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Cook Manager Jobs in Preston, ID (NOW HIRING)

Cook

Logan, UT ยท On-site

$12 - $15/hr

Job Title: Part-Time Cook Location: Terrace Grove Assisted Living, Logan, UtahReasons to work here ... Maintain cleanliness and organization in the kitchen area. Assist with inventory management. Adhere ...

Cook

Logan, UT ยท On-site

$12.99 - $13.50/hr

Job Title: Part-Time Cook Location: Terrace Grove Assisted Living, Logan, Utah Reasons to work here ... Maintain cleanliness and organization in the kitchen area. * Assist with inventory management.

Weekend Cook

Tremonton, UT ยท On-site

$13 - $17.25/hr

Cook - Weekends Only *This is a weekend position (Friday Night and Saturday day or night shift). It ... Manager What's in it for you? Flexible schedule options Continuous learning and advancement ...

Super Cook

Tremonton, UT ยท On-site

$13/hr

... a cook on the weekends Starting in December!7am-2pm Saturday and Sunday. May have some minimal ... management who truly care about their residents and staff-Our "WOW" culture-We all love what we do ...

Cook

Soda Springs, ID ยท On-site

$13.25 - $17.75/hr

Cook - Day and Evening Shifts Arctic Circle is seeking enthusiastic and dedicated Cooks to join our ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Cook

Logan, UT ยท On-site

$12 - $16.25/hr

Cook - Day and Evening Shifts Arctic Circle is seeking enthusiastic and dedicated Cooks to join our ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

DAY SHIFT COOK

Tremonton, UT ยท On-site

$13 - $17.25/hr

COOK- DAY SHIFT We are looking for someone who can work during the school year during the daytime ... Restaurant Manager What's in it for you? Flexible schedule options- we'll try our best to ...

Weekend Cook

Soda Springs, ID ยท On-site

$13.25 - $17.75/hr

Cook - Weekends Only *This is a weekend position. It will also provide days during the week if ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Cook

Logan, UT

$12 - $16.25/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Cook

Brigham, UT

$12.50 - $16.75/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Day Shift Cook

Soda Springs, ID ยท On-site

$13.25 - $17.75/hr

Cook - Day Shifts Day Shift employees are required to be available to work between 10:00 am to 2:00 ... Growth opportunities: 95% of our Shift Supervisors, Trainers, Assistants, and Managers are promoted ...

Grill Cook

Logan, UT ยท On-site

$12.25 - $15.75/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food items are cooked to the appropriate temperature and served promptly. Follow all food safety and ...

Grill Cook

Logan, UT ยท On-site

$12.25 - $15.75/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food items are cooked to the appropriate temperature and served promptly. Follow all food safety and ...

Line Cook

Logan, UT ยท On-site

$13.50 - $17/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Line Cook

Logan, UT

$13.50 - $17/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

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Cook Manager information

See Preston, ID salary details

$11

$25

$35

How much do cook manager jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for cook manager in Preston, ID is $25.99, according to ZipRecruiter salary data. Most workers in this role earn between $22.21 and $31.39 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Preston, ID?

The most popular types of Cook jobs in Preston, ID are:

What cities near Preston, ID are hiring for Cook Manager jobs?

Cities near Preston, ID with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Preston, ID as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 82% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $54,056 per year, or $26 per hour.

$12 - $15/hr

Part-time

Posted 21 days ago


Job description

Job Title: Part-Time Cook Location: Terrace Grove Assisted Living, Logan, UtahReasons to work here:Competitive hourly wageHighly Positive and supportive work environmentPosition Summary: A skilled Part-Time Cook will assist in the preparation and serving of meals for our residents for the morning shift. The ideal candidate will be be enthusiastic, possess a helpful nature, have experience in cooking for large groups, and demonstrate creativity and flexibility in menu planning.Responsibilities:Prepare and cook nutritious and delicious meals for residents. Ensure that all meals are prepared in a timely manner. Maintain cleanliness and organization in the kitchen area. Assist with inventory management. Adhere to food safety and sanitation guidelines.Provide excellent customer service to residents.Qualifications:Compassionate and patient demeanor with a genuine desire to facilitate teamwork.Ability to work independently as well as part of a team.Proven experience as a Cook in a similar setting, preferably in an Assisted Living or healthcare environment.Knowledge of food safety and sanitation regulations.Strong cooking skills and the ability to prepare a variety of dishes from scratch.Flexibility to work evenings, weekends, and holidays as needed.Current food handler's permit or willingness to obtain one.The Sunshine Terrace is an equal opportunity employer and welcomes applications from individuals of all backgrounds.
Job Posted by ApplicantPro