Cook
$17/hr
Manage multiple tickets at a time with strong attention to timing and accuracy * Prepare and cook menu items including breakfast, lunch, and dinner entrées * Operate grills, fryers, and kitchen ...
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Cook
$17/hr
Manage multiple tickets at a time with strong attention to timing and accuracy * Prepare and cook menu items including breakfast, lunch, and dinner entrées * Operate grills, fryers, and kitchen ...
Cook
North Aurora, IL · On-site
$17/hr
Manage multiple tickets at a time with strong attention to timing and accuracy * Prepare and cook menu items including breakfast, lunch, and dinner entrées * Operate grills, fryers, and kitchen ...
Cook
North Aurora, IL · On-site
$17/hr
Manage multiple tickets at a time with strong attention to timing and accuracy * Prepare and cook menu items including breakfast, lunch, and dinner entrées * Operate grills, fryers, and kitchen ...
Cook
North Aurora, IL · On-site
$17/hr
Manage multiple tickets at a time with strong attention to timing and accuracy * Prepare and cook menu items including breakfast, lunch, and dinner entrées * Operate grills, fryers, and kitchen ...
Cook
North Aurora, IL · On-site
$17/hr
Manage multiple tickets at a time with strong attention to timing and accuracy * Prepare and cook menu items including breakfast, lunch, and dinner entrées * Operate grills, fryers, and kitchen ...
Cook
Arlington Heights, IL · On-site
$14 - $15/hr
Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...
Cook
Arlington Heights, IL · On-site
$14 - $15/hr
Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...
Prep Cook - Hiring Immediately
CA$18.50/hr
Prep Cook $18.50/hr + tips Weekly Mystery Shopper bonus plan (Up to an extra $1.00 per hour), Tips ... To liaise with the management team to ensure all hot food training is planned and carried out ...
Prep Cook - Hiring Immediately
CA$18.50/hr
Prep Cook $18.50/hr + tips Weekly Mystery Shopper bonus plan (Up to an extra $1.00 per hour), Tips ... To liaise with the management team to ensure all hot food training is planned and carried out ...
Cook
$18 - $20/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
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Cook
$18 - $20/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Cook
$13.75 - $18.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Cook
$13.75 - $18.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Cook
$14/hr
... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits: * Employee ...
Cook
$14/hr
... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits: * Employee ...
Cook
$18 - $20/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Cook
$18 - $20/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Cook
$13.75 - $18.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Quick apply
Cook
$13.75 - $18.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Duties: **The Cook works under the direction of the Dietary Manager. Responsible for the ...
Cook
$17.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
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Cook
$17.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Cook
$14 - $18.75/hr
... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits: * Employee ...
Cook
$14 - $18.75/hr
... Manager on Duty of all safety, sanitation, or employee issues Assist other employees as needed ... Cook and restaurant experience is a plus! Food Handler Certification required Benefits: * Employee ...
Cook
Naperville, IL · On-site
$14 - $18.75/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Quick apply
Cook
Naperville, IL · On-site
$14 - $18.75/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Cook
$14 - $18.75/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Cook
$14 - $18.75/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Cook
$17.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Cook
$17.25/hr
In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. Cook Qualifications: **High School or Culinary Tech Graduate. **Ability to read, understand and ...
Line Cook
Schaumburg, IL · On-site
$15.50 - $19.50/hr
Line Cook Our Line Cooks are a key part of our team, and critical to providing genuine hospitality ... Who is Bottleneck Management? Bottleneck Management operates vibrant, high-energy, approachable ...
Line Cook
Schaumburg, IL · On-site
$15.50 - $19.50/hr
Line Cook Our Line Cooks are a key part of our team, and critical to providing genuine hospitality ... Who is Bottleneck Management? Bottleneck Management operates vibrant, high-energy, approachable ...
Cook
$19/hr
... to management Cook Requirements: • 1 year of experience as a Cook or in a related field • Ability to work in a fast-paced, dynamic environment • Strong attention to detail and ability to ...
Cook
$19/hr
... to management Cook Requirements: • 1 year of experience as a Cook or in a related field • Ability to work in a fast-paced, dynamic environment • Strong attention to detail and ability to ...
Cook
Arlington Heights, IL · On-site
$14.25 - $19/hr
Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: * Ensures that that Hot Cook area and all smallwares are clean and checks dishes ...
Cook
Arlington Heights, IL · On-site
$14.25 - $19/hr
Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: * Ensures that that Hot Cook area and all smallwares are clean and checks dishes ...
Cook Manager information
See Wheaton, IL salary details
$11.85 - $14.13
2% of jobs
$14.13 - $16.41
5% of jobs
$16.41 - $18.69
6% of jobs
$18.69 - $20.97
4% of jobs
$22.07 is the 25th percentile. Wages below this are outliers.
