Cook
Westport, CT · On-site
$14.75 - $19.50/hr
... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook
Westport, CT · On-site
$14.75 - $19.50/hr
... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook
New Britain, CT · On-site
$13.75 - $18.50/hr
Minimum Requirements: * 1 year of cooking or 3 years of directly related food service experience ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook
New Britain, CT · On-site
$13.75 - $18.50/hr
Minimum Requirements: * 1 year of cooking or 3 years of directly related food service experience ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Line Cook
$20 - $21/hr
Help in the preparation, cooking and plating of all food menu items * Produce high quality plates both design and taste wise following a recipe. * Ensure that the kitchen operates in a timely way ...
Quick apply
Line Cook
$20 - $21/hr
Help in the preparation, cooking and plating of all food menu items * Produce high quality plates both design and taste wise following a recipe. * Ensure that the kitchen operates in a timely way ...
Line Cook
Marlborough, CT · On-site
$20 - $21/hr
Help in the preparation, cooking and plating of all food menu items * Produce high quality plates both design and taste wise following a recipe. * Ensure that the kitchen operates in a timely way ...
Line Cook
Marlborough, CT · On-site
$20 - $21/hr
Help in the preparation, cooking and plating of all food menu items * Produce high quality plates both design and taste wise following a recipe. * Ensure that the kitchen operates in a timely way ...
Cook
Bridgeport, CT · On-site
$14.25 - $19/hr
... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook
Bridgeport, CT · On-site
$14.25 - $19/hr
... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook
Torrington, CT · On-site
$13.75 - $18.50/hr
... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook
Torrington, CT · On-site
$13.75 - $18.50/hr
... cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing ... Here, you are part of an organization on the cutting edge - helping to bring new technologies ...
Cook - CREC RMSA School Nutrition
$13.75 - $18.50/hr
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to ...
New
Cook - CREC RMSA School Nutrition
$13.75 - $18.50/hr
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to ...
New
Cook - CREC RMSA School Nutrition
$13.75 - $18.50/hr
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to ...
New
Cook - CREC RMSA School Nutrition
$13.75 - $18.50/hr
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to ...
New
Cook - CREC RMSA School Nutrition
Avon, CT · On-site
$13.75 - $18.50/hr
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to ...
New
Cook - CREC RMSA School Nutrition
Avon, CT · On-site
$13.75 - $18.50/hr
Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Cook and help prepare fresh, nutritious meals that give students the energy to ...
New
Line Cook
Oxford, CT · On-site
$18 - $25/hr
We are also content with taking open minded staff members and teaching them how to properly work these stations and help them find or continue there passion in cooking and hospitality. All of our ...
Line Cook
Oxford, CT · On-site
$18 - $25/hr
We are also content with taking open minded staff members and teaching them how to properly work these stations and help them find or continue there passion in cooking and hospitality. All of our ...
Full Time Cook
Waterbury, CT · On-site
$14.25 - $19.25/hr
Cook - Nursing Facility We are seeking a dedicated and experienced Cook to join our team at a ... help us provide nourishing meals that enhance the quality of life for our residents. We value a ...
Full Time Cook
Waterbury, CT · On-site
$14.25 - $19.25/hr
Cook - Nursing Facility We are seeking a dedicated and experienced Cook to join our team at a ... help us provide nourishing meals that enhance the quality of life for our residents. We value a ...
Line Cook Full-Time
South Kent, CT · On-site
$23 - $26/hr
... help prepare meals as per our standard recipes for the busy summer season. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a ...
Quick apply
Line Cook Full-Time
South Kent, CT · On-site
$23 - $26/hr
... help prepare meals as per our standard recipes for the busy summer season. The successful candidate will be responsible for creating meal portions, cleaning food, cooking meals and keeping a ...
Cook - Killingly Housing Authority
Killingly, CT · On-site
$22/hr
Are you passionate about cooking and ready to make a difference in the lives of patients? Join our healthcare nutrition team as a Cook and help prepare fresh, healing meals that support wellness and ...
Cook - Killingly Housing Authority
Killingly, CT · On-site
$22/hr
Are you passionate about cooking and ready to make a difference in the lives of patients? Join our healthcare nutrition team as a Cook and help prepare fresh, healing meals that support wellness and ...
Cook - Ridgefield HS
Ridgefield, CT · On-site
$18.50/hr
... cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your ...
Cook - Ridgefield HS
Ridgefield, CT · On-site
$18.50/hr
... cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your ...
Preschool Cook
Stamford, CT · On-site
$18 - $20/hr
A High School Diploma or equivalent. * 1+ year of experience in food preparation and cooking. * A ... Join our team at The Learning Experience and help make a difference! Compensation: $18.00 - $20.00 ...
Preschool Cook
Stamford, CT · On-site
$18 - $20/hr
A High School Diploma or equivalent. * 1+ year of experience in food preparation and cooking. * A ... Join our team at The Learning Experience and help make a difference! Compensation: $18.00 - $20.00 ...
