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Cook Jobs in Springfield, MO (NOW HIRING)

Cook

Springfield, MO

$12.25 - $16.25/hr

Denny's - Cook At Denny's we love to feed people. Do you enjoy working in a dynamic and fast-paced environment? If so, we have an immediate opening for cooks at Denny's! Join our team and become a ...

Cook

Springfield, MO · On-site

$13.50 - $16.75/hr

As a Line Cook, you will play a crucial role in the kitchen by preparing and cooking high-quality dishes in a fast-paced environment. Your primary focus will be to ensure that all food items are ...

Cook

Springfield, MO · On-site

$13.25 - $16.75/hr

As a Line Cook, you will play a crucial role in the kitchen by preparing and cooking high-quality dishes in a fast-paced environment. Your primary focus will be to ensure that all food items are ...

Under the direct supervision of the Head Cook, the cook is responsible for preparation and serving meals andperforming cleanup. This is a full-time position, 40 hours per week, with starting pay of ...

Cook

Springfield, MO · On-site

$14 - $16/hr

As a Cook/Kitchen Prep person, you will be responsible for: * Using the correct tools and equipment to prepare all items. * Following Bricktown Brewery recipes and specifications for each menu item.

Cook

Springfield, MO · On-site

$11.75 - $15.75/hr

As a Cook in the accommodation and food services industry, you will play a vital role in preparing and producing high-quality meals that meet the standards and expectations of our guests. Your work ...

Cook

Marionville, MO

$11.75 - $15.75/hr

Cooking, creating, and packaging delicious menu items Trying to beat your best record, every time Being proactive (If youre not busy now, you may be in 5 minutes!) Continuously communicating with ...

Cook

Forsyth, MO

$12.25 - $16.50/hr

Cooking, creating, and packaging delicious menu items Trying to beat your best record, every time Being proactive (If youre not busy now, you may be in 5 minutes!) Continuously communicating with ...

Cook

Forsyth, MO

$12.25 - $16.50/hr

Cooking, creating, and packaging delicious menu items Trying to beat your best record, every time Being proactive (If you're not busy now, you may be in 5 minutes!) Continuously communicating with ...

Hot Cook

Springfield, MO

$15.50 - $16.50/hr

Position Description Hot Cook The Hot Cook position consists of all Cook responsibilities as well as Buffet Attendant responsibilities. The Cook is responsible for the quality, quantity, and ...

Cook

Ava, MO · On-site

$13 - $17.25/hr

Cooking, creating, and packaging delicious menu items Trying to beat your best record, every time Being proactive (If youre not busy now, you may be in 5 minutes!) Continuously communicating with ...

Cook

Springfield, MO · On-site

$17 - $19/hr

Scratch & Co. - Now Hiring Line Cooks Springfield, MO Scratch & Co. is building a high-energy, hospitality-driven team in the Plaza Towers District. We are seeking skilled, motivated line cooks who ...

Position Description Hot Cook The Hot Cook position consists of all Cook responsibilities as well as Buffet Attendant responsibilities. The Cook is responsible for the quality, quantity, and ...

Cook

Forsyth, MO · On-site

$12.25 - $16.50/hr

As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: • Cooking, creating, and packaging delicious menu items • Trying to beat your best ...

Cook

Ava, MO · On-site

$13 - $17.25/hr

As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: • Cooking, creating, and packaging delicious menu items • Trying to beat your best ...

Cook

Marionville, MO · On-site

$11.75 - $15.75/hr

As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by: • Cooking, creating, and packaging delicious menu items • Trying to beat your best ...

Cook

Forsyth, MO

$12.25 - $16.50/hr

As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by:   • Cooking, creating, and packaging delicious menu items   • Trying to beat ...

Cook

Bolivar, MO · On-site

$13.25 - $17.75/hr

Food Service/Cook Date Posted: 6/3/2026 Location: Bolivar High School Food Service Cook | Bolivar Schools | 2026-2027 School Year Bolivar Schools is hiring a dedicated Food Service Cook to join our ...

Cook - Part-time

Springfield, MO · On-site

$12.50 - $16.75/hr

The Cook reports directly to the Food and Beverage Director. Cook Open Availability is required - competitive wage TBD. PURPOSE Cook The Cook is responsible for all food preparation so that food ...

Showing results 21-40

Cook information

See Springfield, MO salary details

$8

$15

$20

How much do cook jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for cook in Springfield, MO is $15.08, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.97 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What is a chef vs. cook?

