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Cooks Prep Cooks Jobs in Springfield, MO (NOW HIRING)

Bass Pro Shops

Cafe Cook

Springfield, MO · On-site

$13.75 - $16.50/hr

Prepares and cooks various items according to the weekly menu. * Cleans, cuts, and prepares fruits and vegetables to be used in recipes and for the salad bar. * Completes tasks outlined by daily prep ...

Big Whiskey's

Line Cook

Springfield, MO · On-site

$15 - $17/hr

Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ... Assists in food prep assignments during off-peak periods as needed * Closes the kitchen properly ...

Big Whiskey's

Line Cook

Ozark, MO · On-site

$15 - $17/hr

Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ... Assists in food prep assignments during off-peak periods as needed * Closes the kitchen properly ...

Big Whiskey's

Line Cook

Republic, MO · On-site

$15 - $17/hr

Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ... Assists in food prep assignments during off-peak periods as needed * Closes the kitchen properly ...

Big Whiskey's

Line Cook

Springfield, MO · On-site

$15 - $17/hr

Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ... Assists in food prep assignments during off-peak periods as needed * Closes the kitchen properly ...

Applebee's

Cook

Springfield, MO · On-site

$10 - $18/hr

We offer free food to our cooks while on shift as well as many other fun perks and benefits for our ... Completes all assigned prep work. Sets up work station according to station diagram. Practices ...

Applebee's

Cook

Nixa, MO · On-site

$10 - $18/hr

We offer free food to our cooks while on shift as well as many other fun perks and benefits for our ... Completes all assigned prep work. Sets up work station according to station diagram. Practices ...

Applebee's

Cook

Springfield, MO · On-site

$10 - $18/hr

We offer free food to our cooks while on shift as well as many other fun perks and benefits for our ... Completes all assigned prep work. Sets up work station according to station diagram. Practices ...

Texas Roadhouse

Line Cook - Broil/Grill

Springfield, MO · On-site

$14.25 - $18/hr

Understanding equipment and prep sheets * Exhibiting teamwork If you think you would be a legendary Broil Cook, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We ...

Texas Roadhouse

Line Cook - Broil/Grill

Springfield, MO · On-site

$13.25 - $16.75/hr

Understanding equipment and prep sheets * Exhibiting teamwork If you think you would be a legendary Broil Cook, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We ...

Marion C. Early RV Schools

Substitute Cook

Morrisville, MO · On-site

$13.25 - $17.75/hr

Sub Cooks and cafeteria workers are responsible for the preparation and delivery of meals through ... prep. • Set up and stock the food lines and monitor food temperatures between lines. • Rinse ...

Red Lobster

Cook

Springfield, MO

$12 - $16/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...

Red Lobster

Cook

Springfield, MO · On-site

$12 - $16/hr

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Substituting for or assisting other cooks and kitchen positions during peak business periods What ...

Red Lobster

Cook

Springfield, MO · On-site

$12 - $16/hr

Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... cooks and kitchen positions during peak business periods What it Takes to Succeed (Physical Job ...

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All JobsCooks Prep Cooks JobsCooks Prep Cooks Jobs in Springfield, MO

Cooks Prep Cooks information

See Springfield, MO salary details

$8

$14

$18

How much do cooks prep cooks jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cooks prep cooks in Springfield, MO is $14.27, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $15.72 per hour, depending on experience, location, and employer.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.
What are popular job titles related to Cooks Prep Cooks jobs in Springfield, MO? For Cooks Prep Cooks jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Cooks Prep Cooks jobs in Springfield, MO look for? The top searched job categories for Cooks Prep Cooks jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Cooks Prep Cooks jobs? Cities near Springfield, MO with the most Cooks Prep Cooks job openings:
Cooks Prep Cooks jobs near you
Infographic showing various Cooks Prep Cooks job openings in Springfield, MO as of August 2026, with employment types broken down into 48% Full Time, 51% Part Time, and 1% Contract. Highlights an 70% Physical, and 30% Remote job distribution, with an average salary of $29,680 per year, or $14.3 per hour.

Line Cook / Kitchen Team

Applebee's (Apple Central)

Springfield, MO • On-site

$13.25 - $16.75/hr

Full-time, Part-time

Re-posted 14 days ago

Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 739 frontline employees who took The Breakroom Quiz

61st of 88 rated restaurants

Job description

Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. Today, with over 1,700 locations and counting, what was once a popular neighborhood restaurant has grown to become one of the world’s largest casual dining brands.

Work in a friendly, fast-paced environment where real friends and real connections are made!

Now Hiring Full Time & Part Time:

  • COOKS / KITCHEN TEAM MEMBERS

Requirement:

  • All Cooks must be 18 years of age, or older.
  • Previous Cook / Kitchen / Professional Culinary experience strongly preferred
  • Must be eligible to work in the US

If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you!

Wondering what’s in it for you? We can offer you:

  • Competitive Wages
  • Flexible Schedules
  • Opportunities for Advancement
  • Great team-oriented work atmosphere & much more!

We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer.

Applebee’s is a well established, full service restaurant concept that has growth opportunities for team members in a well established restaurnat environment. Grow your career with us.

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for Jefe / Jefa who have back of house preparation / food prep / production experience.

What Applebee's employees say

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