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Cooking Assistant Jobs in Michigan (NOW HIRING)

Kewadin Casinos

Cook III

Saint Ignace, MI · On-site

$18.79/hr

... * Assist management with scheduling, inventory, ordering, and all other daily duties in all food ... Supervise and participate in the cooking and the dishing up of all foods handled. * Ensure all food ...

Kewadin Casinos

Cook III

Saint Ignace, MI · On-site

$18.79/hr

... * Assist management with scheduling, inventory, ordering, and all other daily duties in all food ... Supervise and participate in the cooking and the dishing up of all foods handled. * Ensure all food ...

Autumn Woods Health Care Facility

Dietary Cook

Warren, MI · On-site

$13.50 - $17.25/hr

Our ideal candidate is passionate about good food and has had some experience cooking in a restaurant capacity. Other duties that our dietary cooks assist with are, taking part in cleaning routines ...

YMCA of Greater Toledo

Cook/Kitchen Assistant

Jackson, MI · On-site

$11 - $14/hr

Are you passionate about cooking and willing to join a dynamic team that values creativity and delicious food? As a Part Time Cook/Kitchen Assistant at YMCA Storer Camps in Jackson, MI, you'll have ...

YMCA of Greater Toledo

Cook/Kitchen Assistant

Jackson, MI · On-site

$11 - $14/hr

Are you passionate about cooking and willing to join a dynamic team that values creativity and delicious food? As a Part Time Cook/Kitchen Assistant at YMCA Storer Camps in Jackson, MI, you'll have ...

Bay City School District

Assistant Cook

Bay City, MI · On-site

$13.75 - $16.50/hr

To assist in the preparation and serving of nutritious, high quality meals to students in a quick ... High school diploma or general education degree (GED); previous experience with large-scale cooking ...

Bay City School District

Assistant Cook

Bay City, MI · On-site

$12.50 - $15/hr

To assist in the preparation and serving of nutritious, high quality meals to students in a quick ... High school diploma or general education degree (GED); previous experience with large-scale cooking ...

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Cooking Assistant information

What are some common challenges faced by Cooking Assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the key skills and qualifications needed to thrive as a Cooking Assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

How much is the salary of a Kitchen Assistant?

The salary of a Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages and benefits.

What are Cooking Assistants?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance consultants, project managers, or skilled tradespeople with extensive experience and certifications may also reach this earning level, often working in demanding environments or on high-value projects.

What does a cook assistant do?

A cook assistant supports chefs by preparing ingredients, cleaning workstations, and assisting with cooking tasks in a kitchen. They often handle basic food prep, follow safety protocols, and may operate kitchen equipment under supervision to ensure smooth kitchen operations.

What qualifications do you need to be a Kitchen Assistant?

To be a Kitchen Assistant, there are typically no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Basic cooking skills, knowledge of food safety and sanitation standards, and the ability to follow instructions are important. Some employers may also value previous experience in food service or kitchen environments.
What are the most commonly searched types of Cooking jobs in Michigan? The most popular types of Cooking jobs in Michigan are:
What cities in Michigan are hiring for Cooking Assistant jobs? Cities in Michigan with the most Cooking Assistant job openings:
Cooking Assistant jobs near you
Dietary - Household Cook-Assistant

Dietary - Household Cook-Assistant

Meadow Brook Medical Care Facility

Bellaire, MI • On-site

$19 - $21.87/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 6 days ago

Job description

Description
Meadow Brook Medical Care Facility provides skilled long term and short-term care to residents in a beautiful household environment. We are accepting applications for new employees that are seeking employment as a Household Assistant in our dietary department within the facility. Dietary experience is a plus but not required.
Household Assistant positions are currently available on the day shift: 7am-7pm.
Eligible for benefits after 30/90 calendar day probationary period is completed. We offer a generous benefit package!
Included but not limited to:
  • Tri-Share - Meadow Brook works with United Way and the State of Michigan to cost share childcare with you! You pay 1/3, State of Michigan pays 1/3 and Meadow Brook pays 1/3 to help with ever increasing childcare costs! Offered to full-time and part-time employees!
  • Health - Affordable family plans available. Meadow Brook shares 80% of the cost of health insurance!
  • Optical & Dental - Single employee coverage is paid for by Meadow Brook!
  • Retirement plan
  • Paid personal and sick days
  • Group Life and AD&D paid for by Meadow Brook!
  • Other optional policies offered! - AFLAC, Mass Mutual and etc.
  • Along with other GREAT employee incentives.

Other Compensation:
  • Other Compensation includes .85 per our State Funded COVID pay. **Subject to State Legislation Renewal.

Compensation incentives include additional 4 hours at regular rate of pay for each additional 4 hour block that is picked up (double time), plus time and a half, if eligible.
Requirements
  1. DINING SERVICES (cook, kitchen assistant, kitchen and dining activities)
  2. Prepares high quality food in accordance with all pertinent safety and health regulations, guidelines and standards.
  3. Follows menus and recipes correctly, making any necessary or requested substitutions appropriately.
  4. Understands liberalized therapeutic diets and special food requirements and finds ways to make such modifications palatable and enjoyable.
  5. Assists with taking inventory of, storing and ordering household grocery supplies
  6. Regularly elicits resident's direction in choices of foods, menus, recipes and presentation
  7. Maintains equipment and cooking area to ensure safety and sanitation requirements are met; keeps a clean, tidy and organized kitchen in compliance with all regulations; cleans when necessary' reports repair and maintenance needs appropriately
  8. Takes temperatures of foods and equipment and maintains proper documentation for regulatory compliance
  9. Helps prepare and serve appropriate snacks and meals
  10. Assists residents with set up with meals. Certification in good handling is very strongly recommended.
  11. Facilities mealtime conversations and maintains a warm, pleasant atmosphere while elders are eating.
  12. Facilitates kitchen related activities for residents; ensures that necessary supplies, equipment and utensils are available; organizes any necessary cleanup activities.
  13. Consistently follows standard principles of sanitation and universal precautions to preserve food quality and prevent the transmission of foodborne illness.

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