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Contract Cooking Jobs in Florida (NOW HIRING)

Cook

Destin, FL · On-site

$28 - $32/hr

Amentum is seeking a Cook to support a Facilities O&M Services Contract. The Cook will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet style ...

Cook

Destin, FL · On-site

$28 - $32/hr

Amentum is seeking a Cook to support a Facilities O&M Services Contract. The Cook will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet style ...

Amentum is seeking a Cook to support a Facilities O&M Services Contract. The Cook will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet style ...

The Line Cook II position is primarily responsible for contract meal production and keeping work areas clean and safe. About Us: Arc Broward is a nonprofit organization dedicated to transforming the ...

The Line Cook II position is primarily responsible for contract meal production and keeping work areas clean and safe. About Us: Arc Broward is a nonprofit organization dedicated to transforming the ...

Cook

Jupiter, FL · On-site

$18/hr

Our operations include contract dining for performance-focused operations in 8 states and a ... Both hot line and cold line cooking and preparation (May be working grill, prep, a la carte ...

Line Cook II

Sunrise, FL · On-site

$17/hr

The Line Cook II position is primarily responsible for contract meal production and keeping work areas clean and safe. About Us: Arc Broward is a nonprofit organization dedicated to transforming the ...

Pizza Cook

Miami, FL · On-site

$21 - $24/hr

With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke's rich and soulful cooking ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Line Cook

Miami, FL

$21 - $24/hr

With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke's rich and soulful cooking ... This document does not create an employment contract, implied or otherwise, other than an "at will ...

Cook

Tampa, FL · On-site

$12.75 - $17/hr

Safely operate food preparation and cooking equipment * Maintain product levels in assigned ... I further understand that this does not constitute an employment contract with ZaxBax. 40901 ...

Cook

Plantation, FL · On-site

$13.25 - $17.75/hr

Cook As a Cook, you will prepare high-quality meals in accordance with standardized recipes and ... contract. HVMG is an equal opportunity employer. We will not discriminate against employees or ...

Cook

Saint Augustine, FL · On-site

$12.25 - $16.25/hr

Cook As a Cook, you will prepare high-quality meals in accordance with standardized recipes and ... contract. HVMG is an equal opportunity employer. We will not discriminate against employees or ...

Cook

Saint Augustine, FL · On-site

$12.25 - $16.25/hr

Cook As a Cook, you will prepare high-quality meals in accordance with standardized recipes and ... contract. HVMG is an equal opportunity employer. We will not discriminate against employees or ...

Cook

Melbourne, FL · On-site

$14 - $16/hr

Safely operate food preparation and cooking equipment * Maintain product levels in assigned ... I further understand that this does not constitute an employment contract with ZaxBax. 74101 ...

Cook

Live Oak, FL · On-site

$14 - $15/hr

Safely operate food preparation and cooking equipment * Maintain product levels in assigned ... I further understand that this does not constitute an employment contract with ZaxBax. 40601 ...

Prep Cook

Tampa, FL · On-site

$13.50 - $17/hr

Understands and complies consistently with our standard portion sizes, cooking methods, quality ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

Prep Cook

Alys Beach, FL

$12.75 - $16/hr

Understands and complies consistently with our standard portion sizes, cooking methods, quality ... contract. The Indigo Road Hospitality Group is an equal opportunity employer. We will not ...

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Showing results 1-20

Contract Cooking information

See Florida salary details

$7

$12

$16

How much do contract cooking jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for contract cooking in Florida is $12.78, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $14.18 per hour, depending on experience, location, and employer.

What is the difference between Contract Cooking vs Restaurant Cooking?

AspectContract CookingRestaurant Cooking
Work EnvironmentVarious locations, often temporary or project-basedSpecific restaurant or food service establishment
CredentialsCooking experience, food safety certifications often preferredCooking experience, food safety certifications typically required
Employment TypeTemporary, freelance, or contract basisFull-time or part-time employment within a restaurant
Industry UsageUsed by catering companies, event services, or food contractorsUsed within the hospitality and food service industry

Contract Cooking involves preparing food at various locations on a temporary basis, often for events or catering, while Restaurant Cooking is based within a specific restaurant or food establishment. Both roles require similar culinary skills and certifications, but their work environments and employment types differ significantly.

What is contract cooking?

Contract cooking is a service where a professional chef or catering company is hired to prepare meals for clients under a formal agreement. This arrangement can be for individuals, families, businesses, or large-scale events. Contract cooks may work on-site in private homes, commercial kitchens, or company cafeterias, providing customized menus based on clients' dietary needs and preferences. The service can be short-term, like for a special event, or ongoing, such as providing daily meals for a business or institution.

What are some common challenges faced by contract cooks, and how can they be successfully managed?

Contract cooks often work in diverse settings, from corporate cafeterias to event venues, which means adapting quickly to different kitchens and equipment. One challenge is managing varying client expectations while maintaining consistent food quality under tight deadlines. Flexibility, strong organizational skills, and clear communication with both clients and team members are key to overcoming these obstacles. Building a reputation for reliability and versatility can also open up more opportunities for advancement and recurring contracts.

What are the key skills and qualifications needed to thrive as a Contract Cook, and why are they important?

