1

Cooking Jobs in Baton Rouge, LA (NOW HIRING)

Cook

Baton Rouge, LA ยท On-site

$13 - $17.50/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Baton Rouge, LA ยท On-site

$11.75 - $16/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Baton Rouge, LA ยท On-site

$12.25 - $16.50/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Baton Rouge, LA ยท On-site

$12 - $16/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Denham Springs, LA ยท On-site

$12.75 - $17.25/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Denham Springs, LA ยท On-site

$12.75 - $17.25/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Baton Rouge, LA ยท On-site

$13 - $17.50/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Plaquemine, LA ยท On-site

$13.75 - $18.50/hr

Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency * Cleaning including trash disposal, mopping ...

Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency * Cleaning including trash disposal, mopping ...

Cook

Plaquemine, LA

$13.75 - $18.50/hr

Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency * Cleaning including trash disposal, mopping ...

Cook

Baton Rouge, LA ยท On-site

$11.75 - $16/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Denham Springs, LA

$12.75 - $17.25/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Baton Rouge, LA

$12 - $16.25/hr

... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and ...

Cook

Baton Rouge, LA ยท On-site

$12 - $16.25/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Baton Rouge, LA

$11 - $14.75/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Greenwell Springs, LA

$13.50 - $18/hr

Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency * Cleaning including trash disposal, mopping ...

Cook

Baker, LA

$13.75 - $18.50/hr

Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency * Cleaning including trash disposal, mopping ...

Cook

Walker, LA

$12.75 - $17.25/hr

Cooking on the grill * Operating the fry station * Dressing items to order * Packaging all menu items and checking for product quality and consistency * Cleaning including trash disposal, mopping ...

Cook

Baton Rouge, LA ยท On-site

$11 - $14.75/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

Cook

Prairieville, LA ยท On-site

$12.75 - $17/hr

Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to ...

next page

Showing results 1-20

Cooking information

See Baton Rouge, LA salary details

$8

$14

$19

How much do cooking jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for cooking in Baton Rouge, LA is $14.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.30 per hour, depending on experience, location, and employer.

What does a cook do?

A cook is responsible for preparing and cooking food in a variety of settings, such as restaurants, cafeterias, or private households. Duties typically include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety standards are met. Cooks may also be involved in menu planning, inventory management, and collaborating with other kitchen staff to deliver high-quality meals on time.

What job makes $10,000 a month without a degree?

In the cooking industry, executive chefs or restaurant owners can earn $10,000 or more per month through high-end establishments or successful businesses, often requiring extensive experience, culinary skills, and business acumen rather than formal degrees. These roles typically involve long hours, leadership responsibilities, and a strong reputation in the culinary field.

What jobs can you do with cooking?

Jobs related to cooking include chef, line cook, pastry chef, sous chef, and kitchen manager. These roles typically require culinary skills, knowledge of food safety, and experience working in food service environments. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are some common challenges cooks face in a busy kitchen environment?

Cooks in fast-paced kitchens often deal with high-pressure situations, especially during peak dining hours when multiple orders need to be prepared quickly and accurately. Maintaining consistency in taste and presentation while juggling various tasks can be demanding. Communication and teamwork are crucial, as cooks must coordinate closely with other kitchen staff and servers to ensure timely service. Adapting to last-minute menu changes or handling special dietary requests can also add to the complexity of the role.

What is the difference between Cooking vs Food Preparation Worker?

AspectCookingFood Preparation Worker
CredentialsMay require food safety certificationsTypically no formal certifications needed
Work EnvironmentCommercial kitchens, restaurants, cateringFood production lines, cafeterias, fast food outlets
Job DutiesPreparing, cooking, and presenting dishesChopping, assembling ingredients, basic food prep
Industry UsageRestaurants, hotels, catering servicesFood manufacturing, cafeterias, quick-service restaurants

Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, foundational skills in food preparation, kitchen safety, and menu planning are essential, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Attention to detail, time management, teamwork, and adaptability are crucial soft skills for success in a busy kitchen environment. These abilities ensure consistent food quality, efficient operations, and a positive dining experience for customers.

What jobs can I do if I like to cook?

Jobs for those who enjoy cooking include chef, line cook, pastry chef, and kitchen assistant, often requiring culinary skills and food safety knowledge. Other options include catering, food styling, and food service management, which may involve working in restaurants, hotels, or catering companies. Certifications like a culinary degree or food handler's permit can enhance job prospects.

What cooking jobs make the most money?

Executive chefs and head cooks typically earn the highest salaries in cooking careers, often exceeding $70,000 annually, especially in high-end restaurants or hotel establishments. Specialized roles such as pastry chefs, sous chefs, and culinary directors with advanced skills and certifications can also command higher wages. Experience, location, and the size of the establishment influence earning potential in cooking jobs.
What are the most commonly searched types of Cooking jobs in Baton Rouge, LA? The most popular types of Cooking jobs in Baton Rouge, LA are:
What are popular job titles related to Cooking jobs in Baton Rouge, LA? For Cooking jobs in Baton Rouge, LA, the most frequently searched job titles are:
What job categories do people searching Cooking jobs in Baton Rouge, LA look for? The top searched job categories for Cooking jobs in Baton Rouge, LA are:
What cities near Baton Rouge, LA are hiring for Cooking jobs? Cities near Baton Rouge, LA with the most Cooking job openings:
Infographic showing various Cooking job openings in Baton Rouge, LA as of June 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,574 per year, or $14.7 per hour.

$13 - $17.50/hr

Other

Posted 11 days ago


Job description

Position:ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย Cook

Immediate Supervisor:ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย ย Manager on Duty (MOD)


Position Summary:ย This position cooks, prepares, and packages product.


Job Duties:

  • Cook, prepare, and package food product pursuant to operational and quality standards
  • Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
  • Comply with all company policies, procedures, and operational standards
  • Perform regular cleaning and sanitation duties - including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease - pursuant to operational standards
  • Regular attendance


ADDITIONAL DUTIES:

  • Report customer or employee complaints/issues to MOD
  • Move and stock food product weighing up to 50 pounds
  • Perform other job-related duties as assigned or required


Time/Shift Expectations:ย Flexible schedule, Irregular hours; days, nights; weekends; and holidays


Qualifications and Job Requirements:

  • Knowledge/Skills
  • General restaurant or retail knowledge
  • Basic math and reading skills
  • Effective verbal and written communication skills
  • Ability to follow directions
  • Multi-tasking skills

Work Environment:ย Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions