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Bakery Pastry Chef Jobs (NOW HIRING)

Chefness Gourment Foods LLC

Pastry Chef

Hallandale, FL · On-site

$25/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

SERAI LLC

Pastry Chef

Louisville, KY · On-site

$15 - $20/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

SERAI LLC

Pastry Chef

Louisville, KY · On-site

$15 - $20/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

SERAI LLC

Pastry Chef

Louisville, KY · On-site

$15 - $20/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

A Thyme Savor Inc

Pastry Chef

Wilmington, NC · On-site

$15 - $25/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

The Gathery

Pastry Chef

Bellville, TX · On-site

$15 - $20/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

Waygal Llc

Baker/pastry chef

Fredericksburg, VA · On-site

$52K - $72K/yr

Finest Supermarket is looking for a talented and passionate Baker/Pastry Chef to join our team in ... grocery, bakery and meat section experiences that keep customers coming back. We foster a ...

Waygal Llc

Baker/pastry chef

Fredericksburg, VA · On-site

$52K - $72K/yr

Finest Supermarket is looking for a talented and passionate Baker/Pastry Chef to join our team in ... grocery, bakery and meat section experiences that keep customers coming back. We foster a ...

Waygal Llc

Baker/pastry chef

Fredericksburg, VA · On-site

$52K - $72K/yr

Finest Supermarket is looking for a talented and passionate Baker/Pastry Chef to join our team in ... grocery, bakery and meat section experiences that keep customers coming back. We foster a ...

FL CLUB OPERATIONS LLC

Assistant Pastry Chef

Mauk, GA · On-site

Assistant Pastry Chef Department: Culinary Reports To: Executive Pastry Chef Status: Seasonal ... Measure, mix, prepare, bake, portion, and finish pastry products according to established ...

the Chef Agency

Pastry Chef

Naples, FL · On-site

$80K - $100K/yr

Yes,within Florida An upscale organic grocery market in Naples, FL is seeking a creative and experienced Pastry Chef to lead its bakery and pastry program. This role will oversee the production of ...

Gjusta Bakery

Pastry Chef

Los Angeles, CA · On-site

$75K - $80K/yr

Pastry Chef - Gjusta Bakery Venice, CA Full-Time Annual Salary Range: $75,000.00 - $80,000.00 Gjusta is looking for an experienced Pastry Chef to lead our pastry program in Venice! Our food is rooted ...

Hyannisport Club, Inc.

Pastry Chef

Hyannis Port, MA

Develops bake shop recipes and techniques for pastry production. Produces baked items for the snack bar operation. Consults with Executive Chef concerning banquet event orders. Plans pastry-related ...

Hyannisport Club, Inc.

Pastry Chef

Hyannis Port, MA · On-site

Develops bake shop recipes and techniques for pastry production. Produces baked items for the snack bar operation. Consults with Executive Chef concerning banquet event orders. Plans pastry-related ...

Chattahoochee Food Works

Pastry Chef

Atlanta, GA · On-site

We are seeking a talented and motivated Pastry Chef or Pastry Lead to help with production, recipe ... Prior bakery, pastry, or kitchen experience preferred. * Ability to work efficiently in a fast ...

A Thyme Savor

Pastry Chef

Wilmington, NC · On-site

$15 - $25/hr

The ideal candidate has previous bakery experience and a passion for developing innovative desserts ... Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use ...

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Bakery Pastry Chef information

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$12

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$40

How much do bakery pastry chef jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for bakery pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What does a bakery pastry chef do?

A Bakery Pastry Chef is responsible for preparing, baking, and decorating a variety of pastries, breads, and desserts. They create recipes, measure and mix ingredients, operate baking equipment, and ensure that products meet quality and presentation standards. Pastry chefs often work early hours to ensure fresh baked goods are available for customers, and they may also manage inventory, order supplies, and supervise other bakery staff. Creativity, attention to detail, and strong organizational skills are important qualities for success in this role.