Cook
$19 - $22.80/hr
We create communities where employees thrive in their work, helping our residents thrive in their ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Cook
$19 - $22.80/hr
We create communities where employees thrive in their work, helping our residents thrive in their ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Cook
$18 - $21.60/hr
We create communities where employees thrive in their work, helping our residents thrive in their ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Cook
$18 - $21.60/hr
We create communities where employees thrive in their work, helping our residents thrive in their ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Cook
Darien, CT · On-site
$14.50 - $19.50/hr
Overview We create communities where employees thrive in their work, helping our residents thrive ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Quick apply
Cook
Darien, CT · On-site
$14.50 - $19.50/hr
Overview We create communities where employees thrive in their work, helping our residents thrive ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Cook
$14 - $18.75/hr
We create communities where employees thrive in their work, helping our residents thrive in their ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Quick apply
Cook
$14 - $18.75/hr
We create communities where employees thrive in their work, helping our residents thrive in their ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...
Line Cook
Litchfield, CT · On-site
$18 - $21/hr
... and help minimize waste. * Team Collaboration : Work closely with other kitchen staff and the ... Strong understanding of cooking methods, ingredients, equipment, and procedures. * A creative flair ...
Quick apply
Line Cook
Litchfield, CT · On-site
$18 - $21/hr
... and help minimize waste. * Team Collaboration : Work closely with other kitchen staff and the ... Strong understanding of cooking methods, ingredients, equipment, and procedures. * A creative flair ...
Cooking Helper information
What is a cooking helper?
Cooking Helpers are kitchen staff who assist chefs and cooks by performing basic food preparation tasks, such as washing, peeling, and chopping ingredients, as well as maintaining cleanliness in the kitchen. They often help with setting up workstations, measuring ingredients, and ensuring that all necessary items are available for meal preparation. Cooking Helpers play a vital role in keeping kitchen operations efficient and organized, supporting the culinary team in delivering quality meals.
What is the difference between Cooking Helper vs Kitchen Assistant?
| Aspect | Cooking Helper | Kitchen Assistant |
|---|---|---|
| Required Credentials | None typically required, on-the-job training common | None typically required, on-the-job training common |
| Work Environment | Commercial kitchens, restaurants, catering services | Commercial kitchens, restaurants, catering services |
| Employer & Industry Usage | Commonly used in hospitality and food service industries | Commonly used in hospitality and food service industries |
| Job Responsibilities | Assisting with food prep, cleaning, basic cooking tasks | Supporting kitchen staff, cleaning, prep work |
Both Cooking Helpers and Kitchen Assistants work in similar environments and perform supportive roles in food service. While their responsibilities often overlap, Cooking Helpers typically focus more on assisting with food preparation and basic cooking tasks, whereas Kitchen Assistants may have broader support duties, including cleaning and equipment maintenance. Both roles are entry-level and require minimal formal credentials, making them accessible entry points into the culinary industry.
What are the key skills and qualifications needed to thrive as a cooking helper, and why are they important?
To thrive as a Cooking Helper, you need basic food preparation skills, knowledge of kitchen safety, and a high school diploma or equivalent. Familiarity with kitchen equipment, food handling certifications, and basic inventory systems are commonly required. Dependability, attention to detail, and the ability to work efficiently in a team are valuable soft skills. These skills are important to ensure food is prepared safely and efficiently, supporting kitchen operations and maintaining high standards of hygiene.
What are some common challenges faced by cooking helpers in a busy kitchen, and how can they overcome them?
Cooking Helpers often work in fast-paced environments where multitasking and attention to detail are crucial. Common challenges include managing time efficiently, maintaining cleanliness while juggling multiple prep tasks, and communicating clearly with chefs and other team members. To overcome these challenges, it's important to stay organized, ask for clarification when needed, and prioritize tasks based on kitchen needs. Building strong teamwork skills and being adaptable to sudden changes in orders or kitchen workflow will help you succeed and grow in this role.
What are the most commonly searched types of Cooking jobs in Connecticut? The most popular types of Cooking jobs in Connecticut are:
What are popular job titles related to Cooking Helper jobs in Connecticut? For Cooking Helper jobs in Connecticut, the most frequently searched job titles are:
What job categories do people searching Cooking Helper jobs in Connecticut look for? The top searched job categories for Cooking Helper jobs in Connecticut are:
$14.75 - $19.50/hr
Part-time
Re-posted 4 hours ago
Job description
Work where every moment matters.
Every day, more than 40,000 Hartford HealthCare colleagues come to work with one thing in common: Pride in what we do, knowing every moment matters here. We invite you to become part of Connecticut's most comprehensive healthcare network.
St. Vincent's Medical Center in Bridgeport has more than 3,200 employees. It includes a 473-bed community teaching hospital, a 76-bed inpatient psychiatric facility in Westport, a large multispecialty provider group, and special needs services for adults and children. St. Vincent's is the first hospital in Fairfield County to be integrated into the Hartford HealthCare network, and is the system's second-largest hospital.