To thrive as a Contract Cook, you need strong culinary skills, knowledge of food safety regulations, and often formal training or certification in food handling. Familiarity with commercial kitchen equipment, menu planning software, and inventory management systems is typically required. Excellent time management, adaptability, and teamwork help contract cooks excel in various kitchen environments and client settings. These skills ensure high-quality meal preparation, compliance with health standards, and reliable service delivery across diverse assignments.
What are the most commonly searched types of Cooking jobs in Florida? The most popular types of Cooking jobs in Florida are:
Infographic showing various Contract Cooking job openings in Florida as of June 2026, with employment types broken down into 32% Full Time, 31% Part Time, 2% Temporary, and 35% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $26,590 per year, or $12.8 per hour.
Cook

$28 - $32/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago


Job description

Amentum is seeking a Cook to support a Facilities O&M Services Contract. The Cook will be responsible for providing day-to-day support under the culinary areas of operations in banquet/ buffet style presentation. The facilities for Culinary are operating from 05:00 to 19:00 five to seven days a week and have competency for the following:
  • Responsible for maintaining a safe workplace and ensuring that safety is the highest priority in the workplace.
  • Comply with all Environmental Health & Safety and Quality Assurance requirements and goals.
  • Comply and follow US Public Health Service, Food and Drug Administration, 2009 Food Code and revisions.
  • Comply with all site policies and procedures.
  • Follow instructions to detail for the task at hand by the Executive Chef.
  • Prepare and follow recipes predetermined for the weekly menu.
  • Prepare, assemble, cook, and serve ingredients for menu items.
  • Collaborate with Executive Chef and other cooks to prepare meals during dining hours.
  • Provide feedback to the Executive Chef daily in verbal or written communication.
  • Stock, rotate, and maintain all food inventories for accuracy
  • Properly store food items at appropriate temperatures per health code
  • Prepare, clean, and restock dinning and kitchen areas for subsequent shifts by the end of your shift.
  • Perform jobs/tasks in an outside unconditioned environment at times(rare), while working in the hot and humid weather.
  • Occasionally set up and serve breakfasts, brunches, and evenings dinners in non-typical dining areas.
  • Work with the O&M supervisor for any equipment failures and facility failures.
Minimum Qualifications:
  • Ability to obtain and maintain a TS/SCI clearance.
  • H.S. diploma or equivalent.
  • 2+ yrs. experience as a Cook in the restaurant industry with banquet/ buffet style cooking.
  • Provide applicable certifications.
  • Able to read, follow, and execute standardized recipes.
  • Strong knowledge of proper food handling procedures.
  • Able to work as part of a team in a busy kitchen atmosphere.
  • Currently have Serve Safe Certification or ability to obtain and maintain Serve Safe Certification or equivalent.
  • Computer literacy to navigate online required training, time keeping, and email.
  • A valid Driver's license form applicant's home state is required.
Additional Duties:
  • Excellent interpersonal and communication skills.
  • Being fit for duty.
  • Ability to lift 50 lbs. repeatedly or as needed performing various assigned task.
  • Ability to do the following for extended periods of time: stoop, bend, kneel, reach, twist, and carry.
  • Ability to stand 8-10 hrs. per day.
  • Ability of a flexible schedule to be able to work early mornings, evenings, weekends, and at times most holidays.
  • Ability to work in a fast paced, dynamic environment, and have flexibility to move from one task to the next or work multiple tasks simultaneously.
  • Be able to work in a team environment.
  • Be a problem solver or solution maker.
  • Reasoning ability.
  • Can define problems and collect data while establishing facts to draw valid conclusions.
  • Good customer service skills.
  • Self-starter and motivated to perform at high level.

Service Contract Act (SCA) Compensation & Benefits:

This is an hourly, overtime-eligible position that falls under the Service Contract Act (SCA). In accordance with the Health and Welfare provisions of the SCA, and in addition to your base hourly rate, you may be eligible to receive an additional health and welfare payment for each hour you work to ensure compliance with the minimums set forth by the act. The amount you are entitled to receive will vary depending upon the fringe benefits you select now and in the future.

Compensation Details:

$28.00-$32.00

The compensation range or hourly rate listed for this position is provided as a good-faith estimate of what the company intends to offer for this role at the time this posting was issued. Actual compensation may vary based on factors such as job responsibilities, education, experience, skills, internal equity, market data, applicable collective bargaining agreements, and relevant laws.

Benefits Overview:

Our health and welfare benefits are designed to support you and your priorities. Offerings include:

  • Health, dental, and vision insurance

  • Paid time off and holidays

  • Retirement benefits (including 401(k) matching)

  • Educational reimbursement

  • Parental leave

  • Employee stock purchase plan

  • Tax-saving options

  • Disability and life insurance

  • Pet insurance

Note: Benefits may vary based on employment type, location, and applicable agreements. Positions governed by a Collective Bargaining Agreement (CBA), the McNamara-O'Hara Service Contract Act (SCA), or other employment contracts may include different provisions/benefits.

Original Posting:

06/08/2026 - Until Filled

Amentum anticipates this job requisition will remain open for at least three days, with a closing date no earlier than three days after the original posting. This timeline may change based on business needs.

Amentum is proud to be an Equal Opportunity Employer. Our hiring practices provide equal opportunity for employment without regard to race, sex, sexual orientation, pregnancy (including pregnancy, childbirth, breastfeeding, or medical conditions related to pregnancy, childbirth, or breastfeeding), age, ancestry, United States military or veteran status, color, religion, creed, marital or domestic partner status, medical condition, genetic information, national origin, citizenship status, low-income status, or mental or physical disability so long as the essential functions of the job can be performed with or without reasonable accommodation, or any other protected category under federal, state, or local law. Learn more about your rights under Federal laws and supplemental language atLabor Laws Posters.