$20.97 - $23.25
15% of jobs
$23.25 - $25.54
11% of jobs
The median wage is $27.39 / hr.
$25.54 - $27.82
8% of jobs
$27.82 - $30.10
16% of jobs
$31.94 is the 75th percentile. Wages above this are outliers.
$30.10 - $32.38
9% of jobs
$32.38 - $34.66
15% of jobs
$34.66 - $36.94
8% of jobs
$11
$26
$36
How much do cook manager jobs pay per hour?
As of Jul 4, 2026, the average hourly pay for cook manager in Wheaton, IL is $26.92, according to ZipRecruiter salary data. Most workers in this role earn between $22.98 and $32.55 per hour, depending on experience, location, and employer.
What is the difference between Cook Manager vs Cook?
| Aspect | Cook Manager | Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience | Food safety certification, culinary experience |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food, follows recipes, works under supervision |
| Employer & Industry Usage | Hospitals, schools, catering services, restaurants | Restaurants, cafeterias, catering services |
The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.
What are some common challenges a Cook Manager faces when balancing kitchen operations and staff management?
As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.
What are Cook Managers?
Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.
What are the key skills and qualifications needed to thrive as a Cook Manager, and why are they important?
To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What jobs pay 500,000 a year in the US?
High-paying jobs that can reach or exceed $500,000 annually include executive roles such as CEOs, CFOs, and other C-suite positions, as well as specialized medical professionals like surgeons and anesthesiologists. Certain highly experienced professionals in finance, law, or technology, especially those with ownership stakes or bonuses, can also earn this level of income. These roles typically require advanced education, extensive experience, and often leadership or specialized skills.
What does a cook manager do?
A cook manager oversees kitchen operations, supervises cooking staff, ensures food quality and safety standards are met, and manages inventory and schedules. They often coordinate with other restaurant or food service staff and may require food safety certifications. Their role involves both administrative and hands-on cooking responsibilities.
What is the highest paying job for a cook?
The highest paying jobs for cooks typically include executive chef, head chef, or culinary director roles, which often require extensive experience, leadership skills, and culinary certifications. These positions can offer salaries significantly higher than standard cook roles, especially in upscale restaurants, hotels, or private establishments.
How much does a chef manager get paid?
A chef manager, often called a kitchen or culinary manager, typically earns between $45,000 and $75,000 annually, depending on experience, location, and the size of the establishment. Salaries can vary based on the complexity of operations and certifications such as ServSafe or culinary degrees.
What are the most commonly searched types of Cook jobs in Wheaton, IL? The most popular types of Cook jobs in Wheaton, IL are:
What are popular job titles related to Cook Manager jobs in Wheaton, IL? For Cook Manager jobs in Wheaton, IL, the most frequently searched job titles are:
What cities near Wheaton, IL are hiring for Cook Manager jobs? Cities near Wheaton, IL with the most Cook Manager job openings:
$17/hr
Full-time, Part-time
Posted 4 days ago
Job description
About the Job:
Denny’s is hiring Short Order Cooks for multiple restaurant locations. As a short order cook, line cook, grill cook, or breakfast cook, you’ll be the one making sure plates hit the table hot, fresh, and on time. This isn’t a station gig. You’ll be cooking whole meals and coordinating multiple tickets at once to keep the kitchen flowing. If you’re looking for a role where your skills matter and timing is everything, this is it.
What You’ll Do:
- Cook entire meals simultaneously, coordinating multiple items for each order
- Manage multiple tickets at a time with strong attention to timing and accuracy
- Prepare and cook menu items including breakfast, lunch, and dinner entrées
- Operate grills, fryers, and kitchen equipment safely and efficiently
- Follow food safety, sanitation, and portion control standards
- Collaborate with servers and kitchen staff to deliver excellent guest experiences
- Keep your station clean, organized, and ready for the next rush
What We’re Looking For:
- Previous experience as a short order cook, line cook, grill cook, or restaurant cook strongly preferred
- Ability to multitask and manage full meal prep across multiple tickets
- Knowledge of food preparation, kitchen operations, and cooking techniques
- Team player with solid communication skills
- Must be 18 or older and be able to work weekends and holidays
What We Offer:
- Competitive hourly pay
- Flexible scheduling (full-time and part-time available)
- Career growth opportunities in the restaurant and hospitality industry
- Employee meal discounts
- Supportive team environment
Denny's, Inc. is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.
Denny’s, Inc. participates in E-Verify. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee’s Form I-9 to confirm work authorization. For more information on E-Verify, please contact the DHS at 888-897-7781 or dhs.gov/e-verify. Please note that we do not use this information to pre-screen job applicants.