As a Baking & Pastry Supervisor, you will work closely with our Executive Pastry Chef to oversee ... Coordinate with the culinary team to support restaurant service, banquets, and special events.
As a Baking & Pastry Supervisor, you will work closely with our Executive Pastry Chef to oversee ... Coordinate with the culinary team to support restaurant service, banquets, and special events.
Adjunct- Baking and Pastry Instructor
Nelsonville, OH · On-site
$12.75 - $16.25/hr
Adjunct- Baking and Pastry Instructor I. Position Summary Hocking College is seeking an experienced ... culinary arts, Hospitality Management, or related field. • Previous teaching or training ...
Adjunct- Baking and Pastry Instructor
Nelsonville, OH · On-site
$12.75 - $16.25/hr
Adjunct- Baking and Pastry Instructor I. Position Summary Hocking College is seeking an experienced ... culinary arts, Hospitality Management, or related field. • Previous teaching or training ...
Posting Details Position Information Posting Number PT3257 Job Title ADJUNCT/SUBSTITUTE - BAKING/PASTRY POOL Department Culinary Arts and Hospitality Management Position Type Faculty Employment ...
Posting Details Position Information Posting Number PT3257 Job Title ADJUNCT/SUBSTITUTE - BAKING/PASTRY POOL Department Culinary Arts and Hospitality Management Position Type Faculty Employment ...
Baking and Pastry Arts Adjunct Instructor
Glen Allen, VA · On-site
$1.4K - $1.6K/wk
Culinary Institute of Virginia (CIV), The College of Culinary Arts of ECPI University, offers ... Programs offered, including Culinary Arts, Baking and Pastry Arts, Culinary Nutrition, and Food ...
Baking and Pastry Arts Adjunct Instructor
Glen Allen, VA · On-site
$1.4K - $1.6K/wk
Culinary Institute of Virginia (CIV), The College of Culinary Arts of ECPI University, offers ... Programs offered, including Culinary Arts, Baking and Pastry Arts, Culinary Nutrition, and Food ...
Pastry Chef
New Orleans, LA · On-site
Prior baking/pastry and/or culinary experience in an upscale, high-volume environment * Well-rounded knowledge of food, kitchen operations and techniques * Positive energy with a passion for learning ...
Pastry Chef
New Orleans, LA · On-site
Prior baking/pastry and/or culinary experience in an upscale, high-volume environment * Well-rounded knowledge of food, kitchen operations and techniques * Positive energy with a passion for learning ...
Baking and Pastry Adjunct
Beaufort, SC · On-site
Possess an Associate's degree in Baking and Pastry Arts and/or Culinary Arts from a nationally/regionally accredited college or university. Five (5) years of documented/verifiable paid work ...
Baking and Pastry Adjunct
Beaufort, SC · On-site
Possess an Associate's degree in Baking and Pastry Arts and/or Culinary Arts from a nationally/regionally accredited college or university. Five (5) years of documented/verifiable paid work ...
Culinary Arts and Bakery Teaching Assistant
Ann Arbor, MI · On-site
$28.50/hr
Experience working in culinary arts, baking and pastry arts, food service, hospitality, catering, restaurant operations, or a related field. * Associate's degree or higher in Culinary Arts, Baking ...
Culinary Arts and Bakery Teaching Assistant
Ann Arbor, MI · On-site
$28.50/hr
Experience working in culinary arts, baking and pastry arts, food service, hospitality, catering, restaurant operations, or a related field. * Associate's degree or higher in Culinary Arts, Baking ...
Kiawah Island Golf Resort Culinary/Baking & Pastry Externship Opportunities | Fall 2026
Kiawah Island, SC · On-site
$16/hr
Culinary Students * Baking & Pastry Students Qualifications: * Must be currently enrolled in an accredited Culinary Institute or University. * Must be able to communicate in English with guests, co ...
Kiawah Island Golf Resort Culinary/Baking & Pastry Externship Opportunities | Fall 2026
Kiawah Island, SC · On-site
$16/hr
Culinary Students * Baking & Pastry Students Qualifications: * Must be currently enrolled in an accredited Culinary Institute or University. * Must be able to communicate in English with guests, co ...
Intern - Culinary and Baking/Pastry
Greensboro, GA · On-site
$15/hr
Line Kitchen Culinary Operations (including restaurant and banquet) * Garde Manger * Baking and Pastry * Stewarding In each of these areas the trainee will develop the following skills and knowledge:
Intern - Culinary and Baking/Pastry
Greensboro, GA · On-site
$15/hr
Line Kitchen Culinary Operations (including restaurant and banquet) * Garde Manger * Baking and Pastry * Stewarding In each of these areas the trainee will develop the following skills and knowledge:
Palmetto Bluff's Culinary and Baking and Pastry Internships are designed to provide qualified culinary students with the tools necessary to succeed in this very competitive industry. By working ...