A cook is a person who prepares and cooks food, often working in kitchens with basic skills and following recipes. A chef is a trained culinary professional who typically has formal education, oversees kitchen operations, and creates menus and recipes. The main difference lies in training, responsibilities, and level of expertise.

Can I get paid to cook at home?

A cook can earn money by preparing meals at home through options like catering, meal prep services, or selling homemade food. These opportunities often require cooking skills, food safety knowledge, and sometimes permits or certifications. Income varies based on the scale of the operation and local regulations.

What Does a Cook Do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the highest paying job for a cook?

The highest paying roles for cooks typically include executive chefs, head chefs, or specialized culinary professionals in high-end restaurants, hotels, or private establishments. These positions often require extensive experience, leadership skills, and culinary certifications, and can offer salaries significantly above standard line cook roles.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

How do I get a job as a cook?

To get a job as a cook, you typically need relevant culinary skills, which can be gained through culinary school, training programs, or on-the-job experience. Employers often look for food safety certifications and a good work ethic, and job opportunities are available in restaurants, hotels, and catering services.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What are the most commonly searched types of Cook jobs in Springfield, MO? The most popular types of Cook jobs in Springfield, MO are:
What are popular job titles related to Cook jobs in Springfield, MO? For Cook jobs in Springfield, MO, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Springfield, MO look for? The top searched job categories for Cook jobs in Springfield, MO are:
What cities near Springfield, MO are hiring for Cook jobs? Cities near Springfield, MO with the most Cook job openings:
Infographic showing various Cook job openings in Springfield, MO as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $31,373 per year, or $15.1 per hour.
Cook

$12.25 - $16.25/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 21 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 257 frontline employees who took The Breakroom Quiz

81st of 87 rated restaurants


Job description

Denny's - Cook

At Denny's we love to feed people. Do you enjoy working in a dynamic and fast-paced environment? If so, we have an immediate opening for cooks at Denny's! Join our team and become a part of America's Diner. At Denny's, you can be yourself, relax and enjoy delicious food at any time of the day. Come as you are and be a part of our team!

Job Summary:

As a Cook at Denny's, you will be responsible for cooking food to order, preparing ingredients, maintaining proper sanitation, and ensuring the adherence to company food preparation standards. Your primary goal will be to ensure guest satisfaction by presenting food according to Denny's specifications and guest preferences.

Job Functions/Responsibilities:

  • Ensure guest satisfaction by proper plate presentation and cooking to Denny's specifications and guest preference
  • Inform management immediately of any safety hazards, equipment problems, and out-of-stock items
  • Prepare ingredient items to recipe and company standards
  • Adhere to all company standards and policies, including proper food storage, rotation, portioning, temperatures, and reporting to work on time
  • Maintain proper fry line sanitation at all times
  • Complete all required paperwork, side-work, stocking, and daily cleaning tasks
  • Handle peak business hours and present a professional image at all times
  • Adhere to all safety standards and promote Denny's Inc. and Franchise company values

Physical Requirements:

  • Extensive standing during peak hours
  • Reaching heights of approximately 5 feet and depths of 2 to 3 feet
  • High level of mobility/flexibility on the cook's line
  • Ability to work irregular hours and under heavy pressure/stress
  • Bending, reaching, walking
  • Carrying trays of food products weighing about 20 pounds

Qualification Standards:

  • Work in extreme temperatures, both hot and cold
  • Sufficient mobility to move and operate in the work area
  • Practice safe work habits and have knowledge of chemicals
  • Meet any state, county, or municipal regulations pertaining to food handling
  • Be at least 18 years of age
  • Have basic math skills
  • Maintain proper hygiene
  • Must complete all training, anti-discrimination & anti-harassment training and embrace our company's nondiscrimination & anti-harassment policies and values

Benefits:

  • Flexible schedule
  • Paid time off
  • Health Insurance
  • Dental Insurance
  • Vision insurance
  • Life insurance
  • Disability insurance
  • Employee discount
  • Paid training
  • Referral program
  • Paid tuition for English Language courses
  • Opportunity for Advancement
  • And more!

If you are a talented and enthusiastic Cook who is ready to join a fun and loving team, apply now! Take the first step towards a delicious career at Denny's.

Denny's is the place that is always open for you to be who you want, with the people you want, over the food you want...whenever you want. We celebrate the inherent creativity of our food and the uniqueness of all people. So, come as you are. Enjoy pancakes for dinner or burgers for breakfast. You are always welcome at America's Diner, where we are Open for Anything.

Education:no requirementsEmployment Type: FULL_TIME

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