Cook | Kalamazoo Country Club
$14.50 - $18.25/hr
Food Preparation & Cooking Assist in preparing, cooking, and plating menu items according to club standards. Follow recipes, portion controls, and plating guidelines to ensure consistency and quality.
Cook | Kalamazoo Country Club
$14.50 - $18.25/hr
Food Preparation & Cooking Assist in preparing, cooking, and plating menu items according to club standards. Follow recipes, portion controls, and plating guidelines to ensure consistency and quality.
Line Cook
$18 - $20/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Quick apply
Line Cook
$18 - $20/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Cook Assistant/ Ayudante de cocina
Doral, FL · On-site
$10 - $11/hr
Cook assistant will help the chef prepare meals such as: Cutting vegetables Setup dishes to be served to clients Clean and maintain their work space after they are done Ayudante de cocina va a ...
Quick apply
Cook Assistant/ Ayudante de cocina
Doral, FL · On-site
$10 - $11/hr
Cook assistant will help the chef prepare meals such as: Cutting vegetables Setup dishes to be served to clients Clean and maintain their work space after they are done Ayudante de cocina va a ...
Line Cook
$16 - $18/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Quick apply
Line Cook
$16 - $18/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Line Cook
$18 - $20/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Quick apply
Line Cook
$18 - $20/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Cook Assistant/ Ayudante de cocina
Doral, FL · On-site
$10 - $11/hr
Cook assistant will help the chef prepare meals such as: Cutting vegetables Setup dishes to be served to clients Clean and maintain their work space after they are done Ayudante de cocina va a ...
Quick apply
Cook Assistant/ Ayudante de cocina
Doral, FL · On-site
$10 - $11/hr
Cook assistant will help the chef prepare meals such as: Cutting vegetables Setup dishes to be served to clients Clean and maintain their work space after they are done Ayudante de cocina va a ...
Line Cook
Santa Rosa Beach, FL · On-site
$18/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Quick apply
Line Cook
Santa Rosa Beach, FL · On-site
$18/hr
... cooking. * Assist with shift changeover to ensure that customers' orders are filled before leaving. * Always maintain a clean and sanitary working environment by observing kitchen rules and our chef ...
Sushi Cook
North Miami Beach, FL · On-site
$18/hr
In addition to their primary duties, Sushi Cooks assist with various tasks in the back of the house, including doing prep, work other kitchen lines, dishwashing and cleaning if needed, to maintain a ...
Quick apply
Sushi Cook
North Miami Beach, FL · On-site
$18/hr
In addition to their primary duties, Sushi Cooks assist with various tasks in the back of the house, including doing prep, work other kitchen lines, dishwashing and cleaning if needed, to maintain a ...
Cooks
Melbourne, FL · On-site
$13 - $17.50/hr
Prep Cooks - Assist with ingredient preparation and maintain kitchen efficiency. Why Join Us? * Competitive compensation and benefits. * Opportunities for growth and professional development. * A ...
Quick apply
Cooks
Melbourne, FL · On-site
$13 - $17.50/hr
Prep Cooks - Assist with ingredient preparation and maintain kitchen efficiency. Why Join Us? * Competitive compensation and benefits. * Opportunities for growth and professional development. * A ...
Sushi Cook
North Miami Beach, FL · On-site
$20 - $23/hr
Responsibilities: * Assist in the preparation of sushi ingredients, including fish chopping, cooking sushi rice, assembling sushi rolls, nigiris, hand rolls and others with precision and creativity.
Quick apply
Sushi Cook
North Miami Beach, FL · On-site
$20 - $23/hr
Responsibilities: * Assist in the preparation of sushi ingredients, including fish chopping, cooking sushi rice, assembling sushi rolls, nigiris, hand rolls and others with precision and creativity.
Sushi Cook
Miami, FL · On-site
$18/hr
In addition to their primary duties, Sushi Cooks assist with various tasks in the back of the house, including doing prep, work other kitchen lines, dishwashing and cleaning if needed, to maintain a ...
Sushi Cook
Miami, FL · On-site
$18/hr
In addition to their primary duties, Sushi Cooks assist with various tasks in the back of the house, including doing prep, work other kitchen lines, dishwashing and cleaning if needed, to maintain a ...
