search & Comparison | Often compared for leadership roles in culinary management | Commonly searched for kitchen leadership roles |
The Culinary Director Chef and Executive Chef roles both require culinary expertise and certifications. However, the Culinary Director Chef typically focuses on strategic oversight across multiple locations or large food operations, while the Executive Chef manages daily kitchen operations and staff. Understanding these distinctions helps candidates identify the right career path or job opportunity in the culinary industry.
For Culinary Director Chef jobs in Alabama, the most frequently searched job titles are:
The top searched job categories for Culinary Director Chef jobs in Alabama are:
Cities in Alabama with the most Culinary Director Chef job openings:
$90K - $100K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 11 days ago
Regional Culinary Director - Business Dining $90-100,000
Huntsville AL based - 35% travel, company vehicle
Require great communication skills & personality
Search by Harper Associates
Our client is a boutique national leader in Business & Industry food service, providing customized dining solutions to “at work” companies throughout North America. Their success is built on operational excellence, financial discipline, culinary innovation, and strong leadership.
Position Overview
The Regional Culinary Director is ultimately responsible for the overall performance of multiple corporate dining accounts within an assigned region. This includes full operational oversight, financial accountability, culinary quality, safety compliance, and client satisfaction.
The ideal candidate will have hands-on Chef experience combined with strong General Manager–level leadership skills, including P&L management, team development, and multi-unit operations oversight.
Responsibilities
This role requires up to 35% travel. Company vehicle, great benefits, $90-100,000. Please email resume to Ben Schwartz
Ben Schwartz | President | Harper Associates
Hospitality Placement Specialists
Harper Associates specializes in the permanent placement of experienced personnel. Founded in 1968, Harper Associates has built an excellent reputation in the recruitment industry. Our long-standing history in the industry makes us unique. While we have progressed with the times, we still strive to offer personal attention and dedication to meet our clients’ needs. Harper Consultants are constantly networking, creating a continuous pool of experienced professionals to choose from.