What are the key skills and qualifications needed to thrive as a bakery pastry chef?

To thrive as a Bakery Pastry Chef, you need a strong background in baking techniques, pastry preparation, recipe development, and often a culinary degree or relevant certification. Familiarity with commercial kitchen equipment, food safety standards, and inventory management systems is typically required. Creativity, attention to detail, time management, and teamwork are essential soft skills for excelling in this role. These skills ensure consistent product quality, efficient kitchen operations, and the ability to meet customer expectations in a competitive culinary environment.

What are some common challenges a bakery pastry chef faces and how can they be managed effectively?

Bakery Pastry Chefs often face challenges such as maintaining consistency in product quality, managing time effectively during busy shifts, and adapting recipes for dietary restrictions or large-scale production. Working in a fast-paced environment requires strong organizational skills and the ability to prioritize tasks, especially when handling multiple orders. Effective communication with team members and proactive planning—such as mise en place and regular equipment checks—help ensure smooth operations and uphold the bakery's standards.

What is the difference between Bakery Pastry Chef vs Baker?

AspectBakery Pastry ChefBaker
CredentialsOften requires culinary training or pastry-specific certificationsTypically requires basic baking experience; formal education varies
Work EnvironmentSpecializes in pastries, desserts, and baked goods in bakeries or patisseriesPrepares a wide range of bread, rolls, and baked goods in bakeries or commercial settings
Industry UsageCommonly employed in upscale bakeries, patisseries, and restaurantsFound in various bakeries, supermarkets, and industrial baking facilities

The main difference between a Bakery Pastry Chef and a Baker lies in their specialization. Pastry Chefs focus on creating intricate desserts and pastries, often requiring specialized training, while Bakers produce a broader range of baked goods like bread and rolls. Both roles are essential in the baking industry but serve different culinary niches.

Are bakery pastry chefs in demand?

Bakery pastry chefs are in demand in many regions due to the growing popularity of artisanal baked goods and specialty desserts. Skills in creative decorating, baking techniques, and food safety can enhance job prospects, especially in high-end bakeries, restaurants, and hotels.

Are bakery pastry chefs well paid?

Bakery pastry chefs' salaries vary based on experience, location, and establishment size, but they generally earn competitive wages within the culinary industry. Entry-level pastry chefs may start with lower pay, while experienced professionals or those working in high-end bakeries can earn higher salaries, often supplemented by tips and bonuses. Certification and specialized skills can also influence earning potential.

What cities are hiring for Bakery Pastry Chef jobs?

Cities with the most Bakery Pastry Chef job openings:

What states have the most Bakery Pastry Chef jobs?

States with the most job openings for Bakery Pastry Chef jobs include:

What are popular job titles related to Bakery Pastry Chef jobs?

For Bakery Pastry Chef jobs, the most frequently searched job titles are:

Bakery Pastry Chef jobs near you
Infographic showing various Bakery Pastry Chef job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Pastry Chef

Hallandale, FL • On-site

Chefness Gourment Foods LLC
See more jobs at Chefness Gourment Foods LLCexternal

$25/hr

Full-time

Re-posted 21 hours ago

Job description

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you! 
Responsibilities: 
  • Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries
  • Develop new and innovative recipes 
  • Decorate cakes and baked goods
  • Clean and sanitize equipment and baking areas
  • Prepare custom orders
  • Track, maintain, and order inventory as necessary  
  • Supervise pastry assistants and bakers
Qualifications: 
  • Previous experience as a baker, pastry chef, or in a similar role is preferred 
  • Ability to use professional-grade kitchen appliances and equipment
  • Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations
  • Knowledge of food safety practices
  • Previous experience decorating cakes
  • Ability to thrive in a fast-paced kitchen environment
  • Strong organizational and time-management skills
  • Team player with strong leadership skills
  • Available for early morning shifts