Cook I
Aventura, FL · On-site
$17.57 - $20.65/hr
Country Club Drive, Aventura FL 33180 Responsibilities Cook Assist in preparing all types of food while maintaining a safe, clean and sanitary work area. You will also assist with receiving and ...
Cook I
Aventura, FL · On-site
$17.57 - $20.65/hr
Country Club Drive, Aventura FL 33180 Responsibilities Cook Assist in preparing all types of food while maintaining a safe, clean and sanitary work area. You will also assist with receiving and ...
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
Line Cook * Assist the chef with training a small group of individuals to become food service workers. * Prepare and cook all menu items as required while complying with Arc Broward policies on ...
Quick apply
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
Line Cook * Assist the chef with training a small group of individuals to become food service workers. * Prepare and cook all menu items as required while complying with Arc Broward policies on ...
Line Cook * Assist the chef with training a small group of individuals to become food service workers. * Prepare and cook all menu items as required while complying with Arc Broward policies on ...
Line Cook * Assist the chef with training a small group of individuals to become food service workers. * Prepare and cook all menu items as required while complying with Arc Broward policies on ...
Assistant Cook I
Tallahassee, FL · On-site
$12.75 - $15.25/hr
The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry ... A full understanding of basic food preparation methods and cooking techniques in quanity food ...
Assistant Cook I
Tallahassee, FL · On-site
$12.75 - $15.25/hr
The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry ... A full understanding of basic food preparation methods and cooking techniques in quanity food ...
Assistant Cook I
Tallahassee, FL · On-site
$12.75 - $15.25/hr
The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry ... A full understanding of basic food preparation methods and cooking techniques in quanity food ...
Assistant Cook I
Tallahassee, FL · On-site
$12.75 - $15.25/hr
The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry ... A full understanding of basic food preparation methods and cooking techniques in quanity food ...
Assistant Cook I
Tallahassee, FL · On-site
$12.75 - $15.25/hr
The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry ... A full understanding of basic food preparation methods and cooking techniques in quanity food ...
Assistant Cook I
Tallahassee, FL · On-site
$12.75 - $15.25/hr
The Assistant Cook prepares and serves quality food including salads, cold sandwiches and pantry ... A full understanding of basic food preparation methods and cooking techniques in quanity food ...
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
Line Cook * Assist the chef with training a small group of individuals to become food service workers. * Prepare and cook all menu items as required while complying with Arc Broward policies on ...
Line Cook (Per-Diem)
Fort Lauderdale, FL · On-site
$15/hr
Line Cook * Assist the chef with training a small group of individuals to become food service workers. * Prepare and cook all menu items as required while complying with Arc Broward policies on ...
Prep Cook
Pinellas Park, FL · On-site
$12.50 - $15.75/hr
Effectively assist the cook in prepping of food and clean-up kitchen and dietary area. * Effectively manage time to perform tasks in a manner that benefits residents * Perform the essential functions ...
Prep Cook
Pinellas Park, FL · On-site
$12.50 - $15.75/hr
Effectively assist the cook in prepping of food and clean-up kitchen and dietary area. * Effectively manage time to perform tasks in a manner that benefits residents * Perform the essential functions ...
Prep Cook
Pinellas Park, FL · On-site
$16 - $18/hr
Effectively assist the cook in prepping of food and clean-up kitchen and dietary area. * Effectively manage time to perform tasks in a manner that benefits residents * Perform the essential functions ...
Prep Cook
Pinellas Park, FL · On-site
$16 - $18/hr
Effectively assist the cook in prepping of food and clean-up kitchen and dietary area. * Effectively manage time to perform tasks in a manner that benefits residents * Perform the essential functions ...
Cooking Assistant information
What is a cooking assistant?
Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.
What are some common challenges faced by cooking assistants during busy service periods?
Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.
What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?
To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.
What is the difference between Cooking Assistant vs Kitchen Helper?
| Aspect | Cooking Assistant | Kitchen Helper |
|---|---|---|
| Required Credentials | Basic culinary skills, sometimes food safety certification | Minimal credentials, on-the-job training |
| Work Environment | Commercial kitchens, restaurants, catering | Restaurants, cafeterias, food prep areas |
| Employer & Industry Usage | Commonly employed in food service establishments | Often used interchangeably with Cooking Assistant, but more general |
The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.
