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Cook Manager Jobs in Rexburg, ID (NOW HIRING)

Freddy's Frozen Custard & Steakburgers

Cook

Rexburg, ID · On-site

$8.50 - $15/hr

Flexible schedules for outside activities and school EMS Management LLC is a franchisee of Freddy ... its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly ...

Chuck-a-Rama Buffet Restaurants

Cook

Ammon, ID

$13 - $15/hr

Our Cooks help prepare the made-from-scratch dishes and familiar favorites our guests have been ... Many of our current management-level staff began with the company as hourly employees, and ...

Freddy's Frozen Custard & Steakburgers

Cook

Rexburg, ID

$8.50 - $15/hr

Flexible schedules for outside activities and school EMS Management LLC is a franchisee of Freddy ... its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly ...

Arctic Circle

Cook

Saint Anthony, ID · On-site

$11.75 - $15.75/hr

Cook - Day and Evening Shifts Arctic Circle is seeking enthusiastic and dedicated Cooks to join our ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Arctic Circle

Weekend Cook

Saint Anthony, ID · On-site

$11.75 - $15.75/hr

Cook - Weekends Only *This is a weekend position. It will also provide days during the week if ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Arctic Circle

Afternoon evening Cook

Rigby, ID · On-site

$11.50 - $13/hr

Cook - Afternoon and Evening Shifts Arctic Circle is looking for a Cook to join our amazing team ... Managers, and Restaurant Managers are promoted from within Anniversary bonuses - cash awards on ...

Panda Restaurant Group

Cook

Ammon, ID

$13.50 - $18/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Cook

Rexburg, ID

$11.75 - $15.75/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Mobettahs

Grill Cook

Ammon, ID · On-site

$13.50 - $17.50/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food items are cooked to the appropriate temperature and served promptly. Follow all food safety and ...

Mobettahs

Grill Cook

Rexburg, ID · On-site

$12 - $15.25/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food items are cooked to the appropriate temperature and served promptly. Follow all food safety and ...

Arctic Circle

Day Shift Cook

Saint Anthony, ID · On-site

$11.75 - $15.75/hr

Cook - Day Shifts Day Shift employees are required to be available to work between 10:00 am to 2:00 ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Mo' Bettahs

Grill Cook

Ammon, ID · On-site

$13.50 - $17.50/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food items are cooked to the appropriate temperature and served promptly. Follow all food safety and ...

Mo' Bettahs

Grill Cook

Rexburg, ID · On-site

$12 - $15.25/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food items are cooked to the appropriate temperature and served promptly. Follow all food safety and ...

Arctic Circle

Evening Shift Cook

Saint Anthony, ID · On-site

$12.25 - $16/hr

Cook - Evening Shift Evening Shift employees are required to be available to work between 4:00 pm ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Panda Restaurant Group

Cook (P1-1385169-1)

Ammon, ID · On-site

$13.25 - $18/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Cook (P1-1385174-1)

Rexburg, ID · On-site

$11.75 - $15.75/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

C & H Holdings

Dairy Queen Grill Staff

Rexburg, ID · On-site

$12 - $15.25/hr

Shift Leader / Assistant Manager / General Manager Position Summary: The Grill Staff / Cook is responsible for executing kitchen operations to ensure high-quality food preparation and guest ...

Cafe Zupas

Kitchen/Food Prep

Rexburg, ID · On-site

$12 - $15/hr

Cook our house-made soups, spreads, and dressings daily * Organize and maintain a clean lobby * Manage our advanced dishwasher * Be good to others. Be good to yourself! Is it a fit? We're looking for ...

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Cook Manager information

See Rexburg, ID salary details

$10

$23

$31

How much do cook manager jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for cook manager in Rexburg, ID is $23.26, according to ZipRecruiter salary data. Most workers in this role earn between $19.86 and $28.12 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Rexburg, ID?

The most popular types of Cook jobs in Rexburg, ID are:

What cities near Rexburg, ID are hiring for Cook Manager jobs?

Cities near Rexburg, ID with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Rexburg, ID as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 16% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $48,385 per year, or $23.3 per hour.

Cook

Rexburg, ID • On-site

Freddy's Frozen Custard & Steakburgers
Restaurants • 11 - 50 employees
Learn more about Freddy's Frozen Custard & Steakburgersexternal

$8.50 - $15/hr

Part-time

Re-posted 26 days ago

Job description

Freddy's is looking for Team Members - HotLine (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality.

On the HotLine, you learn the art of handcrafting the Freddy’s Steakburger. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection.  As you showcase your skills in the Freddy’s cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest’s visit.

> Competitive Pay based on experience.; Flexible scheduling; Variable hours--full and part-time

Requirements (must be 16 or older):

To perform the job successfully, an individual should demonstrate the following competencies:

  • Guest Service
  • Dependability
  • Attention to Detail
  • Initiative
  • Teamwork

Rewards and Perks:

  • Fun! Work with friends and great people!
  • Casual workplace: Jeans, Company supplied t-shirt, hat and a smile is the uniform of our team
  • Competitive wages – based on experience
  • Great meal discount
  • Opportunities to advance and grow; Promote from within culture.
  • Flexible schedules for outside activities and school

EMS Management LLC is a franchisee of Freddy's Frozen Custard & Steakburgers. We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality!
Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.