Job Summary
Prepares food according to selected menus, approved recipes, and production sheets with knowledge of quantity cooking. Completes the preparation of all food items in a timely manner and assures that all foods meet required cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing, decorating and developing new recipes where appropriate. Complies with stringent health, sanitation, safety, HACCP, and food handling standards. Adheres to quality and cost containment standards. Reports to appropriate Food Services Manager.
• Follows standardized recipes while being able to quantity and batch cook, appropriately garnish and decorate according to standards.
• Handles, prepares, and distributes food at the proper temperature and also assists in the cleaning and proper sanitation of the equipment in accordance with health codes and departmental policies and procedures to avoid contamination.
• Completes assigned administrative recordkeeping such as inventory of supplies, production records, all required logs including but not limited to temperature logs, waste logs, substitution logs, etc, and various reports as assigned on a daily basis.
• Performs cleaning duties daily, waste disposal, and assists with pots and pans as needed.
• Attends and participates in departmental meetings/huddles and in-services and provides direct feedback to management to promote continuous quality improvement for self and department.
• Perform other related duties as required
Qualifications:
• 1 year of cooking or 3 years of directly related food service experience equivalent required
• Must be able to read, write, understand, and speak English
• Basic math required for recipe quantity calculations.
• Ability to adjust recipe quantities based on census or volume.
• Writing skills required for completing production records and documenting on logs and other reports.
• HS Diploma, GED, or equivalent preferred
• 5 years of cooking in a healthcare setting or large volume/institutional cooking preferred
• Serv Safe Food Handlers certification preferred
We take great care of careers.
With locations around the state, Hartford HealthCare offers exciting opportunities for career development and growth. Here, you are part of an organization on the cutting edge - helping to bring new technologies, breakthrough treatments and community education to countless men, women and children. We know that a thriving organization starts with thriving employees-- we provide a competitive benefits program designed to ensure work/life balance. Every moment matters. And this is your moment.
Every day, more than 40,000 Hartford HealthCare colleagues come to work with one thing in common: Pride in what we do, knowing every moment matters here. We invite you to become part of Connecticut's most comprehensive healthcare network.
St. Vincent's Medical Center in Bridgeport has more than 3,200 employees. It includes a 473-bed community teaching hospital, a 76-bed inpatient psychiatric facility in Westport, a large multispecialty provider group, and special needs services for adults and children. St. Vincent's is the first hospital in Fairfield County to be integrated into the Hartford HealthCare network, and is the system's second-largest hospital.
Job Summary
Prepares food according to selected menus, approved recipes, and production sheets with knowledge of quantity cooking. Completes the preparation of all food items in a timely manner and assures that all foods meet required cooking temperatures. Under the direction of the manager, utilizes creativity in garnishing, decorating and developing new recipes where appropriate. Complies with stringent health, sanitation, safety, HACCP, and food handling standards. Adheres to quality and cost containment standards. Reports to appropriate Food Services Manager.
• Follows standardized recipes while being able to quantity and batch cook, appropriately garnish and decorate according to standards.
• Handles, prepares, and distributes food at the proper temperature and also assists in the cleaning and proper sanitation of the equipment in accordance with health codes and departmental policies and procedures to avoid contamination.
• Completes assigned administrative recordkeeping such as inventory of supplies, production records, all required logs including but not limited to temperature logs, waste logs, substitution logs, etc, and various reports as assigned on a daily basis.
• Performs cleaning duties daily, waste disposal, and assists with pots and pans as needed.
• Attends and participates in departmental meetings/huddles and in-services and provides direct feedback to management to promote continuous quality improvement for self and department.
• Perform other related duties as required
Qualifications:
• 1 year of cooking or 3 years of directly related food service experience equivalent required
• Must be able to read, write, understand, and speak English
• Basic math required for recipe quantity calculations.
• Ability to adjust recipe quantities based on census or volume.
• Writing skills required for completing production records and documenting on logs and other reports.
• HS Diploma, GED, or equivalent preferred
• 5 years of cooking in a healthcare setting or large volume/institutional cooking preferred
• Serv Safe Food Handlers certification preferred
We take great care of careers.
With locations around the state, Hartford HealthCare offers exciting opportunities for career development and growth. Here, you are part of an organization on the cutting edge - helping to bring new technologies, breakthrough treatments and community education to countless men, women and children. We know that a thriving organization starts with thriving employees-- we provide a competitive benefits program designed to ensure work/life balance. Every moment matters. And this is your moment.
About Hartford HealthCare at Home
Sourced by ZipRecruiter
Hartford HealthCare at Home, based in Wethersfield, Connecticut, US, is a premier provider in the healthcare industry, specifically in home-based care services. Their official website can be accessed at hartfordhealthcareathome.org. They offer a wide range of services including nursing, physical therapy, occupational therapy, speech therapy, social work, and home health aid. The company was established with the mission to enhance the capability of people to achieve optimal health and wellbeing through its home care services. They maintain a patient-centric approach and belief in making a real difference in people's lives. As an integral part of Hartford HealthCare, they share the vision to be “most trusted for personalized coordinated care”.
Industry
Health care and social assistance
Company size
201 - 500 Employees
Headquarters location
Wethersfield, CT, US