Quick apply
Palmetto Bluff's Culinary and Baking and Pastry Internships are designed to provide qualified culinary students with the tools necessary to succeed in this very competitive industry. By working ...
Pastry Cook
Emeryville, CA · On-site
$23 - $25/hr
A Pastry Cook II supports the Culinary Production Teams' efforts by lending support to Pastry and Savory production by gathering, assisting and preparing items utilizing fundamental mixing/baking ...
Pastry Cook
Emeryville, CA · On-site
$23 - $25/hr
A Pastry Cook II supports the Culinary Production Teams' efforts by lending support to Pastry and Savory production by gathering, assisting and preparing items utilizing fundamental mixing/baking ...
Part Time Baking and Pastry - Technical Assistant
Sanborn, NY · On-site
$22.52 - $24.76/hr
... Culinary Institute in Niagara Falls, NY. reports to the Baking & Pastry Arts Program Coordinator. The rate of pay is determined based on the level of education the candidate possesses. For an ...
Part Time Baking and Pastry - Technical Assistant
Sanborn, NY · On-site
$22.52 - $24.76/hr
... Culinary Institute in Niagara Falls, NY. reports to the Baking & Pastry Arts Program Coordinator. The rate of pay is determined based on the level of education the candidate possesses. For an ...
Pastry Cook
Emeryville, CA · On-site
$23 - $25/hr
A Pastry Cook II supports the Culinary Production Teams' efforts by lending support to Pastry and Savory production by gathering, assisting and preparing items utilizing fundamental mixing/baking ...
Pastry Cook
Emeryville, CA · On-site
$23 - $25/hr
A Pastry Cook II supports the Culinary Production Teams' efforts by lending support to Pastry and Savory production by gathering, assisting and preparing items utilizing fundamental mixing/baking ...
Baking & Pastry Internship
White Sulphur Springs, WV · On-site
$14.77/hr
Culinary Date Opened: 05/27/2026 Industry: Hospitality Job Type: Temporary Salary: $14.77 City ... Pastry Chef in dessert preparation * Complete assignments as scheduled both station prep and ...
Baking & Pastry Internship
White Sulphur Springs, WV · On-site
$14.77/hr
Culinary Date Opened: 05/27/2026 Industry: Hospitality Job Type: Temporary Salary: $14.77 City ... Pastry Chef in dessert preparation * Complete assignments as scheduled both station prep and ...
Develop and deliver structured lesson plans in Culinary Arts and Baking, including cooking techniques, pastry arts, bread production, food safety, knife skills, and plating. * Utilize adult learning ...
Quick apply
Develop and deliver structured lesson plans in Culinary Arts and Baking, including cooking techniques, pastry arts, bread production, food safety, knife skills, and plating. * Utilize adult learning ...
Adjunct- Baking and Pastry Instructor I. Position Summary Hocking College is seeking an experienced ... culinary arts, Hospitality Management, or related field. Previous teaching or training ...
Adjunct- Baking and Pastry Instructor I. Position Summary Hocking College is seeking an experienced ... culinary arts, Hospitality Management, or related field. Previous teaching or training ...
Posting Details Position Information Posting Number PT3240 Job Title ADJUNCT - NUTRITION FOR CULINARY ARTS & BAKING/PASTRY POOL Department Culinary Arts and Hospitality Management Position Type ...
Posting Details Position Information Posting Number PT3240 Job Title ADJUNCT - NUTRITION FOR CULINARY ARTS & BAKING/PASTRY POOL Department Culinary Arts and Hospitality Management Position Type ...
Culinary Date Opened: 05/27/2026 Industry: Hospitality Job Type: Temporary Salary: $14.77 City ... Pastry Chef in dessert preparation * Complete assignments as scheduled both station prep and ...
Culinary Date Opened: 05/27/2026 Industry: Hospitality Job Type: Temporary Salary: $14.77 City ... Pastry Chef in dessert preparation * Complete assignments as scheduled both station prep and ...
Kiawah Island Golf Resort Culinary/Baking & Pastry Externship Opportunities | Fall 2026
Kiawah Island, SC · On-site
$16/hr
Culinary Students * Baking & Pastry Students Qualifications: * Must be currently enrolled in an accredited Culinary Institute or University. * Must be able to communicate in English with guests, co ...
Kiawah Island Golf Resort Culinary/Baking & Pastry Externship Opportunities | Fall 2026
Kiawah Island, SC · On-site
$16/hr
Culinary Students * Baking & Pastry Students Qualifications: * Must be currently enrolled in an accredited Culinary Institute or University. * Must be able to communicate in English with guests, co ...
Part Time Baking and Pastry Instructor
Sanborn, NY · On-site
$15.25 - $19.25/hr
Department Baking & Pastry Arts Working Hours Varies General Description Niagara Falls Culinary ... Classes are held on the Niagara Falls Culinary Institute (NFCI) campus located in the heart of ...
Part Time Baking and Pastry Instructor
Sanborn, NY · On-site
$15.25 - $19.25/hr
Department Baking & Pastry Arts Working Hours Varies General Description Niagara Falls Culinary ... Classes are held on the Niagara Falls Culinary Institute (NFCI) campus located in the heart of ...
Culinary Baking Pastry Job information
See salary details
$12.02 - $14.62
4% of jobs
$14.62 - $17.22
13% of jobs
$18.32 is the 25th percentile. Wages below this are outliers.
$17.22 - $19.82
20% of jobs
The median wage is $22.07 / hr.
$19.82 - $22.42
16% of jobs
$22.42 - $25.02
11% of jobs
$25.02 - $27.62
7% of jobs
$29.36 is the 75th percentile. Wages above this are outliers.
$27.62 - $30.22
6% of jobs
$30.22 - $32.82
6% of jobs
$32.82 - $35.42
5% of jobs
$35.42 - $38.02
6% of jobs
$38.02 - $40.62
5% of jobs
$12
$25
$40
How much do culinary baking pastry job jobs pay per hour?
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For Culinary Baking Pastry Job jobs, the most frequently searched job titles are:

Junior Baking & Pastry Sous Chef | Villa Resort
Kiawah Island, SC • On-site
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
This job post has expired 3 days ago. Applications are no longer accepted.
Job description
Position Summary: We are seeking a creative and experienced Baking & Pastry Supervisor / Junior Baking & Pastry Sous Chef with administration responsibilities to help lead our pastry department. The ideal candidate is someone who is deeply passionate about pastry arts, has a keen eye for detail, and a strong background in creating exquisite desserts and pastries. As a Baking & Pastry Supervisor, you will work closely with our Executive Pastry Chef to oversee the production of high-quality desserts, bread, cakes and pastries.
Pay Rate: The rate of pay listed on job boards are auto-generated numbers. Kiawah Island Golf Resort’s actual rate of pay will be determined during the hiring process.
Qualifications:
- Experience in baking, pastry, or pastry kitchen supervision.
- Strong knowledge of baking techniques, ingredients, and pastry production.
- Ability to lead and motivate a team in a fast-paced kitchen environment.
- Understanding of food safety and sanitation standards.
- Strong organizational and communication skills.
Expectations & Responsibilities:
- Supervise and support pastry cooks and bakery staff during daily production.
- Ensure consistent quality, presentation, and taste of all baked goods and desserts.
- Assist with planning and preparing pastries, breads, cakes, and specialty desserts.
- Maintain proper food safety, sanitation, and kitchen cleanliness standards.
- Monitor inventory levels and assist with ordering ingredients and supplies.
- Train, mentor, and coach team members on baking techniques and kitchen procedures.
- Coordinate with the culinary team to support restaurant service, banquets, and special events.
- Ensure recipes and production schedules are followed to meet service demands.
- All other duties as assigned.
Essential Physical Requirements:
- Ability to stand and walk for extended periods of time during scheduled shifts.
- Ability to lift, carry, push, or pull up to 50 pounds.
- Frequent bending, reaching, twisting, and repetitive hand movements while preparing food.
- Ability to safely use kitchen equipment such as mixers, ovens, slicers, and other bakery tools.
- Ability to work early mornings, evenings, weekends, and holidays as required by business needs.
Perks & Benefits:
- Exclusive Discounts offered at the Hotel & Villas, 5 Golf Courses, Spa, Restaurants, Recreation and Retail Shops
- Employee Meal Program
- Employee Trainings and Appreciation Events throughout the year
- Recognition Awards and Incentive Events, Peer to Peer Recognition
- Leadership & Career Development
- Bi-annual Wellness Fair
- Free Parking!
- Medical, Dental, Vision, Short Term & Long Term Disability, Life Insurance and Vacation Pay - available for Full Time employees after 60days of employment.
- 401k – available after 30 days of employment
Our Story:
Kiawah Island Golf Resort is a destination for luxury golf and beach vacations near Charleston, South Carolina. We offer Five-Star accommodations, world-class resort amenities, award-winning recreational activities, and some of the most respected golf courses in the nation.
The resort concentrates on hiring the best individuals. Each of our talented and skilled employees strive for our mission to be recognized as the best golf and tennis resort on the East Coast. We are committed to providing employees with caring, gracious service in the traditions of genuine southern hospitality.
Join the BEST, APPLY NOW and Work in Paradise!