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Cooks Prep Cooks Jobs in Springfield, MO (NOW HIRING)

We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional ...

Prep Cook

Springfield, MO · On-site

$13 - $16.25/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Prep Cook

Springfield, MO

$12 - $15.25/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Prep Cook

Springfield, MO · On-site

$13 - $16.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO

$12 - $15.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO · On-site

$12.25 - $15.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO

$13 - $16.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO · On-site

$12.25 - $15.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO

$12 - $15.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO

$13 - $16.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO · On-site

$12 - $15.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Springfield, MO

$12 - $15.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

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Cooks Prep Cooks information

See Springfield, MO salary details

$8

$14

$18

How much do cooks prep cooks jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for cooks prep cooks in Springfield, MO is $14.27, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $15.72 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

Certain high-paying roles such as specialized chefs, including executive or private chefs, can earn $10,000 or more per month without requiring a formal degree. Success in these roles often depends on experience, skills, reputation, and the ability to work in high-end or private settings.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

Is being a prep cook worth it?

Being a prep cook can be a valuable entry-level position in the culinary industry, offering experience in food preparation, knife skills, and kitchen operations. It often involves early shifts and physical work but can lead to advancement opportunities and skill development. Compensation varies by location and establishment but generally provides a foundation for a culinary career.

What are cooks and prep cooks?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

What are the key skills and qualifications needed to thrive as a Cook or Prep Cook, and why are they important?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.

What jobs pay $2000 a day?

Cooks and prep cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, private chefs for high-net-worth individuals, or chefs working in luxury settings, often requiring extensive experience, certifications, and long hours. Most culinary roles pay hourly or salary wages significantly below this amount, with higher earnings possible through tips or overtime in certain environments.

What qualifications do you need to be a prep cook?

Prep cooks typically need a high school diploma or equivalent and basic cooking skills. Prior experience in food preparation, knowledge of kitchen safety, and the ability to follow recipes and instructions are often required. Some employers may also value certifications in food safety or sanitation.
What are popular job titles related to Cooks Prep Cooks jobs in Springfield, MO? For Cooks Prep Cooks jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Cooks Prep Cooks jobs in Springfield, MO look for? The top searched job categories for Cooks Prep Cooks jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Cooks Prep Cooks jobs? Cities near Springfield, MO with the most Cooks Prep Cooks job openings:
Infographic showing various Cooks Prep Cooks job openings in Springfield, MO as of June 2026, with employment types broken down into 67% Full Time, 31% Part Time, 1% Contract, and 1% Nights. Highlights an 69% Physical, and 31% Remote job distribution, with an average salary of $29,680 per year, or $14.3 per hour.

Line Cooks - Start at $10-$12 per hour*

Green Franchise (Village Inn)

Springfield, MO

$10 - $12/hr

Other

Medical, PTO

Posted yesterday


Job description

Now Hiring:
Line Cooks

We’re always looking for great team members to show A Passion to Serve. In return, we offer flexible work schedules, a great work environment, excellent opportunities for advancement along with:

  • Medical insurance plans
  • Paid vacation
  • Meal discounts & more!

* Based on experience.

Village Inn is part of the American Blue Ribbon Holdings family and an Equal Opportunity & E-Verify Employer
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