What are the duties of a cooking assistant?
A cooking assistant helps prepare ingredients, follows recipes, and maintains cleanliness in the kitchen. They may also assist with cooking tasks, organize supplies, and ensure food safety standards are met, often working under the supervision of chefs or cooks.
What are the most commonly searched types of Cooking jobs in Florida?
The most popular types of Cooking jobs in Florida are:
What cities in Florida are hiring for Cooking Assistant jobs?
Cities in Florida with the most Cooking Assistant job openings:
$14.50 - $18.25/hr
Full-time
Re-posted 15 days ago
Greenleaf Hospitality Group rating
6.4
Based on 7 frontline employees who took The Breakroom Quiz
Job description
Job Description
Kalamazoo Country Club - Culinary Team
Position Overview:
As a Line Cook at Kalamazoo Country Club, you will play a vital role in preparing high-quality dishes while maintaining consistency, efficiency, and attention to detail. Working under the guidance of experienced chefs, you will gain hands-on experience with ingredients, equipment, cooking methods, and kitchen procedures while contributing to the overall success of the culinary team. This position is ideal for individuals passionate about food, eager to learn, and ready to grow in a fast-paced, team-oriented environment.
Key Responsibilities:
Food Preparation & Cooking
Assist in preparing, cooking, and plating menu items according to club standards.
Follow recipes, portion controls, and plating guidelines to ensure consistency and quality.
Operate and maintain kitchen equipment, including grills, fryers, ovens, and saute stations.
Develop an understanding of ingredients and their proper handling, storage, and use.
Learn and apply various cooking methods such as grilling, roasting, sauteing, and frying.
Assist with butchery, sauce preparation, and other fundamental kitchen techniques.
Knife Skills & Ingredient Handling
Develop basic knife skills, including chopping, dicing, julienning, and mincing.
Practice safe and efficient knife handling techniques to ensure precision and safety.
Properly label, date, and store ingredients to maintain freshness and prevent waste.
Kitchen Organization, Safety & Sanitation
Maintain a clean and organized workstation, adhering to all safety and sanitation guidelines.
Safely work with potentially hazardous equipment and cleaning chemicals following proper procedures.
Follow all health code standards and food safety regulations (including allergen awareness and safe food handling).
Comply with repetitive motion tasks, including chopping, stirring, and plating, while maintaining focus and consistency.
Assist with dishwashing, sweeping, mopping, and overall kitchen cleanliness as needed.
Physical Demands & Work Environment
Able to stand for extended periods (up to 8+ hours) in a fast-paced environment.
Able to stoop, bend, and lift up to 40 lbs occasionally.
Work in hot and high-energy environments, including near open flames and fryers.
Teamwork & Communication
Work closely with chefs, line cooks, and servers to ensure smooth and efficient service.
Take direction and feedback from kitchen leadership to improve skills and performance.
Communicate any ingredient shortages or equipment issues to the appropriate personnel.
Learning & Career Development
Gain hands-on experience in kitchen operations, ingredient knowledge, and cooking techniques.
Learn and practice time management, organization, and efficiency in a professional kitchen.
Explore opportunities for growth and advancement within the culinary team.
Qualifications & Requirements:
Basic knife skills and understanding of cooking methods, ingredients, and equipment.
Previous kitchen experience is preferred, but not required.
Strong work ethic, attention to detail, and willingness to learn.
Ability to work in a fast-paced, high-volume kitchen with changing priorities.
Flexibility to work evenings, weekends, and holidays as needed.
Ability to safely handle sharp objects, hot surfaces, and hazardous cleaning chemicals.
Commitment to safety, sanitation, and maintaining a clean workspace.
What We Offer:
Comprehensive training to develop professional culinary skills.
Opportunities for growth and advancement within the kitchen team.
A supportive and team-oriented work environment at one of Kalamazoo's premier dining establishments.
Competitive pay, meal benefits, and access to club amenities.
What Greenleaf Hospitality Group employees say
Pay
Hours and flexibility
Workplace
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