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Cooker Jobs (NOW HIRING)

Cooker

Brooklyn, NY

$16 - $20/hr

... Cooking skills - Culinary knowledge - Experience in the food industry - Packaging expertise - Catering experience - Pastry techniques - Kitchen operations familiarity - Knife handling skills - Food ...

Cooker Operator I

Mooresville, NC · On-site

$15.75 - $19.25/hr

Cooker Operator I - C Shift (6p-6a) We believe being healthy should not require tradeoffs. SCN BestCo is a leading innovator, developer and manufacturer of Vitamin, Mineral & Supplement (VMS), Over ...

Cooker Operator

Sioux City, IA · On-site

$27.11/hr

Job Summary The Cooker Operator is responsible for the operation of PLC to control the machinery. They must monitor pumps and grinders to ensure quality assurance. Shift: Night Shift Essential Duties ...

Cooker Operator

Sioux City, IA · On-site

$27.11/wk

Job Summary The Cooker Operator is responsible for the operation of PLC to control the machinery. They must monitor pumps and grinders to ensure quality assurance. Shift: Night Shift Essential Duties ...

Cooker Operator

Sioux City, IA

$16.25 - $21/hr

Job Summary The Cooker Operator is responsible for the operation of PLC to control the machinery. They must monitor pumps and grinders to ensure quality assurance. Shift: Night Shift Essential Duties ...

Cooker Operator

Rose Hill, NC · On-site

$16.50 - $22/hr

Job Summary The Cooker Operator is responsible for the operation of PLC to control the machinery. They must monitor pumps and grinders to ensure quality assurance. Shift: Night shift - 5:00 PM to 5 ...

Cook

New Orleans, LA

$13.25 - $17.75/hr

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining ...

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining ...

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining ...

Cook II

Fort Worth, TX

$13.50 - $18/hr

The Cook II is a core member of the Food & Nutrition team, responsible for organizing ingredients, planning, preparing the food items in assigned areas of production and setting up foods by ...

Cook II

Fort Worth, TX

$13.50 - $18/hr

The Cook II is a core member of the Food & Nutrition team, responsible for organizing ingredients, planning, preparing the food items in assigned areas of production and setting up foods by ...

Cook I

Fort Worth, TX

$15.25 - $19.25/hr

The Cook I is a core member of the Food & Nutrition team, responsible for variety of tasks in processing, preparation and mixing of cold food items. This role utilizes standardized recipes ...

Line Cook

Eliot, ME

$16.25 - $20.25/hr

Company Description Cook & Crew is a dynamic culinary establishment dedicated to offering exceptional dining experiences. With a focus on quality, creativity, and sustainability, we pride ourselves ...

Line Cook

Eliot, ME · On-site

$16.25 - $20.25/hr

Company Description Cook & Crew is a dynamic culinary establishment dedicated to offering exceptional dining experiences. With a focus on quality, creativity, and sustainability, we pride ourselves ...

Line Cook

Eliot, ME

$16.25 - $20.25/hr

Company Description Cook & Crew is a dynamic culinary establishment dedicated to offering exceptional dining experiences. With a focus on quality, creativity, and sustainability, we pride ourselves ...

Line Cook (Eliot)

Eliot, ME · On-site

$16.25 - $20.25/hr

Company Description Cook & Crew is a dynamic culinary establishment dedicated to offering exceptional dining experiences. With a focus on quality, creativity, and sustainability, we pride ourselves ...

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Cooker information

See salary details

$15

$19

$21

How much do cooker jobs pay per hour?

As of May 31, 2026, the average hourly pay for cooker in the United States is $19.13, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $20.43 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cooker, and why are they important?

To thrive as a Cooker (Chef or Cook), you need a solid understanding of food preparation, cooking techniques, and food safety standards, often gained through culinary school or hands-on experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Attention to detail, time management, and teamwork are vital soft skills that set exceptional cooks apart. These skills and qualifications ensure efficient kitchen operations, high-quality dishes, and a safe dining environment for customers.

What are some common challenges a professional cooker faces in a high-volume kitchen, and how can they be managed?

In a high-volume kitchen, cookers often face challenges such as managing time efficiently, maintaining consistency in food quality, and handling pressure during peak service hours. To manage these, it's important to develop strong organizational skills, communicate clearly with kitchen staff, and stay calm under pressure. Many successful cookers also rely on prep work and mise en place to streamline service and ensure a smooth workflow. Building good relationships with team members helps foster a supportive environment, making it easier to overcome challenges together.

What does a cooker do?

A cooker, often referred to as a cook or chef, is responsible for preparing and cooking food in restaurants, cafeterias, or other dining establishments. Their duties include following recipes, measuring and mixing ingredients, monitoring food while it cooks, and ensuring meals are served at the right temperature and presentation. Cookers also maintain kitchen cleanliness and adhere to food safety standards. Depending on the workplace, their responsibilities may range from simple food preparation to creating complex dishes.

What is the difference between Cooker vs Chef?

AspectCookerChef
CredentialsBasic culinary skills, sometimes certifications in food safetyFormal culinary education or extensive experience, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, catering servicesProfessional kitchens, restaurants, hotels, culinary establishments
ResponsibilitiesPreparing and cooking food according to recipesOverseeing kitchen operations, menu creation, supervising cooks

The main difference between a Cooker and a Chef lies in their roles and responsibilities. A Cooker typically focuses on preparing and cooking food, often with basic skills and certifications. A Chef, on the other hand, has advanced culinary training, oversees kitchen operations, and is responsible for menu development. While both work in similar environments, the Chef's role is more managerial and creative, whereas the Cooker primarily executes cooking tasks.

More about Cooker jobs
What cities are hiring for Cooker jobs? Cities with the most Cooker job openings:
What states have the most Cooker jobs? States with the most job openings for Cooker jobs include:
Infographic showing various Cooker job openings in the United States as of May 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $39,800 per year, or $19.1 per hour.

$16 - $20/hr

Full-time

Posted 17 days ago


Job description

Overview:

We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods, pastries, and desserts in a fast-paced kitchen environment.

Duties:

- Prepare and bake a wide range of baked goods such cakes, cookies, and pastries
- Follow recipes and production schedules to ensure consistent quality
- Decorate and present baked goods in an appealing manner
- Monitor inventory levels and order supplies as needed
- Maintain cleanliness and organization in the kitchen and work areas
- Collaborate with the culinary team to develop new recipes and menu items

Requirements:

- Proven experience as a Baker or similar role in the food industry
- Knowledge of baking techniques and pastry-making
- Ability to operate bakery equipment such as mixers, ovens, and dough sheeters
- Strong attention to detail for food presentation
- Excellent time management skills to meet production deadlines
- Physical ability to stand for extended periods and lift heavy bags of flour or sugar

Skills:

- Customer service
- Cooking skills
- Culinary knowledge
- Experience in the food industry
- Packaging expertise
- Catering experience
- Pastry techniques
- Kitchen operations familiarity
- Knife handling skills
- Food preparation proficiency

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour